Joe&#x27;s Pizza

My friend Judy and I went for dinner. I was excited about the pasta flights and she decided to get…read morethe chicken Parm. Both of the dishes were so fantastic on the pasta flights. You can select from around 10 different flavors and you can also select from at least that many different kinds of noodles, including gnocchi's. So I selected Alfredo on fettuccine, hot and spicy on regular spaghetti noodles and creamy pesto on gnocchi's. They were also good and Judy loved her chicken Parm with the side of pasta. Their salad bar is small, but I love the salad. It was simple. It was perfect. I loved it. I used their House dressing. It was yummy. We are going back this week...lol the specials are only on Tuesdays!

Stuffed shells were awesome! He had the cheeseburger sub and did not like it at all, said the meat…read moretasted weird.

Very nice and VERY clean I side.

Pasta flight

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Pasta Flight

Cafe Scalessa

4.8(50 reviews)

19.6 mi

Food was excellent. Service was outstanding. Mia was such a nice server. She was funny and…read morecaring. She is definitely an asset to the business. My only negative comment would be the prices. I'm sure it has a lot to do with the economy but it's making it harder for middle income families to support businesses.

2nd review--This time on 'take out' subs…read more We ordered the Chicken Cutlet, Porkette, and Tuna. Whoa! Flip a coin on the sub we liked best-they are all superb! Honestly, 1 sub is more than enough for 2 people, unless you are absolutely starving! Super fresh, delicious, made to order with perfection! Honestly can't say 1 negative thing, other than it's going to make me crave it! 5 Stars from me--you can't go wrong here!

Gnocchi and sauce

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Botto’s Italian Line Restaurant

3.5(223 reviews)

7.3 mi

Hidden gem alert in Swedesboro, NJ! We ended up at Botto's…read morealmost by accident... and we're already planning our return trip. The locals on Google Maps kept talking about two things: the happy hour and the cannolis. That sounded like a pretty good game plan, so we jumped in. Our fantastic bartender pointed us toward three happy hour favorites: Botto's Orange Crush - a refreshing 16-ounce glass of sunshine for just $7. Mussels in red sauce - huge, flavorful, and completely addictive. Sorry, Jen... I wasn't sharing. Filet sliders - tender, juicy, and absolutely incredible. Then came dessert. While we were debating the famous cannolis, Henry--who was greeting everyone and wearing a chef's coat--told us, "Skip the cannoli. Get the tiramisu." I replied, "But Google Maps says the cannoli!" Henry didn't flinch. "Trust me. Tiramisu." He was right. It may have been one of the best tiramisus I've had. As I write this, I realize I failed in my duties as an investigative food reporter. I should've ordered the cannoli too, just so I could compare the two. Looks like I'll have to make another trip. Sometimes the best food adventures happen when you weren't planning them. Botto's delivered great food, great drinks, friendly people, and a reason to come back. Highly recommended!

Stopped in for a nice dinner and found the bar almost empty with the exception of a few patrons at…read morethe end. I sat there being ignored as the bartender hung out chatting with them, leaving the bar filled dirty dishes and glasses everywhere. Thankfully another bartender arrived, greeted me and gave me a menu. I decided on the broccoli rabe with sausage to start and ordered the halibut special with bucatini and pesto for dinner. The broccoli rabe was prepared very well. It was tender and the sausage was delicious. The halibut was very good and only a couple of bones. The bucatini with pesto, artichokes and tomatoes was very flavorful and I really enjoyed it. I realize that I ordered a special but there were no prices, and I was shocked to see that my check was already $80.00 for an appetizer, dinner, and one drink before adding the tip. The food was good just a bit over priced... However, the second bartender made up for it with her excellent service and made a great martini!

Calamari

TheCheesesteakLife.com

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Our wine choice

Ravello Woodfire Pizza

4.4(14 reviews)

2.4 mi

Nice place. It was very nice have a coffee with friends at the patio…read more The pizzas was also delicious. Live music and the wine yard is a very pleasant experience

Awesome pizza we did take out so nothing more to say it was ready when he said it would beread more

Affogato with chocolate ice cream

Inside

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A Black Cherry Tomato Pizza Special going into the oven.

Di Paolo's

3.8(352 reviews)

8.9 mi

•$$$

My group of five just returned from lunch at Di Paolo's and, my goodness, they absolutely nailed…read moreit. Our server, Eri, was enthusiastic, knowledgeable, and genuinely fun--he made the whole experience feel personal rather than just another lunch service. The fall cocktail menu deserves its own mention: creative, extensive, and delish. The Pumpkin Spice White Russian was the unanimous favorite at our table. Most of us went with the three-course lunch special for just $20 (with one holdout who understandably couldn't resist the famous crabcake), and we were truly impressed. Soup or salad, an entree, AND dessert for $20 feels almost suspiciously generous these days. The salads were fresh and flavorful, portions were substantial. The spicy rigatoni was excellent, just the right amount of heat. The salmon and shrimp entree was another table favorite. And perhaps the smartest part of the whole deal: leaving with a delicious dessert. Lunch now, little treat later. Perfect. A huge thank you to Eri for the great recommendations and stellar service. Excellent food, creative drinks, generous portions, and an experience that felt genuinely welcoming from start to finish. Five stars all around--we'll absolutely be back.

Nice Place, Safe Parking, Friendy staff. Food was good, but not anything you're going to have…read morefever dreams over, but by no means was it bad! Bottom line: 3 People and $500+ (with an imposed tip 100+ tip), is too much. For God Sakes! Really! That's 1 entree (the special ~ 70$ x 3), and 4 drinks...then you tack on a 100+ tip fee, tax. So yea, for something that sounded simple, getting a $500 check was not! I don't mind paying, but this felt like a crime! So that said, I would not recommend this place unless you have $$$ to burn. p.s. I know the 'math' does not make sense, and we discussed with the manager. Bill was split across 2 couples, and double charged all over the place and they would not do anything to correct it! Ugh. I hate giving bad reviews, but this was a shit show.

Stuffed Pork chop lunch special

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Outside the restaurant

Scalessa's

4.8(450 reviews)

14.2 mi

Service was quick, informative, and polite. First time, will be back. Especially to try their…read morehomemade desserts!

We will definitely be back! All of our meals were delicious. I had the chicken Marsala, which was…read morerich and flavorful. My daughter and husband had the veal parmigiana and gnocchi Verdi. Both were excellent. We also had the meatball appetizer and cannoli. The staff were so welcoming and attentive.

2025 Inside - Walls painted and new floors, pictures going back up on the wall

Calamari

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Woodstown Diner-Restaurant & Lounge

3.5(105 reviews)

0.8 mi

This is the most inviting and friendly place! Rose, our waitress was super nice. As this was our…read morefirst time there, she gave us extra time to peruse the menu! It was so big, I could have read it for a whole day without finishing! The food was delicious, it's a good thing I don't live closer or I would be there everyday!

Open faced turkey, dry as I imagine he'll is. Canned gravy, powdered potato (they claimed…read morefresh).and canned corn. Bread basket nice, plenty of butter. If I'd go again I'll order breakfast.

One of the handful of dining rooms

Cakes

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Sign

Osteria 545

4.5(53 reviews)

13.4 mi

Stumbled upon this cute little accesible gem while visiting the area for a wheelchair rugby…read moretournament. Great service, seems like a local favorite - yummy cocktails and good food. We ended up coming back again the second night and will likely return when we are in the neighborhood again :)

First time visit My girlfriend and I decided to try this spot for Valentine's Day lunch, and it was…read morea great choice. The place was pretty quiet for the lunch hour, which we didn't mind at all. The food was excellent she ordered the arancini as her meal, and it was fantastic with the perfect crunch and balanced flavor. I went with the prime rib sandwich, and it was a total homerun. The provolone, onions, and crispy toasted roll paired perfectly with the rich au jus. Fries were spot on too. Our server was an absolute sweetheart friendly, attentive, and really took care of us. For drinks, she enjoyed a couple raspberry martinis, and I had a classic rum and coke. Both hit the spot for a midday drink. Overall, it was a great experience, fairly priced, and best of all, just a few miles from home. We'll definitely be back

Lunch menu (Burger 545, cutlet sandwich (marinara & mozzarella) ) my husband loved that you could choose your own cutlet sandwich!

Spaghetti and meatballs

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Chicken carciofi (next time I will ask for the white wine sauce to be on the pasta too instead of the marinara)

Enrico's Italian Cucina & Deli

4.2(31 reviews)

13.0 mi

Salem County New Jersey isn't exactly my stomping grounds and my guess is to most citizens who…read morestraddle the Philadelphia/New York corridor it exists as a placeholder on a map never to be acknowledged or spoken of in public. Well in my mind an enigma like that deserves a road trip. For no particular reason we decided to visit Salem and having found their wide open spaces much to our liking we ran into Enrico's for lunch and are damn glad we did considering the limited dining options in the area. To be honest the place initially comes across as a rough around the edges hybrid offering burgers, heroes and inexplicably, a deep bench of unexpected Italian specialties. I suspect Enrico's remote location makes it smart to offer the broadest possible menu - but I didn't drive all this way for pizza and variations on salami and mustard so I'll tempt fate and take a flyer on the pasta primavera. An unexpected treat - light sauce, chunks of fresh vegetables, perfect al dente penne and far too much to consume at one sitting. A meal that most of the trend mongering restaurant consultants up north could learn a thing or two from. Simple, well prepared and delicious. I'm so glad I passed on the ham and Swiss. Maybe next time my car wants to turn right onto the Delaware Memorial Bridge, I'll force it to stay south and pay Enrico's another visit. A find for sure.

Marinara sauce is amazing!!They are not open very often but iF your smart you will give them a…read morechance!!!

Menu 2017

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Nick's Pizzeria

4.6(21 reviews)

2.0 mi

We happened upon Nick's by chance and what a delightful dining experience we found. Keep in mind,…read morethere is only a small table for two inside and a picnic table outside. Apparently Nick sold the restaurant to his brother Zack who could not have been more accommodating and determined to make sure we had a great experience. He succeeded, along with the other staff. The pizza was like something from Venezia, and the gnocchi (although not homemade) was delicious with the hearty marinara. The meatballs and sausage that Zack offered complimentary were excellent. The house salad and vinaigrette were spot on. I'm glad to join the praise of this establishment and encourage you to enjoy a great meal there. You won't be disappointed.

I've been visiting family the past couple of weeks, and Nick's is one of the (many) local pizza…read moreoptions in the area. It's also one I hadn't tried previously. So far, I've now visited twice on this trip, first for an Italian hoagie and their homemade mozzarella, and secondly for a cheese pizza. They have a popping business, like while I waited for my hoagie the first visit, I listened to the phone ring no less than 15x in 5 minutes. It was wild. It's a small, no frills spot on Route 40 that is solely for takeout, unless you count the one small table in there. I enjoyed everything I ordered, but especially the homemade mozzarella. Don't skip trying those!

Cheesesteak

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Gary A.

1

9

0

11 years ago

Best pizza around. We tried a lot of places after we moved here and then stopped looking after we found Joe's. This pizza with the toppings that we get could easily go for over $25 in L.A., so imagine my surprise that here it's under $20 and tastes at least as good or better. We try to grab one whenever we're in the area. read more

Brandon B.

389

27

11

7 years ago

This food establishment has been one of the bests since the very start. Not once have our family ever had any issues with Joes Pizza! The food is amazing, and the service too. Order their cheesesteak Stromboli, you will not be dissatisfied! read more

Raelyn L.

1

10

4

4 years ago

Love it here! Everyone is so friendly and on top of things! Wish they delivered we'd order from them more

Mike C.

0

13

1

15 days ago

I have been going here for 30 years, always great food and piping hot! Cant be beat for sure.

Kristina V.

28

98

9

13 years ago

Best pizza around....

Joe's Pizza - italian - Updated October 2026

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Great pizza and amazing salads! First, I was shocked how much crunch the crust had after being…read moredelivered. Delivery was quick, and toppings (cheese, pepperoni , mushrooms) were plentiful and evenly distributed. We like salad with our pizza, and most restaurants treat them as an afterthought. Pizza Tower has several on the menu and they really make them delicious. We ordered Greek salad and caprese--and had 2 meals with them. Looking forward to trying more!

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Hidden gem alert in Swedesboro, NJ! We ended up at Botto's…read morealmost by accident... and we're already planning our return trip. The locals on Google Maps kept talking about two things: the happy hour and the cannolis. That sounded like a pretty good game plan, so we jumped in. Our fantastic bartender pointed us toward three happy hour favorites: Botto's Orange Crush - a refreshing 16-ounce glass of sunshine for just $7. Mussels in red sauce - huge, flavorful, and completely addictive. Sorry, Jen... I wasn't sharing. Filet sliders - tender, juicy, and absolutely incredible. Then came dessert. While we were debating the famous cannolis, Henry--who was greeting everyone and wearing a chef's coat--told us, "Skip the cannoli. Get the tiramisu." I replied, "But Google Maps says the cannoli!" Henry didn't flinch. "Trust me. Tiramisu." He was right. It may have been one of the best tiramisus I've had. As I write this, I realize I failed in my duties as an investigative food reporter. I should've ordered the cannoli too, just so I could compare the two. Looks like I'll have to make another trip. Sometimes the best food adventures happen when you weren't planning them. Botto's delivered great food, great drinks, friendly people, and a reason to come back. Highly recommended!

Stopped in for a nice dinner and found the bar almost empty with the exception of a few patrons at…read morethe end. I sat there being ignored as the bartender hung out chatting with them, leaving the bar filled dirty dishes and glasses everywhere. Thankfully another bartender arrived, greeted me and gave me a menu. I decided on the broccoli rabe with sausage to start and ordered the halibut special with bucatini and pesto for dinner. The broccoli rabe was prepared very well. It was tender and the sausage was delicious. The halibut was very good and only a couple of bones. The bucatini with pesto, artichokes and tomatoes was very flavorful and I really enjoyed it. I realize that I ordered a special but there were no prices, and I was shocked to see that my check was already $80.00 for an appetizer, dinner, and one drink before adding the tip. The food was good just a bit over priced... However, the second bartender made up for it with her excellent service and made a great martini!

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