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Jethro's BBQ

3.1 (47 reviews)
Open • 11:00 am - 9:00 pm
Updated 3 weeks ago

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JETHRO'S BBQ ATMOSPHERE

What's the vibe?
Moderate noise
Outdoor seating
Dogs allowed

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The Jethro.
Jeremy R.

I have now been here twice, and it has been very good both times. I have had the Jethro and the Bacon Grilled Cheese and would recommend both. The service has been great both times as well. I came with a different group of people this time and everyone enjoyed their meal. There are several television on, so I imagine it would be a great place to watch a game. Can't wait to return here again.

The Iowa Platter  w/frickles, mashed potatoes and gravy, jalapeno creamed corn, and baked beans for sides.

Thanks Jethros! We showed up last night with a group of 14, all of us on separate checks and even though yall only had two servers on the host jumped in and so did the bartender to get us and the other two big parties in the restaurant taken care of just like any other night. Hell, I didn't even get to the food yet!!!! My wife and I split the Iowa plater and we will continue to split it for several more meals (this thing was huge!) it could probably feed a normal family of four. It was also delicious!! Loved the jalapeño creamed corn as a side but I think my favorite thing on the plate was the slice of pork belly. Thanks for having a nice cider on tap too!

Receipt

Be warned, they charge a surcharge no matter how you pay. We paid cash and they kept the surcharge. The food wasn't anything to write home about. Frankly I question all their contest and tv show banners on the wall. I'm a pretty big bbq connoisseur and smoke my own ribs. They've got nothing on mine. Their sauce is thin. I prefer thicker sauces. (I know that's a matter of opinion.) It's overpriced, especially for a college town. We won't return and won't recommend.

Jenni H.

What a great addition to the Coralville Strip! Walking distance to both Carver and Kinnick (a mile or so away) -- this is a perfect hangout pregame. Jethro's BBQ's menu has something for everyone; wings, ribs, sandwiches, platters, burgers, steaks, salads and more. I've popped in here a few times. The first time we came we got an Iowa Platter. It was delish-- the star for me were the fried pickles. The second time we came it was happy hour! It's available at the bar only with half price drinks and half price select appetizers. We ordered the (you guessed it) fried pickles, waffle fry nachos and sliders. The waffle fry nachos was a HUGE portion-- and if I were to order them again I'd ask for the fries unseasoned. The sliders were delicious! The waitstaff is generally knowledgeable. Food comes out in no time. Pricing is pretty standard. Parking is a non-issue. There's also a stellar patio. Overall-- I'd rate this a 3.5/5 but Jethro's BBQ I think is still getting things figured out at this location. The food can be hit or miss depending on when you come in and how busy they are. Additionally, the spices/rub can be a bit overpowering on some dishes IMO. But it's a good addition to the area and you can't beat the Happy Hour!

Inside
Hayley R.

Excited for this place to open in Coralville! The food and service was good for a Friday at lunch time. Not busy at all. The only critique is I'm not a huge fan of any of their bbq sauces. I like ones on the sweeter side theirs are all very tangy.

The Family Platter aftermath, still working on those meaty ribs
Lewie G.

The burnt ends were juicy and seasoned right. The ribs were meaty with decent smokiness but were not fall-off-the-bone. The pulled chicken was dry and a bit overseasoned. The pulled pork was also dry but with a good smoke flavor. The beans were okay. I made it taste better with a little of their signature spicy sauce. The jalapenos cream corn was a 10 for balance and flavor. But a 6 for consistency, a bit runny like chowder. (Maybe they should call it that.) The corn muffins were more bready than crumbly. Good balance, not overly sweet. The mashed potatoes were just that, nothing special. The Mac and Cheese was a bit off-tasting. That could have been me; my family liked it. Food 7/10 Atmosphere 8/10 Value 7/10 Service 10/10 Would I return? Yes, for the ribs, burnt ends, muffins, and corn chow .. um .... cream corn

Inside of Jethro's
Tyrone D.

Best northern BBQ, I been to a few places and was not as advertised. Again I am from Texas I get what I get but this place is in Iowa and is good ASF!! Have to go if your near, won't disappoint.

Brisket platter with jalapeño corn, Mac & cheese & cornbread muffin
Geoff E.

Love the bright open design/layout & local high school neon logos! Service was excellent... Karl did all the little things & the manager Heather stopped by several times to check in as well. And if you leave Jethro's hungry... well that's on you. From beers to sides to platters, everything is just a LITTLE bigger than you expected. Sides have the most room for improvement, with onion rings/waffle fries being the best we tried. But OOH... the sliced brisket & cornbread muffins!? Don't miss those. There's also a secret raspberry-habanero sauce you can request that's yummy if you like heat. If you decide to order dessert and HALF is an option... take it. And BONUS - Hawkeye game was on every one of 18 TV's... with sound! We'll be back to try another combination of local BBQ, thanks!

BBQ burnt ends, thick bbq bacon, cheese squares with chipotle ranch, corn muffin and a salad.

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2 years ago

Food was plentiful, service was quick. Sports bar atmosphere, it was lunchtime on a Saturday so it was peaceful to eat.

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I asked three people where we should eat when visiting the University of Iowa. They had a lot of…read moreopinions. Every one of them said Wig & Pen. And so we did. My wife isn't a big pizza fan, so anytime we have an opportunity to pick pizza as a dine-in dinner, and blame it on others, I'm going to take that opportunity. And she loved it too. First for the appetizer, we chose the onion rings. They were really onion straws (remember the old Damon's BBQ Onion Loaf? They're like that!). They were great. A bit messy, but great. For pizza, we went with the thin crust Union Jack, which is basically deluxe: Italian sausage, pepperoni, onions, mushrooms, red bell pepper. I loved the way they cut the peppers super thin, and the pizza was fantastic. I'd love to try the other crust/styles as well someday, but the table voted and that's what we landed on. Six stars for the pizza. The restaurant is bigger than it looks, and was very crowded on an early Saturday evening. It is obviously popular, as the inside dining was full and the outdoor patio was nearly as popular. Service was very friendly, and helped us navigate the crust decision. The only downside - and I didn't test them on it - is the 'only one refill' rule on their fountain drinks. I hate this rule almost as much as Mexican restaurants charging for the second basket of chips and salsa. It just makes no sense to me. But I don't think I even finished the first one, so I have no idea if they would have actually charged me if I had !GASP! asked for a third drink. This is a top ranking for me - loved it, will return next time I'm in town. If you're looking for a great pizza place with other dishes on the menu, Wig & Pen is a great choice!

First time here The parking need more spaces but there is…read moreparking next door, at your own risk, and sitting at the bar was a challenge with getting my first beer... however... the cheesy garlic bread was SOOOO GOOD!! And ordered the Manchester style pizza (Detroit style) was RIDICULOUSLY DELICIOUS!!!! The lighting is weird (redish but it works I guess)

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Vine Tavern & Eatery - Coralville - Fried Pickles Basket

Vine Tavern & Eatery - Coralville

2.7(155 reviews)
0.2 mi
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ARE YOU KIDDING ME THEY HAVE FRIED PICKLES NOW!?!? and they're SO GOOD…read more I've noticed not all places can do fried pickles well, some are soggy and some are hard and crunchy and these are perfect. Freaking PERFECT. Obsessed. 12/10.

Went here on Sunday after football game the previous day. We couldn't find a breakfast place that…read morewasn't a 90 minute wait. We decided to wait until 11 until the Vine opened. We've been here several years ago with mixed results. Pretty much the same. We are literally the first ones in the restaurant. Our server disappears after taking our drink order for probably 15 minutes. A large group is starting to assemble at another table and most of the waistaff is sitting around. We are getting nervous that our food order will get stuck behind them. Guy finally comes back and says he was trying to get the coffee maker to work. After making us coffee, it actually tasted great for a bar. He takes a while to come back again to take our order. We almost get up to go find him. The others who are just standing around ignore us. I guess we dismiss it as immature college kids working after a big football game? Our food comes to us somewhat slowly but finally. Two of us ordered BLT with avocado. He forgets the avocado on both. Brings it out in dishes. That works. The pork tenderloin is gigantic! The buffalo chicken wrap is a good size with several sauce options. It's unique in that it comes with grilled onions/peppers. Tator tots were ordered and were amazing, although the upcharge is ridiculously expensive. All in all, I feel like this place has never been motivated to do a great job. They hire cheap labor and live off the downtown location's reputation. They gouge the out of town parents in price and barely make it during the week. Guess what? It works. As a 90s grad, I fondly remember downtown Vine.

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Jethro's BBQ - bbq - Updated October 2026

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