Such a great neighborhood bar! Staff is friendly and very attentive. Great place to watch any…read moresports. Lots of TVs! Amazing owners that do a lot for the community! Definitely worth checking out!!

Myself and some friends stayed in the Quad Cities en route to Chicago and a game at Wrigley Field…read more The atmosphere on a Friday evening was chill--not overly loud but an entertaining enough crowd to socialize with. The bartending staff were attentive and they poured a good drink. The beer list is on a board on the right-hand side of the bar. Lots of different taps from area brewers, but they seemed to be of the ubiquitous nature--Bikini Bottom from Five Cities and of that nature. A good selection, but nothing unique.

Shauna is a great attentive waitress! The food is great and the beer is good and I would recommend…read morethis Farm pizza with a thin crispy crust.

Don't judge a book by its cover. The outside looks a bit shady because of the setting outside but…read moredon't sleep on this place like I did. Super clean and modern on the inside with ample seating booths and tables. Bar top also has tons of seats. I've only been there once but the pizza boasts being the best in the Quad Cities for over 30 years so I had to get it. It's like a dare for pizza lovers. Lol. It was definitely good and I would return. If you like Harris Pizza, you would argue this is not the best. But I might agree that it is the best in the QC (unless you count Frank's in Silvis as QC, then second best). My husband has the burger and fries and gave a thumbs up. I recommend and I will return myself with friends and family.

Everything on the menu sounded wonderful. We opted for Portabella mushroom fries and the dipping…read moresauce for our appetizer. The breading was light and the mushrooms were flavorful. The dipping sauce was so good. The Ruben I got could have used more sauerkraut and dressing but other than that, it was a good sandwich and one I would order again.

This place gets 5 starts for the incredible bartender, Jackson. Friendly and welcoming. Ask him for…read morea lavender old fashioned, you will not regret it. Typical bar/restaurant in most aspects, I sat at the bar both times I visited. Had a good chicken salad sandwich the first night (which was very good), came back the second night simply for another of the lavender old fashioneds. The folks I sat next to at the bar were consistently friendly (even though I mostly prefer to read my book) and the place did steady in person and take out business. I would have kept coming back had I not left town. Highly recommend!

it took more than 45 minutes to get a salad and a fried chicken sandwich at 4pm in a nearly empty…read morerestaurant. There couldn't have been more than 10 customers, and most were outside The sandwich did at least taste good, and was well cooked.

Decent size location, lovely staff, quick service, lively. Located close to the Arsenal off ramp in…read moredowntown Davenport, there is on street parking, public parking, and a lot in back. We were seated and served quickly. Food came fast and was delicious. Had the Dracula burger, a velvet blackberry drink, and bonfire brew (cause it's winter!). Everything was delicious. The menu is a mix of Irish fare and bar food, expansive apps, burgers, sandwiches. Def give it a try!

Great spot great location great service. The food was very good the bartender was outstanding. I…read moreroad a motorcycle to this location and it was a great experience. I highly recommend and will visit again

Solid dive bar. Good pizza, the Philly burrito is legit, good wings. The staff are fantastic. Only…read morewish the place had some A/C for those warm summer stretches.

This place was really nice. Friendly service, good beer and the food came out quick and made to…read moreorder. The sandwiches were excellent. The pizza was solid as well. Even the pretzel and bruschetta were great. Can't say enough good things.

Hubs is a craft beer snob so we are fortunate to live in this community where there are many local…read morebreweries. We come here often. The beer is great-seasonal brews plus some standards. I don't drink a lot of beer as I prefer other libations, but I can usually find a beer I like here (which says something!). But they don't just have beer! Craft cocktails on tap, and now they also serve wine. Limited but good food, also. Wood-fired pizzas, sandwiches, big pretzels and salads. Weeknight specials make it easy to come after work for a quick meal, and we can bring the pup. Dog-friendly patio, fun events and happy servers make this place special.

I love this place. Local area bar. Strong drinks good times…read more Not a place for martinis, but they have darts, music & great bartenders.

What's not to love about a bar in a house nestled in the heart of the West End? It's hard to…read moreclassify The Gardens as a dive bar, as a lot of work has clearly gone into restoring and maintaining the house and property, but the atmosphere is still about as casual as you can get. I'd love to come back sometime and spend the afternoon drinking cheap beer and eating frozen pizza off the Presto Pizzazz!

Pretty nice sports bar with pool tables outside sports area cool air nice environment laid back…read moreplace to relax and get to know people and socialize

From the owner: Hawkeye Sports Bar & Grill in Davenport, IA is your local sports bar & grill offering daily…read morespecials on drinks & food. Stop by for live music, karaoke & join our volleyball league!

Best wings I've had in the QC. Amazing prices for serving sizes. Great spot to watch a game that…read moreisn't totally packed or loud.

The chicken wings are so good! The servers are amazing attentive even when it's very busy. Good…read morepatio area and clean bathrooms.

One of my favorite spots in the QC, especially on gameday. Good vegetarian options, love the veggie…read moreburger. Great menu, fun atmosphere, and top notch service. Check it out!

We ended up in Davenport on July 5th. We finished the Freedom Rock Tour in Clinton and then headed…read moreto the Quad Cities to do a little thrifting and antiquing. Early afternoon we both started getting a little hungry, The breakfast sandwiches from Dunkin' in Muscatine had run their course. I'd heard The Filling Station had a pretty good tenderloin at one time and their site and online menu looked pretty good. It was easy to find and their parking lot is HUGE. No problem finding a place to park on a Saturday afternoon... Two hostesses greeted us as we walked in. One of them seated us, gave us menus, and let us know a server would be with us soon. Don't expect a Michelin star environment. It's kind of old school casual sports bar. Lots of dark wood and neon signs. Lots of TVs. Seating is booths as well as both low and high top tables and chairs. There's the standard bar and stools too... Standard table service for ordering and payment. I didn't catch the young man's name who served us, but my receipt said Jordan so I hope that's correct... Jordan greeted us and let us know he would be our server. Took our drink order, and let us know about a couple items on the menu. The tenderloin and wings. A couple minutes later he was back with our drinks and answered a couple questions we had on the menu. I ordered the breaded tenderloin and fries and Heather ordered the cheese curd burger with frie and a side of ranch. While we waited for our order Jordan checked in on us now and then and kept us updated. Our drinks (a tea and water) never hit the bottom of the glass. Our order hit the table hot and fresh! It was easy to tell the tenderloin, cheese curds on the burger, and fries were right out of the fryer. The tenderloin is 3/4 of a pound and served on an 8 inch bun. It's nice to see a bun that is some semblance of proportional to a large tenderloin... That being said... I think it is a true tenderloin and not a fritter. BUT it is pounded a little more thin than what I normally like... I could see why some people in other reviews, and on other sites, would mistakenly call this a fritter. It's a couple of whacks from getting the point of ground up pork. The taste was on point, but as I ate it I could feel it getting dryer and it was harder to eat when I got to the last of it. I think leaving the 'loin a little thicker would eliminate this happening... Just a thought. I'd still order it again as is. Heather really liked her cheese curd burger too. I'm sure the ranch was originally intended for the curds or the fries, but she said adding it to the burger made it even better... I'll leave that one alone... Chicken...sure. I'm not sure how I feel about the combination of good beef and ranch. Lol Prices were reasonable and Jordan stayed on top of everything the entire meal. Couldn't have asked for a better server! We had a stellar first visit to The Filling Station... I'm going to hit those breaded wings the next time we're in town!