This was a little restaurant we ran across while in the Superior, WI area. I was craving for some…read moreVietnamese food and found this little gem! I had the spare ribs with fried rice and my husband had the grilled beef noodle salad. Both was packed with flavor and just amazing! We had the BBQ pork and shrimp springrolls and chicken wings for appetizers and they were fresh and delicious! The service was friendly and our order was brought to our table. The place was small and had only four tables for dining in. It was also clean and casual. We will definitely come again!!

Absolutely fantastic food! Small business, I think husband and wife. But they clearly know what…read morethey are doing. An instant Superior WI favorite for me. Can't believe I am just finding this place!

This is a family owned business. I'm in town for the week on business and have eaten both lunch and…read moredinner. Food is fresh and very tasty. Kim Pao, hot and sour soup are just right as far as spiciness and flavor. Happy family combo, chicken, pork and shrimp also a good choice. Prices are very reasonable and service very attentive at dinner time. Lunch less so but acceptable. Decor is a bit dated, but overall a very nice experience.

We ordered chicken and vegetables, the broccoli tasted old, the chicken was questionable, we had…read morebeen traveling all day so ate a little only because we were starving. We also had crab Rangoon, dumplings and an order of spring rolls. The dumplings were so dense and chewy they were hard to eat. The spring rolls were just gross. The crab Rangoon didn't taste bad but it didn't look like any we had had before. Serious disappointment. The only positive was that neither of us got sick.

Love this place! We had the beef with meatball pho, and must say it had the best flavor of any Ive…read moreever had! Ambience is warm, friendly and cozy, and the hand painted continuous mural seen on the surrounding walls is stunningly beautiful. Definitely request Riley as your server - he is awesome So happy we stopped by today, and think this will be a new tradition for us each time we visit Duluth.

This place is also known as Pho of Saigon. We stopped here about an hour before they closed on a…read moreSunday night after arriving in town and it's within walking distance of our hotel. Plus, it has a 4.9 rating. I ordered one of the vermicelli dishes with grilled shrimp. The waitress didn't get the order right - I requested no peanuts...and we actually had a whole conversation about if I was allergic. The dish came with chopped peanuts but no peanut sauce (which I said I wanted). The dressing had no flavor. My friend got the pho which was delightful after she added a bunch of the chili sauce, hoisin, and sriracha to the broth. She said prior to adding those things the broth had minimal flavor. I've had dishes like this where I'm from and this experience isn't even in the top 5. I was truly surprised by the overall Yelp rating and won't be returning.

Food is mediocre at best. Ordered the szechaun chicken and had to cook it and chop the veggies up…read moreeven more at home because there fricken raw. If i order a cooked meal, i expect everything to be cooked. If i wanted raw veggies i wouldve just gone to the store and gotten raw veggies. Idk maybe try cutting them smaller so they actually cook like how they are supposed to! But i guess brain cells arent something you guys care about. Cant even stab any of them with the measly plastic fork yall send because its undercooked asf and to add insult to injury, go to try the wonton soup. And thats crap too. How the hell is this place in business. Thanks for taking my money, even though im now still stuck cooking all because a restraunt, a place that cooks and serves food, doesnt know how to cook even the most basic soup properly! This place is disgusting

I think the food was wonderful and did not notice anything wrong with any of it. The service and…read moreemployees were great and we did get seated immediately! Overall I really loved this place and though everything was fantastic!

We tried the Kimchi Reuben and the Classic Pastrami on our visit. We were excited to see Rocket…read moreDeli open so shortly after our first trip to New York and hoped to get similar vibes. I'm happy to report New York Deli vibes with a Duluth twist and WAAAAAAYYYYY better prices than New York! Service was great, we chatted with individuals behind the counter, took their suggestions and went with or amazing dinner options. The Kimchi Reuben was unique and delish, I will definitely be having that again. Highly recommend checking out the deli!

We ate there before starting our Viking Great Lake cruise. Absolutely delicious kimchi pastrami…read moresandwich! A wonderful creation and combination. Great pickles, too!

Food was delicious but the ladies are horribly rude. They know nothing about customer service…read more... That's for sure. Went at 11am Aug 10th Food Ladies

Amazing workers and food. Cheap too! I love their cream cheese wontons and general tso chicken.read more

No way I would come back to this place for food. WAY TOO SALTY. No lettuce in my classic…read moretraditional gyro. The chicken gyro has lettuce with a few morsels of SALTY DRY chicken breast. The WORST gyro I have ever had. People wise no problem. They did their job. I left plenty of tip to support the worker but it is hard to support the business with lousy food

Very unassuming from the outside, Kostas Gyros delivers a quick and delicious bite. Cash only, so…read morecome prepared. I would recommend take out as well, very few tables on the inside. Not dirty but kinda dingy with fluorescent lighting, not coming here for the ambiance. Service was great. I ordered the lamb gyro which came with a generous portion of well seasoned, tender meat, fresh tomatoes and onions, and a whole lot of tzatziki sauce. All was bundled in a soft, warm pita pocket. Really delicious. Fries on the side were just meh, lacked seasoning, kind of an afterthought to the gyro itself. Would recommend if you are in the area!

Stopped by here on the way back from boundary waters and was not disappointed. Nice location and…read moreplenty of indoor and outdoor seatings. Staff was nice and lots of different sandwich choices. Parking lot right next to it which was convenient. I got the slamin Gordon and it was good. The greens were a strong would have liked more salmon but the flavoring was good.

Northern Waters Smokehaus is one of the most recommended restaurants in Duluth. Located…read moreconveniently in the center of Canal Park, we stopped by on a sunny Wednesday early afternoon, hoping to score some of the best sandwiches in town. Even though this was well past lunch time at 2PM, the outside patio was packed and there was a line of 10 people or so to contend with to order at the register. Due to how busy it was, our food took about 20 minutes to arrive. The Squealy Dan, Porketta ($16) - Unlike most other restaurants with Iron Range Porketta, Northern Waters slices their porketta thinly instead of pulling the pork apart. It has a pleasant spiced flavor and the texture feels as if it's cured rather than roasted. It's relatively tender, and while they give a decent amount of meat, it's completely overshadowed by the heavy spicy quality of the black pepper and the acidity and vegetalness of the crunchy pepperoncini. There's a bit of melted gooey provolone on top of the porketta. While nice, there's not enough to balance out the peppers. This is all on a crusty almost baguette-like hero roll, toasty and warm. The sandwich is served with a side dip that's essentially black pepper and pepperoncini water. Definitely not needed given how overwhelming those elements are in the sandwich. (3/5) Pastrami Mommy ($19) - I haven't had bison pastrami before. Now I know why it's not very common - it's way too lean and dry compared to beef pastrami. Still, it's nicely spiced and peppery, and there's not much of the bison gamey flavor since it's cooked out from the curing. There's a little bit of mayo underneath and some mustard on top, but it's not enough moisture or fat in my opinion to counteract the leanness of the bison. While there are some slices of provolone above the meat, they are served cold. I feel like melting it with the pastrami on the griddle would do wonders to help develop some more unctuousness. It's also served on cold rye - perhaps toasting with some butter would also help. Otherwise, the sandwich is just too dry and lean for my tastes. (3/5) I feel like I ordered the wrong items. I probably should have gone with some of the seafood sandwiches, but I found it strange they only serve Atlantic salmon rather than local lake fish. In the end, I appreciate that Northern Waters Smokehaus makes most of their meats in house, but after trying their food, I feel like it's more hype than substance. Bathrooms - Larger ones located upstairs, shared with the rest of the businesses in the mini mall. Note: Northern Waters Smokehaus charges a 3% credit card fee. This is disclosed on a sign at the front register. Food: [3/5] Service: [ ] Other: [+] Final Rating: 3/5