We stopped by late on a Thursday night and were seated immediately. We ordered the sogan kebabi to share and it was more than enough food for the three of us. We finished with their baklava and it was delightful. The inside is enormous and classy. It has a large downstairs and an upstairs as well so it's good for groups. read more

İmam Çağdaş - Dinner - Kebab Near Me - Gaziantep, 27

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This place has amazing food and the best baklava ever! The staff is nice but it's hard to get hold of them since the place is mostly packed to the brim. Try not to go there during lunch or dinner hours. Nice vibes overall. read more

This restaurant is one of the most crowded restaurants, especially on weekends. The dish I go back for each time is the Ali Nazik, which is made up of several layers of outstanding tastiness. Yum. The first layer is cooked eggplant with garlic, yogurt with a mild olive oil and some mouth watering kebab. Eat it with a little bread and be amazed. You have to try the baklava. It is made with a recipe that is recognized internationally. Gaziantep is well known in Turkey for its baklava. I always see Turks bringing baklava with them on the airplane from Gaziantep to Istanbul. Lastly, this restaurant is in a great location to visit the castle and and see a touristy part of the old city. read more

İmam Çağdaş - Kebab Near Me - Gaziantep, 27

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The food wasn't that great, but the baklava is to die for. Great, quick service and very affordable prices. read more

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This restaurant deserves all compliments that they have earned over the years. Location and the atmosphere is really great. Conveniently located in the heart of the "Old Town" and decoration has City of Antep influence. And the food; Antep has very rich cuisine and a great meat selection mixed w vegetables. "Imam Cagdas" represents them very well. My favorite was "Ali Nazik" which is purée eggplant w yogurt topped w meat and ground beef. Perfect And their speciality is; BAKLAVA best in town. Deserves highest rank in my opinion. (I tried couple different ones in town to compare ) The only reason I gave 4 star because I expect higher service quality for a such a good reputable place. Follow on my Instagram account: oakyuz77 for more reviews and pictures. (Eat Pray Love..) read more

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It is a very well known restaurant yet the taste (Adana & Lahmacun) was very regular. The brand is much bigger than portions and the service is disorganised. Still, the place is very authentic and it is one key stop of Antep bucket list. read more

İmam Çağdaş - Ayran - Kebab Near Me - Gaziantep, 27

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Ambiyans derler ya, mekanın atmosferi falan.. Bildigin 7. sınıf yemekhane ayarı bir yer; verzalit masalar, soğuk bi mekan, depo hemen yanıbaşınızda.. Lezzet sıfır! Karışık kebap, lahmacun, ezme salata, o çok övülen ayran falan.. Trişka resmen, ne tadı var ne tuzu! Hizmet zaten bitmiş. Garsonlar "bitse de gitsek" mood'unda.. Ulaşımı zor, fiyatları kazık! Tek yıldız da.. zaruretten yanı, aplikasyonu dua etsinler:) read more

Best lahmacun and best Ali Nazik you can eat, period. It does not get better than this. Kocak Baklava has better baklava though. Good, cozy atmosphere. read more

A must visit during kebap pilgrimage to Gaziantep. Don't forget to order "Açık Şöbiyet" at the end as a dessert.

best Ali Nazik, yes! but we have had much better Lahmacun somewherelse in Gaziantep. Overall, not as much as extragerated compare to other local restaurants. read more

Granted the Lamucan was pretty good, but this place certainly didn't live up to the hype. Our salad came super late, like we had to ask for it after our kebab had come. Kebobs were ok, nothing special, very few side dishes, and way too expensive for what we got. Combine that with a mediocre atmosphere and I'd give this place a miss. read more

Because of its reputation, the restaurant is so crowded and loud. However, the taste of the food you eat there is incredible. I can honestly say that it is the best steakhouse in the city. Besides meat, you can also taste baklava. read more