Excellent four star hotel in the heart of Biella. Very clean, ample parking underground and…read morecourteous staff

From the owner: Annoverato tra gli alberghi di fama internazionale, si propone con ambienti moderni ed eleganti in…read moreperfetta fusione con i più aggiornati standard tecnologici. Situato nel cuore della città e adatto ad ogni esigenza; una struttura da sempre sinonimo di raffinatezza e classe. Apprezzato per la rigorosa cura dei particolari, la ricercatezza nei materiali e degli arredi, è la cornice ideale per congressi, banchetti, ricevimenti e ogni tipo di manifestazione. Connessione rapida internet wireless gratuita in tutta la struttura. L'Hotel prescelto dai personaggi illustri e dai campioni dello sport

Moda Venue strikes the perfect chord between style and soul in the heart of Monforte d'Alba. It's a…read morespace where contemporary design meets the rich textures of Langhe hospitality. Whether you're here for a curated tasting, a private event, or a casual glass of wine, the experience feels intentional--never rushed, never routine. The wine selection leans smart and local, with knowledgeable staff ready to guide without overwhelming. Small plates are fresh, creative, and just the right amount of indulgent. The vibe? Effortlessly chic, yet comfortably relaxed. Moda is where tradition gets dressed up for a night out--and knows how to enjoy it.

Another in the list of fine dining options in Piemonte, this one located in Monforte d'Alba…read more The thing making this one unique is the venue-they've got a large beautiful patio that overlooks the old city so it is really scenic eating outside under umbrellas with soft lights as the sun goes down. Like other ristorante in the area we have visited, you can count on top notch service, beautifully presented, hand-made food and an extensive list of local wines at astonishingly reasonable prices. We have learned to share courses in order to avoid getting too much food (even though portion sizes here were "normal" and not the typical over sized ones of USA). We started with a fresh tomato baked with burratta cheese inside followed by a beautiful sage and ricotta filled pasta then a filet of breaded veal that was cooked perfectly. To finish, we chose a chocolate hazelnut dessert and also enjoyed a nice Barbera wine with the meal. Total was only 92€. Caution: it is a MUST to book ahead-they only have about 15 tables on the patio and turned away many diners trying to walk-in.