Still the very best at the island Ponza. Antipasti di Mare…read morewas excellent as well as the antipasti with ham, Parmesan and salami. The tuna is extremely yummy and the sword fish as well. Highlight: Home made Tiramisu. Nach wie vor das beste Restaurant der Insel. Man kann alle Gerichte auf der Karte empfehlen. Alles wird frisch zubereitet und ist sehr lecker. Die Antipasti di Mare sind Muscheln und Meeresfrüchte im Sud gegart. Sehr gut! Ansonsten gibt es frischen Fisch zum Hauptgericht in unterschiedlichen Zubereitungsarten. Absoluter Höhepunkt: Das hausgemachte Tiramisu.

My mother and I were staying at a hotel just about two minutes walking distance from La Campanella…read moreso we came here on our first evening in Ponza. The food is incredible! We had a mixed antipasti platter with all kinds of small seafood dishes prepared in a very creative (and flavorful) way. We kept talking about it throughout our trip in Italy. For our mains I had a very good pasta with anchovies, tomatoes, and a lemony sauce. I'm usually not an anchovies person but it was so good! My mom had a tuna that was very good, I had a few bites and would recommend it to anyone who comes here! It was like eating steak but much lighter and tastier. We also had a glass of wine each, which were nice. The view at sunset is very beautiful, probably the prettiest sunset view we had while in Ponza, because of how high up it is. Come here!

We had a delightful meal at Anna's restaurant, in Punta Incenzo, on the island of Ponza. The…read morericciola was freshly caught the morning of, and the insalata di polpo tender and tasty. The dishes are authentic, refreshing, and filling. Prices are definitely affordable, considering the freshness and quality of the meal. The only draw-back, in my opinion, was the location: we expected to be seated on a water-front terrace, but that wasn't the case. The service was courteous and prompt (truthfully, the best service on the island, given how rude some waiters were).

A wonderful restaurant with an outdoor patio deck. I had the grilled octopus stuffed with pesto. So…read morefresh and delicious. I also had a fresh tuna appetizer with artichokes and onion, and a tomato/olive salad. And an amazing fig tart!! The service was excellent. They made me a table despite being full with reservations. I saw them set up another table for someone who came after me. They don't sell wine by the glass, but poured me one anyway.

Still good, but extremely expensive compared to other local restaurants…read more Wonderful view to the sea. Unfortunately nobody of the service staff is able to explain the menu in English. That's why one star less.

We came from Los Angeles to see Oreste, not there. We waited…read moreover an hour before we got our food. We asked for the second glass of wine, neve got the wine. We got there at 7.o'clock we got our food 8.25 after we asked what happened to our food. Very disappointed.

Bipolar...one meal was great and I came back 3 days later, ordered the same thing, and it was half…read morethe portion, missing ingredients, 30% more expensive (weekend prices?) and two people at the table weren't even served until at least 20 minutes after the rest of us. The table left hungry and pissed off. Definitely avoid this place on the weekend!