I had high hopes for this place based on reviews. Came during the off season and restaurant was…read morealmost empty. We (2 persons) were sat at the same time as a four top and it took us twice as long to get our drinks and food. The calamari had a fishy taste. The pasta took almost 45 minutes and did not taste like it was freshly made. While the servers were kind, the service was incredibly slow for an empty restaurant. The atmosphere was chill and enjoyed the views in a rainstorm.

Looks like having Italian food in Mexico might not have been the best idea…read more The location is beautiful and the service is fantastic , the food is....just ok They also have a "house " crocodile swimming in the water nearby which is pretty amazing :) H er res everything we had : Starters - 1) Caprese salad - the tomatoes were excellent , but the mozzarella cheese didn't feel fresh . 3.6/5 2) fried calamari - felt fresh and yummy . I wish the dish was a little larger (3.8/5) Mains- 1) 4 cheese pizza - that was the weakest item in the entire meal - small and not crispy, felt like a 9 year old prepared it (2/5) 2) mushroom risotto was pretty good . Flavourful and rich . 3,8/5 We also got some house bread that was fantastic with some olive oil , and some home made limioncello as dejastif. Drinks were good with nice selection and reasonable prices It was quite expensive and we'll probably not return again

We went here at least 4 times during our 6 day stay at the Hyatt Ziva. They open for lunch and…read moredinner, but dinner is definitely the time to go. Their selections are better and much tastier imo. However, both times of the day have panna cotta and tiramisu for dessert and they are to die for! I've always been a big fan of tiramisu and panna cotta so I'm likely biased. I went got these two desserts every time I went. The inside is nice and classy. Italian-themed. Waitstaff is professional and nice as always. Lunch has faster service from what I've seen. Dinner time was slower but the restaurant was pretty full compared to lunch, so maybe that's why. We waited for an hour before the food came out. Overall there are a lot of choices here and it's a solid choice. It's very close to the pool so it's perfect after you're done with the water!

Another Hyatt Ziva Resort Restaurant, I think this one was probably on the bottom of the list in…read moreterms of ranking. We went for lunch, so unsure how the dinner menu is, but the dinner menu does looks better than the lunch. Ordered: - Squid Rings - Margherita Pizza - Lorenzo's Pizza - I actually kinda liked this pizza. I liked the combo of the balsamic and prosciutto on a pizza. - Chicken Alfredo - Chicken was dry - Mare e Monte Pasta - Tiramisu - Mainly cream, I think it might have had one lady finger in it? it was served in a espresso martini cup sooo might have been hard to put more in. Espresso flavor was also very light - Panna Cotta

My group and I stopped here while on a week long vacation in Cancun. We stay on a resort nearby and…read morego out to eat every night and this place is a must stop every year. It is one of my favorite restaurants in the hotel zone and some the best Italian I have eaten. We had a group of 10 and were seated in a private room. The service is top notch. Everyone is so helpful and kind. They have an extensive wine list that is sure to satisfy any craving. Before dinner, they bring bread with cheese and spicy onions and peppers that is delicious. My personal favorite meal is the green hats, but I really don't think you could go wrong with anything on the menu. Everything they serve is the perfect balance of flavors. Everyone in our group loves their meal which is why this place continues to be a staple for us year after year. I look forward to coming back to Cancun just to eat at the restaurant. Our time and money is always well spent here and we have always had a wonderful time and incredible food. We do not do all inclusive, but even if you do, I would still recommend making a stop here.

Elegant Italian restaurant that had surprisingly excellent food, with disappointingly and expensive…read morewine choices. Cenacolo moved recently to La Isla mall across from where we were staying. With its all glass walls, the space was elegant and inviting. The kitchen was all glass so you can see the chefs preparing the food. We didn't have reservations, but the hostess found us a great table. Our main server was Alejandro and he was more than helpful in making sure we ordered what we wanted. With Italian food, I also prefer very good Italian wine versus a cocktail. He pointed me to 2 red wines that were bold and heavy as I requested. Both were just OK, but expensive. Wines by the bottle was ridiculously high. Regardless, he was great in steering me to the type of dishes more suited to what I was asking for and not just the most expensive. This restaurant has been highly recommended by my brother and sister in law for years. They had told us it was one of the best Italian food they have had anywhere. But, In its previous location, it just looked a bit stuffy for a CANCÚN vacation meal. At its new location, though it was still upscale, it seemed more approachable to us somehow. We just came back from a 10 day vacation at the Amalfi coast, and Rome, Italy. We found the pastas at Cenacolo to be comparable if not better. We had bruschetta, Ragu spaghetti, lasagna, and their chocolate soufflé. We had read that the soufflé was outstanding so we ordered 2. We were NOT disappointed with any of the food items.

Ok I had HIGH HOPES and thought I would love it here because EVERYONE said this was hands down the…read morebest restaurant at Le Blanc. I'd say the service was amazing, some of the food was amazing and others were a big miss. My favorites were the bread service, duo soup & the tiramisu just might have been the best I've ever had. Now for the rest of the food it was not amazing it was ok, and the worst part was my husband got sick off the mushroom risotto. I wasn't a fan of the lasagna or the chicken parm. I really wanted to be impressed by this place but if I did it again I would just get their soup and dessert and skip the rest.

Now known as Bellà restaurant, here at the LeBlanc Spa & Resort, this place to me was average at…read morefirst. But now we really love it here, primarily because of the great service, as well as the pastas and meaty dishes. Dining & Atmoshphere: ~ White table cloth dining. Very elegant, not dim and romantic, but comfortable. "Table for two" tables might be fairly close together, but when you stay at this resort, you'll usually recognize who you're sitting next to because you probably met at the pool lol. And we've met a lot of cool people here too. They also set up tables for large groups if needed. Reservations are recommended for dinner. Plus, dressing up appropriately is required! Bellà Antipasti, Secondi, & Primis: ~ They start you off with a freshly baked olive bread loaf, meant for dipping in olive oil / balsamic. Love it when bread comes out hot! We also tried the Beef Carpacci, which were soft beef slices with a peppery saltiness! Good stuff! The Truffle Arancini were crunchy parmesan rice balls that were tasty. As for the Mussels in White Wine, mmm mmm loved the garlic sauce it was in! And we always ordered the Duo Cream Soup, which is simply refreshing! ~ For Secondi, we had tried the Chicken Parmigiana, which was OK. Nothing special imo. Same with the Pork Chop, which was a bit well-done for my pallet. The more flavorful stuff was the Lamb Shank and the Ossobuco with Milanese Risotto; OMG, these two dishes were amazing! Our two favorites of all! What I didn't get to try was the Katafi Shrimp. This popular dish must have gone past our table at least seven times. Gotta order it next time. ~ As for Primi dishes, we've enjoyed the Truffle Risotto! The Lasagna Bolognese was meaty goodness heavily covered in melted mozzarella. The Truffle Fettuccine is always a winning choice. Add some chicken to it. The Pesto Gnocchi is chewy and enjoyable! Pass on the Shrimp Ravioli as well as the Beef Cannelloni. They were good, just not as satisfying as the other Primi dishes. Tl;DR Bellà Restaurant has a variety of Italian dishes from pastas, to seafood, risottos plates, to tender meaty dishes, and they can make my gluten-free friends happy with that option. Dining here is clean and pleasant. Service by the staff and our wine som has been nothing short of excellent! Compliments to the chef! There's just so many good choices on the menu. So you can't go wrong eating here. Some dishes are a good-sized portion, but some are small enough to try if you wanna order another. Overall, we love it here!

This restaurant was walking distance from my hotel Krystal grand altitude, the food was amazing,…read more I got A classica insalata ceasare, a fruti de mare risotto and my wife got a lasagna, and we got a desert that we absolutely loved. This has been 1'of the 2 places that the risotto was how I like it . Highly recommend

Based on the few yelp reviews and ratings, I was skeptical of this place, but I found that this…read moreplace had good reviews on google and decided to give it a try. We stayed at the altitude so we walked over when it was time for us to get seated. I recommend you to put yourself on the waiting list before if you don't want to wait 30-45 minutes. The ambiance was nice, and the glass of wine we ordered was really nice! I forgot the name of it but it was the first on the wine menu. We also ordered the pesto pasta, mushroom risotto, and the beef chunks from the main menu. Everything was absolutely amazing, the pesto was just right, not too bland and not too strong. The beef chunk dish could have been better, it just tasted like beef stew, hence the docking off one star. The risotto was incredible! If you like risotto you will love this place. Overall, good last dinner in Cancun!

True five-star dining experience. I was here last night with a friend. They do valet parking,…read morewhich was a huge plus. We didn't have a reservation, but were seated immediately upstairs. We were greeted and offered menus within moments. Neither of us were drinking alcohol, so we had a big bottle of San Pelegrino for the two of us. As a starter, we ordered a large pizza. It appeared in about 15 minutes. The moms made crust was thick around the edges. They didn't over do it with the sauce and it was really good. Then we ordered gnocchi. I had it it a red sauce and my friend had it in an Alfredo. Both were absolutely excellent. We were offered dessert and we had ice cream and a lemon tart. The lemon tart was huge and I could not finish it. The restaurant was busy, but not loud. We were never rushed. Our dinner lasted about 1 1/2 hours, which was just perfect. Definitely recommended.

Amazing food and service. A must when I am in Cancun! Pastas were sooo good. Pizzas were perfect as…read morewell.

Delicious food! The veal scaloppine, the seafood special and pasta special were great! Wonderful…read morestaff!! Ramon and friends took very good care of us! Juan Jose, the owner makes you feel right at home! The bright and airy atmosphere is warm and welcoming. We are looking forward to our dinner there again this Friday!

We have been dining here when we are in Cancun for over 30 years. The food and service is…read moreconsistently excellent. The wine program is top notch, make sure to speak with sommelier Arturo! I highly recommend the Duck Ravioli with Porcini, but honestly, everything on the menu is excellent. Long-time owner Juan is a wonderful host along with his staff, many of whom have been here as long as I can recall. Each year it is like a homecoming! The entire space is lovely with a relaxed, elegant ambiance. Ask about the piano bar/speakeasy, hidden upstairs.

We love this on site Italian restaurant. Great service…read more Amazing, fresh Italian food. They even celebrate special occasions if you let them know. Great atmosphere.

Food is good and service is amazing. The decor is beautiful and the very talented lady that plays…read morethe violin ads to the ambiance. Make sure you stop in the jewelry store to browse at their enormous selection of jewelry in a vast array of styles and prices. A hint is to bargain the price down to what you think it is worth to you rather than what it is marked.

This place is very beautiful. It was also nice that they made a few things at the table, including…read morethe fresh pesto. I was disappointed when I realized only some pastas were homemade and made the mistake of ordering the cheese wheel spaghetti. It was tasty, but nothing special other than watching the show. The carpaccio was pretty good and my parents enjoyed their salad. Would I try this place again? Yes - I'd just try something different as I'd love to know how their homemade pasta tastes.

One night during our trip to Cancun, my husband and I decided to skip eating at our hotel despite…read moreit being all-inclusive and headed to Cenacolo, an Italian restaurant known for making their own pasta from scratch as you are seated at your table. Our experience was absolutely excellent from start to finish. The service provided by Felipe and Anselmo was beyond impeccable and the food was delicious. My meal was made tableside by Felipe and served in the wok it was made in and I was sung "Happy Birthday" in Italian, which was fun. We thoroughly enjoyed our evening at Cenacolo, all thanks to Felipe and Anselmo's fantastic hospitality. Further, who knew you could get such good Italian food in Mexico? Absolutely recommend Cenacolo if you're in Cancun!