Tried their extra crisp lamb tripe with bean stuffed ancho chili and chorizo. Made tacos out of…read morethem and they were delicious. The tripe turns out to be the lamb small intestine fried crispy so all the liver taste is gone and it's tasty. My favorite is the onion soup with a puff pastry with manchego cheese. Really delicious and hearty.

This is a chain and I've been to several. At this airport, this looked like the best option to eat…read moreand be able to talk business. I like that they have the menu in English and free Wifi. One friend got the polpo (grilled octopus) and I tasted it it; it was a bit fishy. I got the ribeye 200g medium rare and a side of charro beans. My rib eye was good. It is basically rare but is served on a hot steel plate so it continued to cook. I liked the presentation. My beans were a little spicy. My other friend got the meat with mustard and he said he got mustard with meat!

This is a very nice place just outside of the Apodaca / business district. It's also not fRom the…read moreairport as well. They're known for their steaks and other cool proteins...I.e. goat, etc...I've never been disappointed coming here. The Salsa is excellent offering up two styles mild to warm...hot to some. They also serve these tiny little (what's-cha-ma-call'ems) that taste slightly more like tiny little jalapeños however, I believe they're completely unrelated. They're so cute though. Just a friendly warning...they pack a decent punch! I love'em but they'll be too hot for some. Just saying. The food here is very good - today I had a chicken skewer dish that was excellent. Asked for a side of rice and fresh veggies. Everything is made to order and the service is nothing any of top shelf. Great place for those long luncheons. Plan on having salad for dinner that night afterward. ;).

Barbacoa on a Sunday morning we had café de olla and fell in love with the complimentary gorditas…read morede azúcar and the cajeta empanadas. To wrap it all up we had the pan de elote with salsa de glorias. I totally recommend!! It's conveniently located on the way to the airport.

I have dined here during time visiting the Monterey area. All in all I would say it is a really…read moregood place to go for a great steak without a bunch of extra sauces or anything like that. It just highlights the meat. They have some serving options where it is served on a warm hot plate to keep the steak warm . Service is good, but I am also an American so my communication is limited with the weight staff as far as ambience goes it is a really sharp looking place that lives up to what the price is set at and a really nice steakhouse to go and enjoy a nice dinner at. I would visit again.

Amazing. This is a celebration stop for our team members when we visit Monterrey…read more We typically order one of everything and share it on the table. Everything and I mean everything is amazing. Cocktails, chips, entrees and salsas. My favorite items. Chili pequin salsa. Simple lime, olive oil and chilis. But wow is it tasty and hot!! Then their cornbread "Elote" dessert. cornbread with popcorn, ice cream and caramel drizzle. Amazing. If your there go, spend the money and live it up.

Visiting this Restaurant in Monterrey was a true delight! The ambience is very upscale and…read moreromantic. The server and staff are very attentive and friendly. I was served the complimentary chips and dip and the dip was the most delicious salsa I have tasted! I ordered their famous margaritas and it was delicious! I got the fish dish for entree and it was prepared just right and came along with roasted carrots. The fish was cooked perfectly and the sauce on top was yummy. To wrap up I ordered their pistachios cake and oh my it was sumptuous. I would highly recommend trying this place out!

I went here for a business dinner and everything was top-notch here. The cuts of steak are well…read moreprepared and you get to choose them as they bring them out to your table. The ambience is great for a steakhouse and they have great selections of wine and other cocktails. I would definitely recommend this spot and would go there again, but it is a little bit on the pricey side. Service I had no issues with, and the staff was very accommodating.

One of the best in Mexico. As a frequent traveler to the major cities in Mexico, this place has a…read morespecial place in my heart for the quality of food and service. Steak selection and preparation is outstanding. Wine selection could use some work for the price point, but this is true of most restaurants in the area and most of Mexico. I've eaten here several times over the years and my last visit with customers was amazing. Fast service, table side prep, and even my vegetarian colleagues were extremely happy.

Muy buen restaurante, la coliflor rostisada esta muyyy rica, las carnes de muy buena calidad, las…read moresalsas muy ricas, el pan de elote fuera de serie... muyyy bien en general, muy bueno el servicio. Muy bueno, muy recomendado!

So my mother is a huge fan of Cabrito, they kept telling her to try this place since we always have…read moreour normal one that we go to here in Monterey Mexico. So we decided to give us one to go. The inside is so cool. It's definitely a vibe. The waiters and waitresses are so nice. They got a seated right away and our waiter knew what to recommend and was just so nice very attentive the whole time. So you start off with complementary chips and salsa, which was great. I ordered a gin with red fruits and club soda in it, which was very refreshing and they balanced it really well. For food I got the Mollejas plate which is one of my favorites I asked for an extra crispy and they definitely listened, and it was delicious. My aunt got the machitos and she said it was delicious. It was not up to my pallet. It was too wild for me but for the people that like that stuff it is definitely up your alley and my aunt said this was some of the best ones that she's had. My mother got the cabrito paleta and I was always skeptical on Cabrito but I have to say it was really good and not wild at all. I would definitely get some again when I go back to Mexico. It also came with complementary Charo beans and they were delicious. And really nice. They comped us some frijoles con veneno and they tasted so good. I would've never ever thought to order those. At the end, they bring you a huge tray of desserts to choose from and of course I went straight for the Guayaba cheesecake. It's my favorite dessert to eat when I'm there in Mexico. It was divine. So this place definitely lives up to its standards. It is really cool to see. Definitely added to your list when you're visiting out here.

Lot of the travel shows listed this spot as the place to pick up cabrito so we had to go here. It…read morelooks very touristy and is a short walk from the Macroplaza. The food including the cabrito however was listless and we would have been better off if we skipped it.

I was there with my parents celebrating my father's birthday. I was at first pleasantly surprised…read moreto find a high end restaurant in San Pedro where the staff is friendly and unpretentious. The waiter was quite friendly and accommodating. The service was great, the hostess Nadia was incredibly nice and contributed greatly to a super birthday experience! At the last minute, however, after I payed the check, I had the feeling the waiter was not satisfied with the tip (standard amount), and asked to double check the amount. After I confirmed the amount, he printed the receipt, handed it over and walked away. *insert awkward moment* It was obvious to everyone at the table that he had a problem with the tip and it was a sad way to end the evening considering it was my dad's birthday and the dinner was my gift to him... The food is yummy though, and the ingredients are of good quality. The wine selection is top. The menu is varied and the waiters aren't pushy (as in many other San Pedro restaurants). Hostess Nadia has a great personality and is great at her job. My review would have included five stars if had not been for the bitter moment at the end.

Impressed by Amalia restaurant where attentive service meets quality food. Throw in the elegant…read moredecor, live music and great company and you couldn't ask for more They start you off with a selection of four different salsas and tostadas. Then we had the opportunity to share the Coliflor al Grill (which is also fried by the way!), Salmon al Chipotle Balsámico, and for dessert the Pan de Elote with Glorias ice cream. Everything was super tasty from start to finish. The servers keep an eye on you and make sure to take empty plates off the table refill your drinks and offer you more things as soon as you're done. The restaurant is located in a nice plaza where other restaurants are also located. Convenient parking on lower levels.

Amalia came with very high recommendations from friends and Yelp, unfortunately we had a different…read moreexperience. Upon making our reservation we were not informed there would be a time limit for our dinner. Nevertheless, upon arrival we were told we only had 2 hours at our table since they would use it. And sure enough two hours later we were asked to leave even though we were still ordering drinks. It was not as if we were just loitering without paying. Really rude in our opinion. Then there was the food. If I had to describe it in one word it would be: uneventful. We tried the chicharron de rib-eye and another steak as well as three sides. The quality of the meat was lacking and not well cooked. The sides were bland. It might be the fact that I had such high expectations that I found this place a disappointment. Drinks were nothing out of the ordinary. In general, overpriced for what it is. Apparently the place doubles as a night club.Perhaps if you only go for drinks or at times where there's music it might be different. But if you are looking for exceptional food, it's best to stick with La Nacional. If you want to splurge best to do it in style and with great quality.

Amazing food, drinks, and environment. Had early dinner here on a Thursday, ordered the frozen…read morewatermelon gin & tonic (AMAZING) as well as the frozen cucumber gin & tonic. I could honestly drink a pitcher of each, they were phenomenal. Drinks are buy 1 get one free too, so that's pretty cool. Our group ordered the classic burger, steak, garlic potatoes & a beet and goat cheese salad.

Really good food. The salmon is delicious and enough for two. Drinks are very creative. Great…read morecrowd. The terrace is the best place weather permitting.