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    Il Buco

    4.0 (12 reviews)

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    Pear salad
    Tiffany Y.

    Fantastic authentic Italian pizzeria. Such a gem. The owner, Umberto is very passionate about his craft and took the time to help guide us on the best choices. The calzone was fantastic, topped off with prosciutto. Can't go wrong with a BYO spot. There is a bottle.shop right outside for you to pick up a wine.

    Yummy bruschetta!
    Carolina B.

    Small place, almost a hole in the wall. They have tables indoor and outdoors. Very casual and BYO. Overall, the food was great, we had the bruschetta to start and the tomatoes were very fresh and flavorful. The pizza was also great-- highly recommend the bufala and the prosciutto funghi ones-- the tomato base is light and the crusts thin. Their pizza sauces are homemade and make all the difference. For dessert, don't miss out on the nutella ricotta calzone-- super yummy!! Service is a little slow, but definitely worth it.

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    2 years ago

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    Review Highlights - Il Buco

    Can't go wrong with a BYO spot.

    Mentioned in 2 reviews

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    Earth 'n' Sea Amazing Pizza & Pasta - Too full to finish

    Earth 'n' Sea Amazing Pizza & Pasta

    4.5(4 reviews)
    0.2 km
    $$

    Amazing pizza. Equally, if not more amazing service. Our waitress (feeling guilty for not catching…read moreher name) was a lovely lady from England who has spent 18 years in Australia in beautiful Byron Bay. Her attentiveness, friendliness and seemingly genuine interest in my partner and I (we were on honeymoon) made it a pleasure to dine in. The pizza menu is varied with a few interesting options such as the prawn pizza with sliced banana. I wasn't feeling that adventurous but my Mullumbimby (vegetable) pizza hit the spot. Massive meat lovers for my partner which did not skimp on the meat. Both well topped with the best crust to filling ratio I've ever seen. We ordered a medium but a small each would have been better. We ended up taking the leftovers home; and by home I mean they made the road trip back the next day. My partner wasn't wasting them. The garlic bread appeared house made. Rustic... but what it lacked in appearance it made up for in flavour. A bit charred in spots but I Ioved that as well as the crispy sesame seeds. We were tossing up drinks. It was our last night with far too many drinks throughout our stay. Both were craving a coke but as seems to be the case in Byron, it's Pepsi or else! I suggested the homemade punch which turned out to be the nicest drink of the week. Pineapple and orange juice with passion fruit. Refreshing for the end of a warm day with no chance of hangover. Delicious!!

    Ordered a large one-half Hawaiian and one-half #15. #15 side was good, but the Hawaiian side…read moreabsolutely amazing. The ham was crispy (almost like it was seared). Got them just before closing. My wife isn't normally a crust eater on pizzas, and she couldn't get enough on this one. Highly recommend.

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    Earth 'n' Sea Amazing Pizza & Pasta - Mullumbimby

    Mullumbimby

    Earth 'n' Sea Amazing Pizza & Pasta - Mullumbimby and massive meat lovers

    Mullumbimby and massive meat lovers

    Earth 'n' Sea Amazing Pizza & Pasta - Homemade punch

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    Homemade punch

    Il Buco - pizza - Updated May 2026

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