A great family-run restaurant... expect a hearty handshake from the owner and a friendly visit or…read moretwo at your table! The chats are nice, but the standout is the food - delicious and hearty! If you're not sure what to try, the Tagliatelle alla Gondola is superb, especially followed by the Tiramisu. The pizza is also mouth-wateringly good. If you're up for a spot of Italian, then this is the place to come!

Hier bekommt man seit knapp 40 Jahren beste frische hausgemachte italienische Küche. Wunderbares…read moreAmbiente und Service. Ein ehrlicher Laden in dem man für faires Geld tolles Essen bekommt und eine schöne Zeit verbringt!

The best Italian food I've had since we'd lived here. We've been here for 2 years and this is the…read morebest thus far. The service was very nice and the food was fresh and authentic. One of my favorite spots.

Hands down best Italian food north of Federal Hill. Love everything I've had here. They were life…read moresavers during the lock-down pandemic days. Love supporting a family business.

Not as good as it used to be a few years ago. Spaghetti Bolognese was not very tasty, lasagne was…read moresomewhat boring. The desert though, tiramisu, was really good. It has a nice and cozy interior, but for to-go there are, in my opinion, better Italian places nearby.

This is my favorite restaurant in town! Best home made pasta and pizzas! The owner is amazingly…read morefriendly, treats you like family. He also always has amazing specials! Definitely do not miss!!

Best Italian we've had yet in Germany! Italian family, with daily handmade pasta, and wood fired…read morepizza. Lived three years in Naples, Italy, and this hits the spot when craving that Italian taste.

For pizza this was very nice. Good quality and well priced for the area. The pizza crust was better…read morethan anything I have eaten before. Well worth eating away from the market Platz

If you are looking for an Italian restaurant in Rothenburg there is no alternative to this place…read more A great and fine Italian restaurant. Excellent and fresh pasta and the pizza just tastes like in Italy. Don't miss a starter (we had the plate of anti-pasti). Very friendly and personal service. You just feel like at home. Thank you.

Location: If you ever find yourself in the middle of nowhere in Ditzingen near Stuttgart, this is a…read moreplace to consider. As Ditzingen doesnt seem to be big, this location can easily be reached by feet. The location itself is quite big. It is full of live and can support a lot of people. Even bigger groups can be handeld with ease at Da Michele. Everything seeme clean and neat. So nothing to complain about. Service: I was quite confused with the service. They have been friendly and joking around for sure. But they brought starter and main course at the same time. This is not good. Give me some more time in between to eat. And also you cant find any time for a nice chat with someone, when the food is so fast at your table. Good for fast food, but bad for a nice ambience evening. Food: Totally awesome. Starters are a little bit expensive. So I would think twice before ordering, but with the main course (noodles, pizza) you get a big plate for around 10-12 Euros, which tastes quite good. Summary: Totally starving of a big group? This is your rescue. Also if you are in a hurry, because ordering to getting food takes about 10 minutes.

Just a short stop to get the local Italian Osteria taste, before traveling from Ludwigsburg further…read moresouth. When you want to get a nice Italian repas de midi, you will be very well served here. The restaurant is very near to the castle and we dropped by after reserving a table via phone. The menu was loaded with fish and vegetables and I enjoyed the grilled sword fish with vegetables and had a standard salad, the kids had Tortellini and Tagliatelle al salmone and my wife went for the Spaghetti Gorgonzola. The pasta was quite good, but a bit to heavy on salt and cream, which is completely legitimate and no error was made in the kitchen, I am just not to prone on cream and salt and people usually complain that I never put salt on meals. The grilled fish was very good, sword fish gets dry very easy and you need to know when to stop to cook it, but at the same time need to to get it cooked. I usually steam it for a second inbetween frying it, but that always gets the fish a bit to soft. So full stars for the kitchen and the service of the young waiter, who spoke to me in Italian after I started doing so and never complained about my limited capabilities, because he understood that I was enjoying myself doing so. The only thing I missed was some oil, salt and pepper with the farm bread, but I could have asked, and I am certain I would have been served properly.

What a great find. Homemade pasta as good as anything we have had in the United States. In…read moreaddition, the gentleman who owns the place is very nice and they were attentive to all our needs. Just a great little restaurant.

Excellent little place with very good Italian food, for when you just can't eat another sausage or…read morewiener schnitzel! After several days in Bavaria, I can't tell you how much this hit the spot. Good by any standard. Homemade pasta, personable owner. Highly recommend.