This restaurant was right across the street from our hotel and we hadn't made reservations but we…read morewere able to sit at a high top table in the bar area. The prices are high, but not as high as Ruth's Chris across the street and I actually liked the food better. I got the Lump Crab cake dinner and it is amazing! It comes with 2 crab cakes, mashed potatoes and green beans. I took leftovers and had a great snack later. My friend got the fish and chips and said it was delicious and he had leftovers too because it was a big portion. The service was great and food was phenomenal!

I was really excited to try the She Crab Soup but it was very disappointing! It ended up being…read moresuper chunky and the pieces of corn over powered the soup. The ones I've had at other places it was made more like a bisque and this was more of a chowder. Aside from the not so tasty food I'd definitely be back to try something different because the wait staff was very nice and super accommodating to my needs. The patio is great if the weather is nice out and if it's not the floor to ceiling windows makes for great people watching.

Great ambiance, delicious food, and really good service. The filet mignon was cooked perfectly as…read morewas the potato gratins. Great overall dining experience

Finally got a seat at the bar! This place is always packed. They take reservations but not for one…read moreperson. Bar seating is first come first served so I went right after work and got there about 4:45. There were a ton of seats open at the bar. A friend met me at 5pm. We were seated with Fin, the bartender. He was awesome- very attentive but not overbearing. I could tell when he was coming by to peek in on us but he never interrupted our conversation. He would glance over and check our drinks and pause, and then keep moving. I'm sure if I was alone he would've provided me with some banter, he seems nice enough. He recommended a cocktail - The Last Word. I've had one before and this one did not disappoint. The other drinks I had were the espresso martini and the New York sour- both favorites of mine and done very well by Fin. I love that this bar uses frosty glasses for their cocktails. It's a nice touch. I had to have the Wagyu meatballs. They're mentioned in many reviews and people at work agreed they're a must have. My friend wasn't very hungry so I ate 5 out of the 6 haha. The bread that comes w it is a focaccia that is his divine! I thought it was deep fried but it's just soaked in oil and then heated on the griddle. The meatballs are Wagyu 75/25 so kinda fatty but so smooth. They are served with a marinara sauce and ricotta. So good. Would get this again. The menu looks awesome but we were just there for drinks and snacks. Next time I'll make a reservation (Resy) and have dinner. Parking is typically awful. No valet. Bathrooms are multi sex unistalls, clean. The restaurant is noisy- maybe not a great first date spot. Seemed to be a lot of well to do people in the restaurant, based on the outfits and accessories I saw. Might be a place to meet someone new if it wasn't so loud and incredibly busy. It's hard to get a table during dinner hours especially if the weather is perfect. But try your best to get in. They do take walk ins and it's worth an hour wait.

I had the awesome crack wings and fries combo. It took the owner about 20 minutes to prepare but…read morewell worth it. The guy is friendly and knows his stuff. The restaurant is small in an industrial part of town with customers picking up to go orders from time to time. I ate at a table.

Tastiest chicken ever!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!read more

Leo's is a white cloth table experience with exceptional service and a variety of high-end dishes…read more We had a group of 15 for lunch with plenty of space. Many of the guests individuals complimented the servers with the quality of food. My next visit will be with my wife!

This was a great seafood spot a group of us from work visited near the end of a long week. We…read morestarted with cocktails and then moved on to a selection of wines by the glass. The menu for both was extensive. Several appetizers, soups, and salads were enjoyed. The seafood cake duo (one crab and one lobster), along with the soup trio (clam chowder, lobster bisque, and soup of the day, which was a sirloin tip and bean variety) were my favorites. All entrees were huge. I enjoyed the Chilean sea bass, which was amazing. The halibut, and a few different steaks also received rave reviews. One didn't care for their branzino. Not sure why, as I tasted it and thought it was fine. The waiter, without asking, took it off the bill. We didn't get dessert, as we were stuffed. However, we saw several that looked great. Service was friendly, informative, and around when we needed it. I'd definitely go back.

First time visiting this restaurant. Excellent customer service and food. Can't wait to make a…read morereturn trip there.

I returned to Linear this past weekend to celebrate my birthday after mentioning to my partner that…read moreI wanted to give the restaurant another chance. He surprised me by bringing me there for my birthday, hoping it would be a great experience. There were definitely some positives to the evening. Our server was genuinely kind and attentive, and the cocktails were enjoyable. The presentation of the food was also nice. To drink, I got the pornstar martini which came with a side car prosecco and he had the espresso martini. My partner had noted in the reservation that it was my birthday and it wasn't acknowledged during our visit which disappointed him but we understand that these things can sometimes be missed. The food, unfortunately, was mixed and didn't quite meet expectations for the price point. We started with the breaded mozzarella, which looked beautiful and had a nice cheese pull, but the flavor was very mild and needed salt which was an easy enough fix but still a bit disappointing. My partner enjoyed his chicken piccata. I ordered the steak frites, and while I don't mind a little pink, the steak was very uneven in thickness, which led to inconsistent cooking. One portion was noticeably very rare while another was cooked to the well-done level I requested. The steak was also quite tough, which made the dish difficult to enjoy overall. While I truly appreciated the service and drinks, the food quality was inconsistent, and after giving it a sincere second chance, I don't feel inclined to return.

I waited a long time to have lobster from Cousins. I'm from New England. I ordered a Maine Roll. I…read morewas disappointed. The lobster roll was small. The lobster itself was OK. The claim chowder was Ok (I've had much better, around here). Overall i wouldn't go back.

What a delicious surprise this was! Our neighborhood hosted Cousins Food Truck recently and I'm so…read moreglad I tried it. At first I had some sticker shock on a food truck, but my husband had his heart set on lobster so we went for it. I had the garlic lobster roll, clam chowder, and some tater tots. I'd normally never rank a take-out situation, but this meal was delicious and I have to tell you....TRY IT! The garlic lobster roll was worth every penny. Tots were 'eh' but tater tots are something better when they are crispy hot and fresh. By the time we got home to eat, the tots were sticking to the paper and were just luke warm. We still ate them and they were good. Soup I warmed up because the trip home did the temperature no favors through no fault of Cousins, but only because Michigan winters are basically an ice box. Thanks for the delish food, Cousins! I would order again!

These Birria Tacos were next level. My qualifications are that i lived in texas and have had my…read morefair share of birria. This is exactly how a Birria taco should be the meat was so flavorful, and the corn tortillas perfectly crispy. We took our order to go as there are only a couple tables. But we will definitely be back for the birria pizza!

The food is soooo delicious!! If you want authentic Mexican food this is the spot. I've tried many…read morebirrias and I will say this consomé was very good. Not too salty like others I've had. The owners are also Very sweet and attentive. Good portions for the price! We tried the birria burrito and birria half pizza. Definitely coming back to try the ramen birria and some mariscos!

Absolutely amazing multi-course dinner and drinks at Allora. Hands down one of the most creative,…read morefreshest and best meal we've had in a long time. Every course was beautifully/ thoughtfully prepared and absolutely delicious! We can't wait to go back, perfect for an unforgettable date night. The quality was truly superb. Special shoutout to our incredible server Brendon - he made the whole evening feel so special, fun and created an amazing dining experience! Also can't stop dreaming about the desserts!

The girls needed to get together & we decided for a birthday to finally try Allora after months of…read moreanticipation. We got a reservation for 8:30pm, which was one of only a few available. We got there at 8:15 & were told our table was being cleared and it would be a few minutes. We decided to sit at the bar and have a drink, which was a lovely setting. The bartenders were attentive, drinks were delish! By 8:45, we wondered if we had been forgotten. By 8:55, the host stopped to tell us our table was still getting prepared. At 9:10, we finally had a table! They did bring us complimentary prosecco since our table wait was 40 minutes past the reservation time. Our server, Levi, was phenomenal. He gave great recommendations and walked us through the menu & style wonderfully. Our food was also delicious. Nothing disappointed on the menu! All in all, the food was spectacular, the space is gorgeous, and service once seated was amazing. The only star taken away was for the issue of timeliness, which could easily be due to the rush of a Friday night. We hope to return in the future!

I had such a great experience here. The staff really knew their stuff, especially when it came to…read moregluten allergies, which honestly made me feel so much more comfortable right away. Our waitress was awesome too--super friendly and helpful without being over the top. The whole place has a clean, modern vibe but still feels really family-friendly, which I liked. It's one of those spots that just feels easy to be in. I ordered the hanger steak, and not even kidding, it was one of the best meals I've had. I never clear my plate, and this time I did. Every bite was that good. You'd never know it was gluten-free--the flavor was incredible and nothing felt like it was missing. Then I somehow made room for cheesecake and finished that too, which says a lot. Same thing there--no way you'd guess it was gluten-free. Overall, they just really know how to do gluten-free right. Nothing felt like a compromise at all. I'd 100% go back.

This place is a must try in Grand Rapids! The hype is real and it was a perfect spot for…read morevalentines! Our server was really kind and attentive, we got a great seat by the window and had a lovely view of east town. I had the pie in the sky cocktail which tasted like liquid apple pie and was delicious. Smooth but strong. My husband got the mushroom risotto which came with lovely chunks of locally grown mushrooms on top. I had the scallops which were perfectly cooked and the couscous, mushrooms, and nuts paired really well with it. Great atmosphere and will definitely be back!

First time here. Wow. Great ambiance and service. We loved the music playing and the intimate…read moretables. We love Cajun food! I had the red beans and rice, which is flavorful and the sauces were good. The pork belly was bit more fatty thank I expected but still delicious. My wife had the jambalaya with some amazing spice. Great size and portion of shrimp. Étouffée was warm in the spice level and tasty. Daughter had the salmon salad and son in law enjoyed the creamy creole pasta, which my wife tasted and thought it was the best of all! We can't wait to come back.

I'm so glad I finally got to try this place! Hattie served us at the bar with great drink and food…read morerecommendations and a positive attitude. The restaurant was pretty chill for brunch on a Sunday but the soft music fit the vibe. we had the jambalaya but sub for pasta instead of rice and it was sooo flavorful. You cant miss the crawfish beignets. And their remoulade was amazing! Can't wait to go back and try the gumbo!