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    IHOP

    3.5 (59 reviews)
    Closed 7:00 am - 10:00 pm

    Order IHOP Takeout or Delivery

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    IHOP ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for kids

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    Recommended Reviews - IHOP

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    Inside
    Denny J.

    This is a very clean IHOP with ample parking and a friendly atmosphere. Our waiter, Steve, was exceptional and made the experience so much nicer. The food is typical for an IHOP with pancakes, eggs, biscuits, etc. the coffee tasted to me like instant coffee, I wasn't impressed. But the food hit the spot for a morning where you need some flap jacks and some comfort food.

    2-15-25 Chicken fingers and pancakes.  Surprisingly very good.
    Anthony S.

    I visited here on 2-15-25 with fairly low expectations just because I had a craving for pancakes for dinner. I was very pleasantly surprised with my meal. I had a spinach and mushroom omelette with hollandaise sauce and a side of 2 of their original pancakes. Both the omelette and pancakes were fantastic. A good sized portion with even a little left to take home. Another person who I dined with had a combination platter which included 2 eggs, ham, bacon, sausage, hash browns and 2 pancakes. And another had chicken strips and pancakes (she wasn't in the mood for the traditional waffle and chicken). I tried all the dishes and was not disappointed one bit. The restaurant was spotless and the service was very friendly. I haven't been to an IHOP in years, mainly due to what I thought was a big decline in quality and service. After this visit, I may have to work then back into my rotation. Prices were probably a little better than going to a diner and their menu choices included a good variety of dishes.

    Brunch with the girls
    Judith L J.

    I haven't been to IHOP since pre Covid. Today, we got there just before the afternoon rush. The ambiance was quiet even though there were children at tables. Everyone seemed to be enjoying themselves. We were seated rather quickly. My omelette was delicious. Fluffy and just enough seasonings. The avocado was fresh and ripe. One of my friend girls said she missed the holiday pancakes she's accustomed to IHOP having around this time. Our waitress who was efficient and patient said those weren't on the menu. All in all a pleasant experience despite having not been here in over two years.

    Breakfast Sampler (2x Pancakes, Eggs, Sausage, Bacon & Ham w/ Hash Browns)
    Chun M.

    This IHOP is pretty new in Farmingdale and I remember this corner space of the Airport Plaza shopping mall used to be occupied by a Chinese buffet, so it has a lot of square footage. On a Sunday, it can get pretty busy here, but we were seated rather quickly and set up with menus and coffee almost before our bottoms touched the chairs. Service here is SNAP-CRACKLE-POP! Normally, chain restaurants are tired and lackluster, but that is not the case here. Great service and freshly-cooked food served up hot are the norm at this IHOP. It's conveniently located and clean with plenty of parking, so it's all we want out of a diner. We've been here twice already and had very satisfying experiences both times, so I know we'll be back. I love a heavy duty, full breakfast on the weekends. All the breakfast combos are permutations of eggs, bacon, sausage, ham, hash browns, pancakes, french toast & regular toast, depending on your preference. Go for an omelet or splurge on the steak and eggs or the chicken fried steak. Or go with a lunch entree, if that's what you're hankering. My only beef is that the pancakes have gotten pretty small (~6") from what I remember in the past, which is unusual for a place called the International House of Pancakes. You'd think they would have the biggest pancakes around.

    Tres leches pancakes, scrambled eggs, bacon and hash browns
    Ash M.

    Came here with some people I work with after we worked out. I tried to order a green tea but was told they only had black tea. Our waitress didn't seem to pay too much attention when we were ordering cause she had to ask multiple questions when we ordered but overall everything came out as ordered. Everyone at the table got flavored pancakes and I tried the tres leches pancakes. They were really really good!!! I was shocked ihop could make my favorite dessert into a pancake sooo sweet. Then I got scrambled eggs with pepper jack which were perfect, some bacon and the hash browns were definitely my favorite part of the meal. It was empty here around 1 but the service was pretty mediocre as it took us a long time to get the check. That's where I docked the star. Just felt like the employees all didn't want to be there but the food was good. I actually haven't had ihop in years so I was pleasantly surprised about enjoying it!

    Nadina E.

    Great, reliable breakfast food! I've been to this location on a number of occasions and especially most recently, the service from our waiter Henry was exceptional. The restaurant was clean and the food was delicious. A lovely, easy, sunday afternoon brunch.

    Donald J.

    my first time in this IHOP which used to be a Chinese buffet. the pancakes and the new French toast they had was delicious. the pancakes sausage and bacon were cooked perfectly. our waiter was one of the best I've seen in a IHOP, very friendly and courteous, sorry I didn't get his name. This place is a lot bigger than the others I've been to and there is plenty of free parking.

    Jayson
    J. Lawrence N.

    I suppose one should not expect that much when you're going to an IHOP, a chain that I wouldn't normally choose to dine in. The last time I was in one prior to this was 11 years ago. The only reason we ended up here is because my volunteer team with me thought it would be fun to go because "how bad could it be?" Well, pretty bad. Service was awesome. But the restaurant itself was really gross, much like the food that we got served from my turkey club to my husband's waffle and eggs to the burger one of my team members ordered. It was just blah and way over price. Who'd think that in an IHOP you'd be spending over $100 for lunch specials. There are so many better choices to choose from. Go to one of those.

    Nari K.

    IHOP has a special place in my heart. I loved going there as a little kid and I still love going there as an adult. I love their waffles - so fluffy! No complaints about the service.

    Mushroom and spinach omelette
    Christy W.

    IHOP is ALWAYS reliable in my eyes. This was my first time at the Farmingdale location, and it just reminded me about how great IHOP's breakfast is. This location seated us on a Sunday morning within 5 minutes, service was super fast, and our waiter was very friendly. The mushroom and spinach omelette was delicious! Honestly, everything on the menu is great. COVID NOTE: There's some outdoor seating, but the indoor space is giant so the tables a very socially distant. The location is clean and the staff takes all safety precautions. If you want a quick, tasty, inexpensive breakfast, this is the place to go!

    Side of hash brown

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    Clean space, attentive service, good coffee. Not bad at all for an IHOP. Would come back and have dinner here again.

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    2 years ago

    Walked in by myself, waited 15 minutes with no waitress, got up and walked out. Nobody asked why or even cared

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    Pearl Kitchen & Cocktails

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    Surprised by the lovely, bright & open bar and well made cocktails & food. Bartender Madison did a…read moregreat job and has a promising future mixing up some fabulous drinks. Unassuming would be the correct word, in a strip mall where years ago we must have visited for one of the original AYCE sushi places. More recently, there was a pub that had live music. You may know it as the strip with the Post Office & Bottle Values (what I picture a liquor store in the former USSR feeling like. Lee & I made the mistake of not heading East into Carle Place/Garden City for a celebratory cocktail, we attempted to try The Foundry in Hicksville, but that was incredibly short lived. Pearl Kitchen & Cocktails turned out to be a nice choice. I enjoyed a Bee's Knees, perfectly made in a Nick & Nora glass (a way to place less spirits than a coupe) and Lee enjoyed a Mezcal concoction on the rocks which he enjoyed. We had some fabulous Mussels in a white broth and the Thai Calamari with peanut dressing. Both memorable. The owners are not novice restaurateurs. I believe if this is correct, one is of KYMA and the other was somewhere that I was familiar with the bunch of names. We would return, yes..but the overall setting and vibe was true to a strip mall. Lots of parking though !

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    3.6(414 reviews)
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    I've been avoiding this spot since it first opened a few years ago--all because of my boys opinion…read more Safe to say... I was completely misguided. I went on a Friday around 7pm and valet parking was required (not sure if that's every night). Walking in, the space is big, open, nice set up especially the wine glass displays near the entrance and bar area. We were seated in a spacious, comfortable booth. I'll start with my only real complaint: attention to cleanliness before seating guests. There were crumbs on the table and seats, crayons and food on the floor, and even some residue on the utensils. That said, once we pointed it out, everything was handled quickly and professionally. From there, the night was all positives. The staff was very nice, personable, and really knew the menu. For my entrée, I ordered the tableside lobster pasta. They actually gave me lobster chunks instead of the tail, but honestly--it worked out in my favor. It was buttery, slightly smoked, and packed with flavor. I also tried the cowboy ribeye--I'd rate it about a 7/10. It was good, but could've used a bit more seasoning to really stand out. Now the highlights: the lamb appetizer and charred octopus were both excellent. The octopus was perfectly cooked and flavorful on its own--I didn't even need the citrus garnish. And the lamb? Let's just say I was fully enjoying it... no shame, I was picking the bone clean. For sides, we had sautéed broccoli rabe and olive oil mashed potatoes--both solid choices. Drinks were on point. I had the Italian Harvest (bourbon-based), which was smooth and strong enough that one was all I needed. My wife had the Spicy Sunset--also a hit. We wrapped things up with cheesecake and wine, which was the perfect ending to the night. Overall, this was a great experience, and I'll definitely be back for more of the Italian dishes--just probably skipping the steak next time.

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