My father took me Gonella's when I was a kid, and he was working in Detroit as a television…read moredirector. This was the sandwich shop that made me love subs. I can't believe the place is still here after all of these years. There are 2 types of subs here: Italian, and "Other Subs", so you know that this shop sprang from the vibrant Italian community that once populated Detroit. The Italian Subs at Gonella's are ordered according to how many layers it builds up (which I think is a unique concept). These layered Gonella Italian Subs are layered with a variety of Italian meats (Hard Salami, Salami Cotto, Mortadella, Smoked Ham and Capicola), provolone cheese, lettuce, tomatoes, onions & Gonella's homemade dressing. Soft or hard roll. Extras: Peppers (+.50) Cheese (+.50) - (Turkey is reserved for the "Other Subs). 6 Layers Meat, 1 Layer Cheese --- $8 8 Layers Meat, 2 Layer Cheese --- $9 12 Layers Meat, 2 Layer Cheese --- $12 14 Layers Meat, 3 Layer Cheese --- $13 18 Layers Meat, 3 Layer Cheese --- $14 The subs are heavy and delicious. The Service is ultra friendly. And the atmosphere feels like and Italian Deli-Market. I recommend it.

This is the original sub sandwich for my team…read more It's been here for ages. My team goes more often than me, but it's the place to go when you are hungry. Soft sub buns, tons of stacks of meat, lettuce and tomato or not. No one goes hungry after a sub here. Some deli spots tend to skimp on the protein, but not this place. My team members favorite is the Italian, 6 stacks. I usually will go for a turkey or chicken stack. They offer up to 18 stacks, haven't tried that yet.

Town Bakery is one of the few Middle Eastern bakeries open during Ramadan. Due to the holidays,…read morethey had a shortened menu with many items not being available during the month. What was available were the delectable looking mini pies in the display case in the front. Not what I wanted when I first walked in, but I can't really complain! Dozen Pies ($9.90) - Got 6x Zaatar, 3x Round Meat, 3x Cheese. The Zaatar has the characteristic earthiness and tanginess from the sumac, toasted sesame and other spices. The cheese is mild and milky. I think they only use mozzarella as it didn't have the characteristic saltiness and tanginess from the other cheese types traditionally on pies. The meat is well spiced with bursts of sweet allium pungency and a bit of acidity from the tomato. All three pie types were quite good after reheating in the toaster oven. The only thing that brings down my score is that the base bread is overly sweet. They put quite a bit of sugar in the dough that some bites felt like I was eating a dessert bread rather than a savory pastry. I will be back after Ramadan to try their other items.

The food is absolutely delicious, staff are very friendly and It's always clean and tidy. Cute…read morelittle place. One of my new favorites. So yummy!

Been wanting to try this place out for a while…read more Overheard this place will be closed for 4 weeks or so starting next week. Grabbed some lunch for my team: Chicken bacon ranch no lettuce or tomato, a large Lebanese salad (no pita), Turkey Reuben sandwich, Chicken melt, Bronx and a can of Mountain Dew and one can of Coke. Oh my. Their Chicken melt menu that someone posted on here changed from what someone else had posted a while back. Their current chicken melt is essentially a chicken Philly. It wasn't what my team member wanted, had to give it to someone else, since it had mushrooms in it. The Lebanese salad was good, the large is a good size. Loaded with tomatoes and cukes. Ended up with bits of pita at the bottom of my salad, had to pick them out. :/ The chicken bacon ranch was nicely packed with meat in a sub bun. The Bronx was good as well. The turkey Rueben was okay. Light on the kraut and sauce. The turkey meat was deli slices though. The bread was maybe separately toasted. It was pan or cook top cooked. The rye was a bit too hard as I tried to get a bite in. I ended up having to gut it and eat the inside goods separately. Oven roasted turkey would have been fantastic, more kraut or add slaw too. Salad was good and fresh. The sandwiches look picture worthy.

Excellent tuna melt and other tasty sandwiches we ordered for our pre show meal at the Ford…read moreCommunity center for the arts. Great friendly staff and service. Highly recommend.

A really cool place to have a quick lunch with a great staff and decent food…read more This is of course a chain but the food is fresh and the menu is simple.

Super nice people especially Lily, shout out her for real (she's a real one) after a mess up she,…read moreand all the other staff made sure we left feeling made up too and they succeeded 100% also the food... I needed extra napkins I was salivating so hard (pause) anyways, love them and everything they put out.

Can't go wrong with Harry's food is always fresh and cook to order. Service is always welcoming…read more Check them out

What appeals first and foremost to me about Harry's is the quality and care that it's owner puts…read moreinto every item on their menu. Everything is pretty much made by him and it shows in the flavor. My wife and I like to sit at the counter and talk recipes with Niko (the owner) because his soups are made from scratch (try his bean and ham, his chicken & dumpling, his cabbage -- really all of his tasty soups). Mom even chose to come here for her birthday lunch over any other place in town. She went with the Polish combo platter, while I enjoyed the Wayne burger (a meatcopolis of burger, ham, corned beef, swiss cheese on a bun with onion). The interior of Harry's is comfort food familiar - a very welcoming atmosphere.

Really like the new updates here. Removed the barrier over the counter. Feels more open and clean…read more Addional lighting outside is also a great plus for me at night. Owner is exceptionally friendly and helpful. Plenty of seating for a small group or family. I look forward to coming back here many more times in the future.

The store manager that I spoke with informed me that the reason my subs tasted foul was due to the…read morefact that the food was not rotated from the night shift. Also the only way i would receive a refund (AFTER she confirmed the food was in fact bad) would be for me to pick the subs out of the trash and return them to the store. I will never order from this location again.

Located at this food hall. It's at the Fairlane Mall circle. There are some inside eateries inside…read morethe hall. Private area for parties. 4-6 food trucks in the parking lot and seating outside as well as an outside tented area. There is an app to order from any spot in here, that works for a group to order and pay. The app wasn't working for our team today. Had to use Apple Pay. Grabbed some lunch with my colleagues. Terry Melt: Rueben melt, chicken melt with Cajun fries. The spicy chicken melt was quite tasty, lots of flavor, heat and creamy too. The Cajun fries are just okay. The Rueben melt was good for my colleague, plain fries were so-so.

Located at the canteen at Midtown food truck park. The melts are delicious. The ambience is great.read more

I really enjoyed going and sipping on a beer while listening to local bands play their music. I…read morewill definitely return

Totally rocks. Local music with great sound. Food that runs until the end. Great prices, great…read moreservice. Only downfall is it's sort of out of the way from Detroit metro. Only good vibes here.

Horrible service I had to pay 20$ to not germ anything I asked for. They ignored me and didn't put…read moreit in correctly but still said they'd give me what they wanted. Which they didn't

They should just close. Never have anything you request. Workers are not polite. They act as if…read morethey don't want to be there.