Exceptional service and friendliness from this staff that was still here 2 years later. The food…read moreis very good, like my mom made, and the prices are reasonable. A great place to have German food while is the most touristy area of Heidelberg.

Great service and delicious food. We make sure we stop in here for a meal every time we're in…read moreHeidelberg.

Terrible service, very rude server. We asked if we could order the kids food right away, she said…read moreno, all or none. Then the food took forever to come out. When it was brought out two of the dishes were wrong, the waitress got made at us when we sent them back. Never again.

After being in Germany for almost two weeks, this was the first German food that I absolutely…read moreloved, every bite. The stuffed cabbage in broth was super hot with a tangy but not too tangy broth that was delicious. The fried potatoes were perfectly cooked with slices that were crispy outside, but not inside and seasoned just right. The salad was fresh too. I also shared some of my wife's grilled sausages that were very nice. I was getting tired of boiled food. The menu said she ordered red sauerkraut. There was a warm type of sauerkraut that was also wonderful. The host couple were very friendly and though we and everyone sat outside (perfect August weather for anywhere), the inside is totally charming. This was a great place to eat right next to the Old Bridge Towers!!

Great brewery on a cozy street. Our server was funny and gregarious…read more I had to order the Vetters 33, aka the "strongest beer in the world." I wasn't driving, so warum nicht? It was fantastic. I only ordered a .11l as I didn't want to be carried to the train. I'd eaten a large lunch earlier, so just got the buttered pretzel. It was tasty. My uncle ordered a vegetarian Vetter's Devil and liked it. He got the larger of the 33 and the server said, "don't tell her, but I like you better." Ha! I'll definitely bring friends and family here again.

We visited Vetter's with a very large group for a company event, and the place handled it really…read morewell. The atmosphere is classic Heidelberg--warm, bustling, and full of charm. I ordered the pork shank, since it's a traditional dish I really wanted to try. Unfortunately, mine turned out quite dry, and a few locals in the group confirmed that it can be hit-or-miss. That said, the rest of the experience more than made up for it. The service was good and the staff were great, managing our big group smoothly and keeping things friendly. The real highlight was the beer--absolutely delicious, rich, and exactly what you'd hope for from a Brauhaus. Overall, while the pork shank wasn't my favorite, the combination of great staff, lively atmosphere, and excellent beer makes Vetter's a spot I'd recommend, especially if you're in Heidelberg with friends or colleagues.

Stopped in Heidelberg for a night on our trip from Austria to Holland. This cafe was great for…read moregetting something eat before we got on the road. Delicious breakfast, coffee, friendly service, and right in the city center which was beautiful. Definitely recommend!

The good... nice location, good beer! The bad...slow…read moreservice, rude waitress, bad pizza. We ordered the pizza with pepperoni, salami, ham and onion. We really only wanted the pepperoni and salami but waitress didn't understand changes so we ordered it as menu described. Thirty minutes later we get pizza and waitress says sorry no pepperoni and gives us pizza. Pizza was bland. Very little sauce. We ask for a side of sauce and she says they don't have any. Not a good experience. Do not recommend.

This restaurant is a gem. We found it by chance on a business trip to Heidelberg. It is located…read moreinside the beautiful, modern, stylish ArtHotel. Let me start with: We changed dinner plans to return after our first encounter. They don't have Michelin stars, but were listed in the Guide Michelin. They definitely get five Manfred stars. Noteworthy appetizers: Fantastic curry soup dim sum combo and Tunatataki Mains: Wolfsbarsch (sea bass); large one as day special for two, whole fish, prepared into two servings or a la carte a filet of a smaller fish. We also had a half duck special with regional red cabbage. Heavenly! Third: French cheese platter of unpasteurized soft cheeses. Drinks: The open wines are fantastic. I liked the Grauburgunder (Pinot Grigio) the most. Service: Pedro was outstanding (in any language).

Woah. Amazing breakfast. I'm writing this a week after having breakfast here when I stayed at the…read moreattached Artotel Heidelberg and still a week later after stays at Park Hyatt Hamburg, Doubletree Luxembourg, Hyatt Regency Mainz, and Marriott The Hague this remains the best breakfast meal I've had. The eggs were world class, the baked goods and fruit selection fantastic and the service was out of this world. Not just impressive for Europe. Impressive for Southeast Asia or America where you expect friendly and efficient service. I'm hoping my travels bring me back to Heidelberg soon so that I can finally have a full dinner at Romer.

At 6pm on a Saturday mid-April we were fortunate to get the last available table as walk-ins (so…read morebooking a reservation is recommended). The food was delightful, the service impeccable. This was a luxurious dinner, thank you to the staff :-)

Oscar Wilde said "You can't use up creativity. The more you use the more you have." That famous…read moreliterary Oscar the was not talking about Oskar the restaurant, but he could have been. Such creative fresh conceptions of German food! Not the heavy, sauce-laden, starchy German food one finds commonly. The restaurant seems to have an Alice Waters vibe using local produce and herbs. We had sea bass cooked in a light saffron sauce, pasta with local vegetables, an asparagus salad in a soft balsamic vinaigrette, and finished with a warm brownie situation and a panna cotta experience. As an added bonus, they really know wine and are happy to guide those uninitiated into Pfaltz wine culture. We had a nice Pinot Blanc, know as Weisser Burgunder. The restaurant is crisp and clean but not antiseptic. It's lovely. I recommend it.

The Schnitzel was amazing and the atmosphere was so great!!!…read more We hope to get back in the future

This place is amazing! The variety is unmatched and makes for a fun group experience. Favorite is…read morethe schnitzel with cheese and jalapeños.

This is a wonderful Italian spot. The pizziolo is from Napoli, and his masterworks taste like…read moregenuine Italian pizza. The pasta selections are also magnificent. The key is to eat outside in the Platz and enjoy the atmosphere of Heidelberg. We ate there twice in a row because the first night they had run out of pizza. We were thrilled to return and finally taste their pizza the next night. It absolutely lives up to the hype. Trust me, I lived in Italy for four years. This is the legit thing. Go.

Cute and cozy with delicious pizza! Definitely big enough to share for two unless you're really…read morehungry. Great service!