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    Hotel Du Vin

    4.2 (24 reviews)
    Ultra High-EndHotels
    Open Open 24 hours

    Hotel Du Vin Photos

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    Gordon F.

    Rooms are amazing. Afternoon tea. Coffee is fantastic and champagne. Victorian bath in room high ceilings.

    My room key!
    Lisa E.

    Who doesn't love a hotel with fabulous room names like Botham Merrill Willis?! Granted it took me about 4days to remember my room 'number'. The customer service at Hotel Du Vin is top notch. It all started with David, the concierge in the kilt who had such a genuine personality. By the time I left my dog and him were buddies....yes that is right Hotel Du Vin allows pets. Hotel Du Vin was literally my temporary home while I tried to find living arrangements for me and my dog (just moved to Glasgow). This is a great location and conveniently located in the charming West End. All the front desk staff were so pleasant and helpful, but I don't remember all their names since I stayed here for a week! They helped steer me around this foreign city and gave me tips on places to go, how to travel, where to dine and much more. My room was absolutely gorgeous with a King sized canopy bed, loungy velvet burgundy couch, marbled bath tub, a separate shower with a rain shower head, and big picture windows overlooking the bustling street. All rooms come with free wifi, large flat screen TV, Nespresso coffee machine (including pods), and 24hour room service. The toiletries smelled refreshing with undertones of citrus and basil, and I loved their hand milled soap bars- so soft on the hands. I cannot say enough about their cleaning staff! The ladies were so pleasant and accommodating. I had to arrange cleaning times since I had the dog and they were so flexible. The fabulous ladies also hooked me up with plenty of still water since I am a silly American that doesn't like the bubbly stuff. If I have friends or relatives in town needing accommodation, this is where they will stay for sure! Hell if I need the spoils of a stay-cation, I will come back and visit to be wined and dined!

    four poster bed
    Dallis M.

    This review is about the hotel, not the bistro. I stayed at Hotel Du Vin - Glasgow, for two nights, and I can tell you, I've never stayed anywhere better. First of all, I didn't know the place existed and it was a surprise given to me and my new husband by our friends on our wedding night. When we entered, we were greeted, first of all by a doorman, which is a new thing for me. He called me 'Ma'am'. Also, new for me. The maitre'd approached us once inside the door, a bellhop helped us with our bags, and we were welcomed into the front sitting room, complete with roaring fire in the ornate fireplace. While the maitre'd looked up our reservation, we were given glasses of champagne to enjoy by the fireplace while our room was being prepared. First impression when I entered the room? Oh. My. God. It was gorgeous. We had our own fireplace, which was lit for us before we entered, a desk, a vanity, a dining table, two chairs, four poster bed, wardrobe. The maitre'd showed us around the room and down the hall (yes, down the hall!) to the bathroom, which boasted marble floors, pristine tiling, sink, toilet, full bathtub big enough for two, and of course, the monsoon shower. Our towels were neatly folded in a linen cupboard, and we had real glasses perched at the side of the sink. Breakfast was included in our room, but there was none of this, 'come down to the lobby between 9 and 11' that you get with most hotels. No, indeed, we were given a menu card where we checked the boxes of what we wanted, and then the time we wanted it. It arrived on a tray at the specified time; coffee, tea, fruit compot, croissants with little jars of jam and pats of butter on the side. And real napkins, like, the cloth kind. We sat in the morning, eating our breakfast by the warmth of the fire and thought, 'This is hotel heaven'. The hotel also has an outdoor heated gazebo where, it was boasted in our welcome book, 'you can take a cigar or a brandy'. Nice. We had brunch one morning in the cafe area which looked as though, before the smoking ban, it might have been a place where gentlemen would take a cigar and a brandy after dinner. I had what would normally be called a 'bacon roll', but it wasn't. It was thick toasted bread with gammon, a poached egg and a little serving pitcher of hollandaise sauce to pour on top. You definately would need cutlery with this; and possibly the poshest bacon roll I've ever eaten in my life. We were sad to leave when our two nights were up. We were helped out with our bags by the bellhop, with the doorman holding the door open and opening the door to our cab. I do have plans to go back, perhaps when I've saved enough. Definitely worth it.

    Suzanne J.

    A rather special hotel that we stayed in for a nice romantic break. We chose the club room this time, which was quite small and in house 2. It's quite a strange hotel as it is separate houses (hoping to work our way through all 5 eventually!) The concierge was a wonderful man that gave us a tour of our room and told us a bit of history about the building. The stained glass windows are very beautiful. The rooms are very luxurious and I love having the Nespresso machine by the bed. There are speakers for your iPhone/iPod but they use the old style dock. So remember to bring an adapter if you have an iPhone 5 or higher! The breakfast was delicious and they make their own breads in-house. I had an amazing Eggs Royale for breakfast and the smoked salmon was just perfect.

    Gravadlax starter
    Cory M.

    Our friend very generously bought us the 4 course champagne lunch as a Christmas gift last year and we finally got around to making the short trek to Glasgow to take advantage of it. Hotel Du Vin is simply a lovely place to sit, eat and enjoy the company of whoever you are with. The service is impeccable and the food is very nice indeed. You can see they are pushing the standards up, food is beautifully presented and packed with flavour. Our four course experience started with a sit in the bar over a glass of champagne, included in the deal but an extra £10 per glass if you want a refill. Personally I always balk at paying that kind of money for something that I know is simply not worth it. Nothing is in my opinion but that is a rant best saved for another time. Once we made our order we were escorted to the dining room with no rush or hurry, our time set the pace. Once at the table we were offered bread and a lovely Rosemary Foccacia was presented, still warm, packed with flavour and moist. I could have eaten quite a bit of that on its own. My starter was the Gravadlax, three coils of smoked salmon with a side salad. Not a huge portion but the flavour was delicate and light. Maybe the dressing for the salad was slightly too strong or the salty crust of the bread overwhelmed the salmon but I had to try to discern the smoked salmon rather than have it come through on its own. However it was a very nice starter and set the tone. My wife had a terrine of ham hock and enjoyed it greatly as well. For my main I had the pork belly. Pork belly is very much an ingredient of the moment, a cheaper cut that can be made to seem high end with careful cooking. That is what they achieved here. A confit and then crisped made for a delightful crust and soft succulent meat not overwhelmed by fat, a common problem with belly. Served with cabbage, parnsip puree (not enough in dots) and a sauce this was a delightful dish. For her main my wife had the Coley and was as impressed as I was in the quality of the main course. A short wait and the pre-dessert came. This was (I assume) a siphon piped passionfruit mousse. It is hard to make this look fine dining as it was simply a yellow blob in a bowl. For all the effort put into the rest of the dishes here I think they may want to look again at the way this is presented. However, it tasted superb. Fresh passion fruit flavour and a light creamy texture. Had that been a dessert then I would have been happy. We both had the Chocolate Torte for our dessert, a rich circle of torte and a blackberry sorbet that cut right through it. This was a chocolate lovers dessert, strong rich and dark with a firm yet smooth consistency. The sorbet perfectly setting off the flavours with a sharper fruit flavour. I had a glass of a South African red at £8.95 and my wife a white at much the same price. This is about the regular price for a half decent wine in a glass these days so nothing to comment on really. The sides, well I am not so sure hers was as good as mine. Sides for the mains were £3.95 extra each and I had the pomme fritte and she the grean beans. While I got a decent sized bucket of nicely made chips she got a bowl of beans, for £3.95! Not the best really and there should have been a green on the plate included. Again this is something that is more or less normal now so it is a matter of choosing if you want to pay that kind of money for something you know costs them 20p or so! Having had those tight fisted gripes at the end I wouldn't hesitate to recommend this deal for anyone looking for a lovely luncheon experience in Glasgow. Not intimidating, not stuffy but with nice staff, pleasant atmosphere and lovely venue topped off by great food. This is a special event place for mortals but that is what makes special events worth the extra.

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    Review Highlights - Hotel Du Vin

    We were also looking forward to the advertised "monsoon shower room" however it was was vastly overstated and basic (it was basically a normal stand up shower with a nice shower head).

    Mentioned in 3 reviews

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    CitizenM Hotel

    CitizenM Hotel

    (78 reviews)

    ££

    City Centre

    CitizenM prides itself on offering consistent service and features, so it's no surprise to me that…read moremy experience at the Glasgow location was much the same as other cities. The room itself was exactly the same. Overall, the layout and king bed are always enjoyable, but the hard floor makes for a difficult experience if you're trying to do some in-room stretching/yoga/exercising. A couple things unique to my visit in Glasgow: -During check-in, it asked me what type of room I'd like (meaning, the level/view). I chose a lower room, as it said it was a city view. This was more like a view of the building across the street on the west side of the building. But the lower room was good because... -One of the elevators wasn't working when I checked in, so being able to take stairs up to my room was something I took advantage of. -The actual spot in Glasgow I found very convenient for my purposes. I was able to walk to the university area in about 25 min, as well as over to my favorite spot (Mono/Monorail) in the same amount of time. It was also very close to the Glasgow Queen St station. So all in all, a good experience and I would definitely stay here again.

    I stayed here for a night with my sister for my birthday and I would highly recommend. It is pricey…read morebut the decor is fabulous, the drinks and atmosphere is fun, the rooms are small but the bed is huge and so so comfortable and I love how your able to operate the tv and blinds using a tablet, the tv is big at the end of the bed so a comfortable way to relax and watch a movie. The shower area is frosted glass so your silhouette is on full show so be aware of this. The staff here are so lovely and welcoming and helpful and we had such a wonderful stay and would 100% stay again.

    Radisson Blu Hotel - Wide area on level 3.

    Radisson Blu Hotel

    (34 reviews)

    £££

    City Centre

    My thanks and appreciation to the team at the Radisson Blu Hotel Glasgow for patience and diligence…read morein helping me get our Spring Team Meeting sorted after the devastating fire on 8 March at the historic Forsyth Building which caused the voco Grand Central to rebook (within 48 hours of suggesting it) our meeting at the Radisson Blu! It's wonderful to see how business competitors can work together when a disaster occurs; the voco Grand Central and Radisson are shining examples of that cooperation and teamwork. The Radisson Blu managed to re-create our meeting within 30 days (our start date was 14 April), and everything worked seamlessly. Even with numerous changes, the hotel staff took care to ensure everything ran smoothly. Transportation from the airport to the hotel was easy (about GBP38 by Taxi). Our Team thoroughly enjoyed the hotel. The guest rooms were very nice and comfortable, and the staff was very friendly, professional, responsive, and dedicated to ensure our meeting ran smoothly. The Meeting Room was spacious, A/V was plug/play, and the daily food/beverage were of very good quality with a great selection. They diligently took the (shellfish) food allergies and (Halal, Kosher) dietary restrictions into consideration providing meals that could be enjoyed by all. It's a terrific location with Glasgow Central Station (train) just steps away and numerous pubs, restaurants, and the Argyle Street shopping district just down the street in any direction. I definitely recommend this property for both groups and leisure travelers.

    I would probably have rated this hotel with two stars if it hadn't been for Michele, who helped us…read morewith our room key fiasco. The first time we arrived at our room, the room key didn't work. We went back down to get another one. That didn't work either. Michele came up with us and her keys didn't work either. Engineering came to fix the door. They assured us that we would no longer have any problems. A couple of hours later, we went back to our room. Our key didn't work again. Eventually, we were moved to another room with some complimentary breakfast. The hotel is no doubt dated in comparison to other locations. However, it does have amenities we enjoyed: a pool, which was a little circuitous to get to, a gym, and an ice machine. As Michele mentioned, the hotel doesn't have great views. Our first room had a view of other hotel room windows. Our second room had a partial view of Glasgow Central Station and Hope Street. Our room was fairly spacious. The breakfast buffet had many options, even a la carte items. Grahamston was terrible. The service was slow and inattentive. City Sightseeing bus stopped right in front of the hotel. Overall, we enjoyed our stay here.

    Hotel Du Vin - hotels - Updated May 2026

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