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11 years ago
I really like their pepperoni pizza! It's a bit greasy though, like most pizzas I guess. The garlic pizza is really good too. The nutella dessert pizza is a bit too sweet, it's covered in powered sugar! No strawberries, just banana on top. read more
217 Belgrave Esp
Shop 3
Sylvania Waters New South Wales 2224
Australia
(02) 9544 8887
Call Now
Visit Website
http://homepizza.com.au/
Full menu
Hours
What time does Home Pizza open?
Home Pizza opens at 5:00 PM on Monday, Wednesday, Thursday, Friday, Saturday and Sunday.
What time does Home Pizza close?
Home Pizza closes at 10:00 PM on Monday, Wednesday, Thursday, Friday, Saturday and Sunday.Home Pizza is closed on Tuesday.
Mon, Wed-Sun 5:00 PM - 10:00 PMTue Closed
Does Home Pizza serve alcohol?
Yes, Home Pizza serves alcohol.
Does Home Pizza have parking?
Yes, Home Pizza has parking options.
Does Home Pizza have free WiFi?
Yes, Home Pizza has free WiFi.
People searched for Pizza 1,561 times last month within 15 miles of this business.
Everything went well delightful place good people overall love the entertainment food foodread more
I picked up a pizza here for takeaway - my boyfriend suggested it after seeing that they have an…read moreENTIRE VEGAN MENU . The restaurant is not vegan, but they have a seperate menu full of vegan pizzas that include vegan cheese and vegan meat - yes please!! I went for a cheese and ham pizza w pineapple (a hawaiian pizza - haven't had that since I was a kid!) and waited inside for it to be ready. They have a few seats inside if you want to wait for your pizza, which was nice. The staff was all super friendly. I was so hungry by the time we got the pizza, I whipped out a slice while on the stroll back to the car. The vegan cheese was fab, all melty and dripped down my face, and the vegan ham was good too. I am not sure which brand of vegan ham it was (I'll have to ask next time) but it could have done with a bit more salt - otherwise, it did the job! As usual, I ordered a medium thinking I'd save half for lunch the next day, then ate it all that night. It was too good. I'll definitely be back, as this place is close to where I live, and also has great pizza!! Definite win for Caringbah
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I like the pizza here. Better than the franchises, better than Crust, and much fairer prices than…read morecrust. This place has been around for a long time ... hope it stays around. Been here frequently over the years, never really disappointed. Pizza is tasty, in the nice Australian way -- the cheese melts in a way that hits the spot.
I order from Al's pizza a lot (usually when im home alone on a friday night). They are on menulog,…read moreand always deliver before the time slot. Its great! And the minimum spend of $20 works well for me too. The pizza is always fresh and hot, with lots of toppings. You cant go past the meatlovers. Thumbs up!
My favourite pizza in Sydney! It's absolutely fresh, brilliantly prepared, and the service is…read moreprompt. The arancini balls are fantastic, too.
From the owner: We favor the Romana-style of pizza making but with a modern twist…read more All our pizza bases and mozzarella cheese are made fresh in-house and cooked in our woodfire ovens. We use the highest quality products and ingredients from a combination of imported and local goods. We accept orders online, in-store, or by phone, for pickup and delivery.
Vegetariana: eggplant, zucchini, olives, mozzarella, Parmesan and parsley.
Margherita Pizza: The queen of all pizzas!
Our lunch Schnitzel Focaccia: Filled with chicken schnitzel, fresh tomatoes, mixed leaves salad, mozzarella cheese and aioli!
Great little place close to the train station. It was crowded and noisy when we got there, with…read moreseveral large parties. We dropped our bags on a table and the girl taking orders was helpful and patient with us while we made our choices. Turns out it was pizza night, all you can eat for $15. Husband was in heaven! Technically everyone at the table has to order it, but our girl let me order pasta carbonara. We got our beers and a buzzer for food pickup. The room was busy, but a bunch of tables left and staff stayed on it to clear and set the tables for new customers. Pizza was delivered and shortly after the buzzer went off. Everything was delicious! This place is well worth stopping for food and drink. It's noisy, but in a good way!
Really cool hole in the wall kind of bar. There are plenty of booths and heaps of TVs with all kind…read moreof sports to watch. The menu is very "American" I.e. wings, ribs and burgers. Although a little pricey we would definitely come back and eat here again. We had the: 1) half pork ribs in the BBQ sauce - a little dry, so ask for extra sauce 2) Mac and cheese - very tasty with bacon bits 3) chicken wings - best we have tasted out of the USA, although the blue cheese mayo dip was not so good, make sure to ask for a side of ranch. Extensive cocktail list and plenty of beer on tap. Make sure to try the Guava-Tini very nice :)
Half pork ribs with BBQ sauce. A little dry so ask for extra sauce.
Smokey Joe burger with a cider.
Outside where it is located. Take the step here.
I've eaten here more times than I can count. The service is immaculate and the floor manager is an…read moreabsolute delight. Situated in an upstairs restaurant, Bella Cibo has a calming rustic feel to its atmosphere. The open pizza kitchen flows with the scents of fresh made ingredients that has your taste buds dancing before your meal has arrived. Food usually takes around 20 minutes at its fastest; even when completely booked out. I personally return for the pizza and have never been let down. I've tried many kinds and will stand by the meat lovers and classic supreme. Dough is light and seasoned perfectly. Toppings are fresh and cooked evenly. Any requests made to alter the toppings have only been missed on one occasion but I leave that to a busy kitchen to be run by humans and as such, are capable of making a mistake here and there. It's no big deal at all. During one visit, the manager had taken my girlfriend's plate away after we had finished and asked for the remainder of what she had to be bagged. He accidentally threw it out. When we realized what may have happened, I approached the manager and to my surprise, we were presented with a brand new, full dish, packed and ready to be taken home. I highly recommend the pizzas and the creme brulee. Wonderful atmosphere and absolutely delicious food. Well worth the price tag.
If this place could be consistent or honour requests, this would be a 5 star review…read more I've mostly given up on ordering pizza and just make my own, but when I'm not up to the task, Italy at Jannali (now Bella Cibo) is the go to. The Peri Peri Chicken pizza is outstanding (better than Crust IMO). Sadly, it's 50/50 on whether they'll honour our request for no mushrooms, and they've forgotten the peri peri sauce on one occasion. The chorizo pizza is deliciously different, don't be afraid of the rocket! There's almost a sweetness to the pie that I can't explain, but it's not to be missed. The hot wings aren't bad. They have an unusual cumin/coriander spice mix instead of the usual hot sauce, but still have a bit of a kick. The garlic bread is the best I've had via delivery. The meat lovers pizza also deserves a mention. I was a bit worried that the place would decline with the new name change, but it's still just as delicious - even if they left the mushrooms on again.
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Made in Italy is a chain pizza store that have various locations around Sydney. They offer better…read morethan your normal pizzas in the traditional and gourmet sections. A large pizza is more than enough for two people, however, don't be afraid to grab one for yourself esp. If you don't mind saving some for the next-day-morning-after-the-night-out blues. There is not a huge option of extras except for what you will find at most pizza shops i.e. garlic/herb bread. However, they don't need it when they have a diehard dessert lovers dish that is the nutella calzone. I could go more into why it's so good and why you need to get it but I think the name gives all the description your need - NUTELLA and CALZONE... The prices are not as cheap as some other pizza stores but you get what you pay for at this place.
These suckers know how to knock up a pizza!! Love it. Try the Made In Italy (no anchovies) -…read moredelicious! Probably a bit harsh (as they're only too happy to sort it out) but loses a star for occasional delivery f-ups.
This cute pick-up pizza joint was really close to where we were staying in Bondi…read more The pizzas come in 3 sizes with the smallest size being a personal size, we got 2 of the medium size pizzas for 2 people and had a few pieces of leftover pizza. We got the Lamborghini with lamb meatballs, tomato, eggplant and ricotta and the Americano with tomato, pepperoni and topped with rocket (arugula) and roasted garlic oil. We also got a side of their garlic aioli. The pizza was thin and I loved all the unique toppings!
I've been watching this little pizza joint do a booming takeaway business for weeks now and last…read morenight it became obvious why. Case in point: where else could I easily and affordably feed a picky-eating 8-year-old, a health nut and a celiac with equally positive results? Doughboy made this seemingly difficult task a piece of pie. Their pizzas range from the basic of basics to the ultimately delicious and equally puntastic (think: Lamborghini) and more than that, they have one of the most delicious gluten free crusts I've ever had. It's fast, delicious and affordable. And there's ice cream involved.
Pizza snob says yes! Omega Pizza is pick-up or delivery only so there's no need to crap on about…read morethe ambience of the restaurant - they provide mags for while you wait, it looks clean and the service is pleasant, that's all you really need to know about the place itself. What is important is that they have good salad, salty garlic bread and over 30 different pizzas on a nice thin crust. They use quality ingredients, have an awesome vegetarian selection- the veg supreme is boss- and can do gluten free (I always check that now for my poor gluto friend). See their website for specials as at the time of writing they were doing tight-arse Tuesdays. Yum.
Typically "combo" pizza's are not for me, nor veggie pizzas, but luckily Omega knows what they are…read moredoing with their very good Vegie Lover's Supreme. You're going to need a fork for this one - thin crust, and topped with a ton of (interesting) vegetables and enough cheese that you can feel like you have eaten a reasonably healthy meal without missing out on the pizza goodness. Also quite handy that you can order delivery from them online.
Neat pizza place that recently opened. They have indoor and outdoor seating. Also BYO…read more Holy Moly- The pizza slices are huge! We tried the garlic pizza, Fishing for Pig and Globe trotters! All packed with flavour! Love the thin and crispy crust! The floor to ceiling wallpaper inside the restaurant is of Mikey's dad. This place kinda reminds me of Frankie's but iN the suburbs with tastier pizza! Will definitely be back to try their banana and Nutella pizza.
The "crust" was nothing special, but the toppings were excellent…read more Their "Meat Deluxe" was great: Ham, pepperoni, Italian sausage, chicken, ground beef, and bacon with a BBQ base. Kid's size pizzas were also a plus.
Crust has great selection of amazing tasting pizzas! Service is great and very accomodating.read more
The 1889 Margherita is my all time favourite pizza. A large will usually last 2 days, it's…read moredelicious on the first day and just as good the next day. Sure it's pricey but 100% worth it. I can barely stomach dominos or pizza hut after having pizza from Crust - their margheritas taste like cardboard by comparison. 5 star pizzas. But bypass the cinnamon buns as they are not worth it (in my opinion).
Vegetarian Supreme = NOM NOM NOM!!!…read more Quick delivery, yummy pizza, what more has to be said?
Great pizza everytime! They have a great range of different pizzas from your classics to very…read morecreative ones. The traditional pizzas are some of the best I've had, generous with portions, bases aren't too thick or doughy and the toppings are cooked perfectly! Pizzas are always really fresh, heaps of flavor and are right to the edge with toppings. They come in a huge range of sizes depending on how hungry you are. Perfect for recent grandfinaThey stock Ben & Jerry's ice cream too which is a big winner !
This is one of the better pizza restaurants I have been at. The house supreme pizza here is great…read more I recommend it! Try and skip peak hour here as it can be a little bit of a wait. Peak hour is around 6 to 7pm weekends and Friday night. Parking is good. I feel that all pizzas could use a bit more cheese on them but if you ask they will put it on for you. Go and check it out and you won't be disappointed. Keep up the good work.
I don't need to say much for this review - this place is a great place to grab a takeaway pizza on…read moreBlues Point Road. Handmade in front of you, so none of that mass produced feel you get at other places. Pizza is good, service is friendly. When I came to collect our order they were running maybe 5 minutes behind - it wasn't a big deal, and I didn't even complain or raise an eyebrow. Even so, when I grabbed the pizza the guy told me to grab a free big drink from the fridge. I take that as a sign he cared enough to correct a mistake, even if it hadn't been complained about. I will definitely go back here.
I can never remember if it's the Blue's Point Special or the McMahon's Point Special that I like…read morebest. They're both siblings from the 'Supreme' family and thus possibly the least gourmet offerings on the menu, but who cares? They're dastardly good. If you're feeling a bit more adventurous than me (and let's face it, that's not hard), I can also recommend the Greek Lamb, the Chargrilled Eggplant and the Chicken Tandoori pizzas. They definitely give Crust a run for their money - figuratively and literally, a medium is $17 and a large $21, and there's free local delivery. If you're dining in, the place is helpfully BYO ($1.50 corkage per person) and there's a bottleo two doors down so you're set. Now just see which special you're going to try.
Crust is one of my favourite pizza take aways. They have your classics as well as upmarket options…read moresuch as chicken cordon blue and spiced lamb. I usually go for a wholemeal pizza base so that I feel I'm being half healthy and their website shows you just how many calories you are consuming. If you like seafood pizza the Szechuan chilli prawn is absolutely delicious with a good amount of spice and a generous serving of prawns. There are also great vegetarian options with the florentine ricotta being my pick. The option is also there to customize your pizza. It is not the cheapest takeaway pizza chain with most large pizzas costing around $20 however the ingredients are fresh and the options delicious.
I was told I tried the wrong flavour pizza my first and only time coming here... Tried the white…read morepizza that has a creamy white sauce with prosciutto on it. It had a star on it next to the menu, signifying one of its recommended pizzas. It was salty as heck. So bad that I had to remove the prosciutto to eat the rest of the pizza. The crust was hard and bread unimpressive. I really only ate the rest of the pizza because I was so hungry and hadn't eaten much earlier in the day. It was also pretty expensive for a pizza.. I'm not all that interested in going back...
Walked past Macchiatto Pizza (bad reviews) twice as far to find out of the path Lucio pizza. What…read morea gem! Similar in price but apparently superior in service and flavor. Would definitely return again!
Went with the whole family (all 12 of us) on our last night in Sydney. It was a welcome change from…read morethe packed streets and long waits of Chinatown. Lucio's is about the same distance walk from Hyde Park, just in the other direction, tucked in a quiet residential area. They don't take reservations so we made sure we were there right at 6 when they opened. Friendly servers stacked some tables up and we enjoyed the outdoor-cafe ambiance watching people in a stroll or arriving at ours and the other little restaurants in the square. The pizza was just what we've come to expect from certified Neopolitano pizzerias. The crust is key: thin, chewy and delicious. They have a wide variety of toppings. We loved the Calzone but just as toppings on the pizza, the Fontina, the arugula-prosciutto one and the white-sauce broccoli. We ordered the 1 meter pizza (which is NOT a diameter like we were thinking - more like 4 pizzas in a row) but it wasn't enough so we ordered another 1/2 meter. The rocket-pear salad was also very good. We finished the equivalent of 6 pizzas between 8 adults and 3 kids. One of us was gluten free so they brought a mozzarella/prosciutto plate. The location was nice. The kids could run around the square while we sat and chatted. It filled up quickly - if you have a big group get there early.