Stopped at Hjalmars for food and drinks while visiting Korppoo with my wife and we had a wonderful experience. The food was delicious, the service was friendly, and even the people we met while hanging out here were nice. It was a beautiful and cool summer day and we sat on the patio enjoying the sunshine.
Vegetables grown in a green house here on the island were used to make the green salad and it was fresh and refreshing. Snails from France were used to make the tasty and garlicky escargot. The whitefish from the nearby island Houtskär was delicious and roasted with the skin on and served with a white wine cream sauce, mashed potatoes, roasted tomatoes, and vegetables. The fish was cooked perfectly and the skin was crispy. The smoked salmon soup was some of the best soup I have ever eaten. The lightly smoked flavor of the fish was fantastic in the creamy soup with potatoes and dill. Dark Archipelago Bread accompanied the soup and was very good, especially when dipped into the soup. It was the perfect meal for a cool summer day. We also enjoyed multiple good Finnish beers while relaxing outside in the sun.
Joni, who was working at the restaurant, assured us that we were getting the best beers, the best food, and the best seat in the restaurant. I agree! He was very friendly and helpful and made our experience even more enjoyable. read more