From the owner: Convivialité autour d'une fondue Dans la rue Foulerie, il y a des restaurants pour satisfaire tous…read moreles goûts. Les spécialités du restaurant La Tosca sont la fondue et la raclette savoyardes. Deux salles au décor rustique et chaleureux (poutres, cheminée...) vous accueillent. Lorsque la météo le permet, il y a aussi une terrasse.

I chose this place for my daughter's birthday meal and I was nervous wondering if she would like…read moreit. She did! It was a perfectly rainy day and we enjoyed the Mediterranean fondue. I'm convinced it's one of the best choices on the menu. Later I met locals who had their birthdays there and I realized it is a very special place for locals and tourists alike. If you go ask, for the lower dining room. Forget your cellphone it won't work anyway. Enjoy the warm fondue and atmosphere for a while. Gluten free bread is also available. In a sweet area with lots of cool vintage shopping spots and a dance school! What a delicious dream.

This was my first time having fondue and maybe it's just not for me. We arrived for a late dinner…read moreat 11 PM and it's generally recommended to make a reservation. The staff were all friendly and spoke English as well, so it was easy to order. They offer many types of cheese from regions of France, we ordered one of the cheese fondues and a salad. The fondues come with potatoes and bread. We enjoyed the salad and it provided some much needed veggies. The cheese fondue comes in a hotpot and you dip the bread and potatoes into it with a fondue fork. After trying it, I think I prefer cheese only when it's paired with meat, so I probably should've ordered the one with meat. It was also really late and I was quite tired from being out all day, so that may have also contributed to me feeling subpar about the meal. However, if you're a cheese lover, this restaurant should be right up your alley. Come here if you love cheese!

This place is tuck away street near Norte Dame Cathedral. It is walking distance from our hotel. It…read moreis my highly recommended restaurant to have. They only accept cash that day due to credit card system down. Fortunately we bring enough cash to enjoy this location. This is Fondue restaurant. But we are trying something different. We have the oil fry work and stone grilled for meat. We got the three meat special- chicken, duck and beef. It accompanied the veggies - bell pepper, tomato, onion, mushroom and cucumber. Those veggies is good for the stone grill. We also got the meat grilled on the preheat stone. The spice on it make it nice including the olive oil. The fried oil section also great. We got all three different meat for the experience. The restaurant owner is very welcoming. Love his hospitality. We love the food and experience.

Fun experience- all fondue! The owner is very animated and interacts with customers in a very…read morelively manner. You can get meat or cheese fondue or cook your meat on a stone. We did one meat and 1 cheese and it was the perfect combo. Great little space in a busy area for lots of dining options but this was tucked in a nice quiet corner, with outdoor seating. Service was great and prices very reasonable.

From the owner: Chalet de Savoie dans le centre Joli chalet au milieu de la rue Bourbonnoux, Le Savoyard vous…read moreemmène gaiement faire un tour du coté des montagnes. Au programme : matafans, tartiflettes, fondues savoyarde, en somme tout pour se réchauffer simplement.

From the owner: Du fromage à toutes les sauces! De la fondue à la dégustation en passant par des plats plus…read morepittoresques, vous découvrirez aussi bien les grands noms du fromage que ses recettes insoupçonnées. Avec deux salles aussi différentes qu'elles sont typiques, la Cave aux Fromages fait partie des grands lieux de rendez-vous des gastronomes de la rue de la Porte Morard.

From the owner: Un lieu pour les amateurs de viande et de Pays Basque Comme son nom l'indique, ce petit restaurant…read morede charme vous invite à découvrir certes des fondues de viandes diverses, originales, marinées, mais propose également des pierres à griller, des salades et tartines. Régalez-vous avec les frites et les sauces faites maison. Le cuisinier propose aussi un dessert du jour, à ne pas louper! Idéal pour un dîner en ville, ou un bon repas entre amis ou en famille ! Le petit plus du lieu, le Pays Basque est mis à l'honneur, côté déco mais aussi à la carte. Découvrez la carte des entrées avec des spécialitès basques comme le jambon et la charcuterie. Et parce qu'un bon repas, c'est aussi accompagné d'un bon vin, le restaurant propose plus d'une vingtaine de références de vins à la carte. Que des vins de vignerons, pour sublimer une viande grillée!

So Much Fun! Our family (a group of 15 Americans!) had an…read moreamazing time at Les Fondus de la Raclette. From the moment we walked in, the staff made us feel so welcome. Our server was super helpful in picking out a mix of meats and cheeses--we ended up doing both fondue and raclette, and everything was delicious! The whole experience was fun and relaxed, and the staff really worked hard to make sure we had a great night. Our kids loved getting to grill their own food at the table--it made the meal even more exciting for them! Definitely one of the highlights of our trip. Highly recommend!

The food was good there is just so much of it. I would recommend getting a price fix course and…read moresplit it for two people. Half of us had the cheese and toast which was deliciousness. The other melted their cheese in a pan and then poured it over potatoes with charcuterie. The chocolate dessert was great. The only bummer is the heat from the fondue in an already warm restaurant was killer. I realize there's not much AC in Paris but a fan and ventilation would go a long way to customer comfort.

My friend who Says this is one of his Favorite Spots in Paris says its a must go too…read more So I went. Definitely was not Disapointed .The Smell of cheeses is so delightful, service impeccable. Absolutely loved everything about it.

Stopped here for an afternoon snack on Saturday; 4 cheese selection, and 4 glasses of wine. The…read moreRhône was delicious, and a nice contrast to the Bordeaux. Cheeses were goat, blue, truffle, and a soft one I didn't catch the name of but was the best of the bunch. They came with I believe was a purée of picketed red onion that was out of this world - make sure you enjoy that; Aimée asked for seconds! Bread was crunchy outside, soft inside, perfect crumb. When we got there it was quiet but by 530 the place was full. Great atmosphere and relaxing. Will go again when we are back in town!

What a cute place! My husband and I were staying at a flat next door and passed Freddy's every time…read morewe came and went, and on our last night in Paris we decided to go ahead and give them a try because we appreciate good BBQ and were curious to try it in France. We each got the combo platter that allowed us to try multiple meats and sides, and I have to say that I was extremely impressed with the meat. Especially the brisket, a particular favorite of mine when it comes to BBQ. The mac and cheese was a solid side, but the coleslaw was underwhelming. As Americans, yes, we expect large portions. I've been to Europe often enough to manage those expectations pretty well, so I was also pleased when we each reached a comfortable stopping point and were able to get takeaway boxes for our leftovers. I know it's traditionally trés gauche to take leftovers from French restaurants, but I was happy to see that the trend is catching on. After all, not wasting food is a good thing, is it not? We carried those leftovers all the way to Amsterdam the next day--that's how much we wanted to finish them. We opted to sit in the terrace seating that has a suspended plank for a table so that we could people watch Rue St. Denis, a busy street in this arrondissement. It's in a great neighborhood that was vibrant and full of life, even in the wake of the pandemic. I'd definitely recommend this to anyone who would like to try good Texas style BBQ in the middle of Paris.

We were visiting from Texas and our apartment was right next door and we decided to give Freddy's a…read moretry after a week of French cuisine. Since we are from Texas we had low expectations but we were wrong. Freddy's BBQ Serves excellent BBQ THAT WOULD COMPETE WITH ANY IN Texas Or Tennessee! The brisket was perfectly smoked, tender and juicy! The pulled pork was fantastic and the ribs were solid! We had all the sides and loved them The two pitmasters are trained and from Texas and Oklahoma So you know they know what real BBQ is!