Best Nutella gelato I've had! Coffee with chocolate is great, too. We got the "pequeno" with 2…read moreflavors. Yum!

we dropped in here after dinner since it was still quite warm and muggy outside and we were needing…read moresomething cool and sweet on our walk back to the hotel. hubby and i shared a medium cup of gelato for €3,20, which was pretty good considering the fact that we were allowed to choose three flavours. after perusing the wide variety of flavours, and carefully deliberating our choices, we settled on the pear, cinnamon and nectarine sorbets. all of the flavours were prominent and the texture was very smooth. the cinnamon was surprisingly good, especially since i'd never had this flavour of sorbet before! the guy behind the counter also spoke english, a big plus since that made it easier to ask questions and place our order. great location by the water, so you can eat your sorbet while taking an evening stroll along the river.

The almond croissant was excellent! Took it to-go, and it was wrapped up…read moreLike a holiday gift.

This place is such a gem as we were super tired from walking all morning that we wanted a light…read moresnack. We got empanadas and a couple of cakes. No one spoke English and didn't see any menu but all good with body language. Very affordable and delicious food. The lady even filled up my water bottle.

this frozen sweets shoppe was just a couple of doors down from our hotel. on what would be the…read morewarmest day of our trip thus far, close to 35 C for the daytime high, seeing this cafe was much appreciated and we made a beeline to the gelato counter. good thing i was able to figure out what flavours they had based on the colour and texture of the gelatos in the display case since i could not read the spanish signs! i ordered a double scoop for my husband and a single for myself, paid the lady, said "gracias," and headed out. our gelatos were gone in a matter of minutes, and they were deliciously satisfying on this very hot and sunny day. i'm not sure how late they open, but when we returned to our hotel around 2300 that evening, this shoppe was still open! we probably would have gotten another scoop had we not been so full from dinner!

First review. Yay. Okay they are wonderful. The gelato is sooo good…read more The strawberries taste like strawberries. So much better than what ive had in the U.S. and even Italy. They are busy. I'd go here. Definitely made up for the sub par place I went to dinner at.

5 Totally earned stars for food that had us returning the next day for more!…read more We stumbled upon Casa Mazal while walking around the small streets in town and the decor and delicious smells pulled us in. We were seated right away (a fairly large party) and ordered Muhammara and bread to start and a sangria pitcher. The sangria glasses came with a cinnamon stick and fruit inside them- which added a nice touch and made this one of our favorite sangria experiences of the trip. The muhammara and bread were the perfect start. The bread seemed fresh and the muhammara was rich and deep in flavor. We ended up ordering the reinvention of hummus and reinvention of falafel for the table and they were devoured by all. Definitely recommend! Two other dishes I'd recommend trying are the eggplant with honey and sesame seeds dish as well as the gazpacho with mango. Both these dishes sounded unusual to our American tastebuds, but we were thrilled we ordered them because they hit that ideal balance between sweet and savory. Once again, I cannot recommend this place enough. Everything from service, to ambiance, to dishes were superb!

We loved our meal at Casa Mazal! The service was wonderful and our server was kind and helpful. The…read morefood was absolutely delicious. The ambiance was lovely and calming. Would highly recommend to anyone looking for a great meal in Cordoba!

Really average gelato. Not horrible, but for the "best of Córdoba" I was somewhat disappointed…read more(especially since I walked about a mile and a half to get average gelato). It seems only great gelato exists in Italy.

Michelin Bib Gourmand for a reason. Exceptionally delicious, potent and authentic Andalusian…read morecuisine, meant to share with friends and family. Our waiter, Axel, was incredibly knowledgeable, fun and charismatic. The ambiance of the restaurant is very rustic and you really feel immersed In Cordova culture. I was in a group of 10, and we ordered easily 80% of the menu, and each item was exception.

This place is located in the center of the old town Jewish quarter among all the touristy things,…read morebut they've actually been open over 100 years, though management was taken over by a restaurant group in 1994. Once inside, the space is actually quite large, including a second floor. The prime seating is definitely the center patio. They're known for Cordovan dishes like their oxtail and manzamorra, so we got the classics. - Mazamorra: cold cream of almonds with pear jam and almonds - super thick and almost like a dip, definitely get the small portion to share - Tartar de atún con ajoblanco: a generous portion of tuna with ajoblanco, which is similar to mazamorra but more liquid and with some acid. The tuna was fresh and was a generous portion. I would recommend sharing this also - Rabo de toro: their signature oxtail - super tender, falling off the bone, with a rich collagen reduction Staff were friendly, pacing was pretty quick, which I appreciated since we were only in Cordoba for the day. It's worth coming here to try these traditional dishes!

The natural flavor is delicious by itself! The kinder bueno topping went very well with it. I…read moreaccidentally also ordered a smoothie, which is basically some blended froyo. That wasn't as good.