I ordered a sushi roll and a big bowl of " Componi La Tua Pole " it is Fresh and tasty. If there is…read morea chance to go to Como in the future, I will go again.

When we arrived at this restaurant we were fairly concerned that they had both pasta and sushi…read moreoptions. In fact we almost left assuming both wouldn't be very good. It was late, and we had experienced a few average meals in Como so we decided to stay. We even went all in and ordered both pasta and sushi! I am so glad we did! Both the pasta offering and the sushi were fantastic! We had the udon which was clearly fresh made in house! The sauce was great and so were the fresh noodles! The sushi was also fantastic. We had mostly nigiri style items and 1 set of rolls. I would say my only complaint could be that the seaweed was a bit tough. The fish, the rice, even the service were out of this would. 5/5 all day long!

I was between 3/4 stars. The food is good not the best but slightly above average. The service is…read morenice and is fast. The ambience is good and the price is quite reasonable for an all you can eat restaurant. Ask for the salmon sashimi!

Assolutamente ottimo. Il locale è davvero bello e il personale gentile…read more Piatti davvero buoni e cibo di qualità. Rapporto qualità prezzo eccellente .

Very sophisticated food and the service is on par, attentive but not overbearing. One of the best…read moreChinese food experiences I've had. The chocolate desert is to die for. Portions are not very big though so prepare to order more dishes. We ordered 3 entrees (3 kinds of spring rolls, vegetable, crab and salmon, all were good but the salmon was my least favorite), a mix of dumplings (amazing) and for the main course, sweet and sour chicken, beef (melts in your mouth) and Singapore noodles (just a tad spicy). Since we were still hungry we ordered a gung bao style chicken. Total cost, with a bottle of the cheapest wine was 116 euros so not that bad but not cheap either. Definitely worth it though. Lovely setting too.

Hong Kong Crossover was a revelation on our three week trip throughout Italy. We made it to Milan…read moreand were so happy to see different options for food. We love Italian food but we were in the mood for some variety especially hailing from San Francisco where we have so many options. Wai took such good care of us and the restaurant was not super busy. The decor was very zen and calming. We started with the mushroom dumplings and siu mai. Then we had a soothing wonton soup. We ended with the broccoli and mushroom and steamed tofu with mixed meat in a clay pot. At the end, brought us slices of oranges to complete our meal. We were impressed with the quality and taste of our dishes. Everything was delicious. Next time we are in Milan we will certainly return!

This place is a real treat hidden just off the main roads from the hustle and bustle. We were the…read moreonly two people in the restaurant when we dropped in on Sunday evening but the staff made us feel right at home. We had gyoza to start and two entrees both chicken with some veggies and white rice. Great flavor in both dishes. Clean, soft lighting, and cozy. Highly recommend if you're looking for some good flavors to break up the cheese and pasta sauce

19.90 per head for all you can eat sushi, sashimi. The whole 9 yards!…read moreTotally worth the money One of the freshest, tastiest salmon sashimi I've tasted (Asia, America, Europe included)

I am a celiac and they have a menu which explains all the allergens. Lots of options and they have…read moregluten free soy sauce. Good service and nice looking place. Very pleasant.

Excellent dining option in Milan. Highly recommend. We spent a week in Milan and this was the best…read morerestaurant we went to. Salmon Tatare, dim sum, Asian fusion, wine, all molto bene. Perfect food, atmosphere and service. Cannot recommend more highly. Don't miss out!

One of the first times I visited Milan,my husband took me on a date to this thai-vietnamese fusion…read morerestaurant in the southern part of the city. I remember the place was amazing, low lights, inciense, candles and a bamboo garden, the food was delicious, mainly fresh seafood with exotic hints like mango and tamarind, we had a great evening. It's been years since that happened so I demanded another date and we decided to see if everything was as we remembered. The place is still as beautiful as I remembered, kind staff and wonderful atmosphere. We had mixed appetizers: crab rolls, salmon sashimi, vietnamese sushi (with fruits and vegetables), chicken bundled in pandanus leaves, curry marinated chicken skewers and the most delicious tuna sashimi with tamarind sauce. The portions were not very big, being just starters but they were delicious. We also had a tuna sashimi with tamarind sauce and the seared tuna with black pepper and avocado salad. Both portions were enough, not too small, definitely not big and they were perfect in taste and presentation. If you are into food porn like me, keep in mind that the lights are too dim to take good pictures (try not to use the flash so you won't spoil the romantic atmosphere). I had a very refreshing drink called Hindoo made with vodka, mint leaves, and green tea and a glass of an average Vermentino wine. Starters cost between 10 and 22 euros while main dishes go from 17 to 22 euros. Drinks (cocktails or wine by the glass) from 6 euros. By Milan's prices Shambala's aren't really that high, considering the creativity and good quality of their dishes and the atmosphere. The place is perfect for romantic dinners, business and even for medium groups since it is spacious; during the warm season you can dine in the garden.

Beautiful restaurant with very romantic ambience. So many candles lit but very little other…read morelighting so it was pretty dark when the sun went down. Arrived about 8 pm for dinner without a reservation and the restaurant was fully booked for a Wednesday night but told the hostess we'd be done by 9 so we got seated. Husband ordered tom yum kung soup. The most expensive one we've ever seen for about 13 € and it was just ok. He also ordered pad Thai for 17 €, also the most expensive pad Thai we've ever had and it was just ok. Not really a fan of the fusion aspect. I had the duck for 20 € and it was pretty good. Service charge was 4 € per person.

I was craving top sushi, felt like splurging $$$ to reward myself for putting up with an…read moreunprecedented work overload that made me dizzy. Chose this place after reading reviews on Yelp,TA & Zomato. Portions are a bit small, don't come too hungry or you'll end up spending a fortune. Ordered uni & squid gunkans, they were out of this world, flavor bursting in my mouth. Dragon rolls topped with foie gras: they sound ordinary, tasted extraordinary. Mixed dumplings: never ate them so good before, the filling of each dumpling could be distinguished by its yummy freshness. Super salmon tartare with avocado & fried platano. A nice, different addition. Romantic, intimate ambiance. Staff a bit too serious (except for the friendly owner)

Absolutely terrible. This restaurant appears not to even have a kitchen -- the food is pre-cooked…read moreand simply reheated for serving. Unfortunately it isn't reheated correctly, so you get cold food and hot food in the same bite. Beyond that unforgivable transgression, the food is also just really low quality caffetteria fare, at very high prices. We also ordered an €18 bottle of Chianti which turned out to be a typical €3 bottle of supermarket cheap stuff. The only thing that made me feel better after eating here and getting screwed on the prices was getting back to the hotel, kneeling in front of the toilet, and throwing it all up.