Is this place gonna stay open? I came here on a Saturday night, and I was the only customer from…read morethe moment I entered to the moment I left. Well....if I said I thought closing this place would be a loss to the community, that would be a lie.
I got the loco moco. I gotta say, you guys have some cajones calling yourself a Hawaiian joint and using bland ground meat for your loco moco, truly a courageous decision from the owner. Is it that difficult to afford or make a patty? For some reason, if I look up loco moco on Google images, I just can't seem to find one that looks like this.
LMAO
The macoroni salad is alright. I must've been living under a rock though because I didn't realize this macoroni salad was famous. Finally, the rice seems like a slightly shorter grain than you would normally use for loco moco maybe? Is this....rice for sushi? It's a tad too sticky for my preference.
It both looks and tastes like cafeteria food. Although, to be fair, it'd be good cafeteria food. As someone in the military, I can report that I've had worse food than this in the galley.
Lol
Okay, the fried eggs are good. But I can make that. Actually, I could make this entire meal, but better. Well okay, I'd have to buy the macaroni salad.....but that's what you guys did too, right?
You know, maybe it's my fault. The cashier did say that their teriyaki chicken was the most popular item, but I didn't order that. Although, my standards for any Asian-coded chicken is higher than most other food, so I somehow doubt I would've been satisfied.
The OMG IPA is good I guess. In recent years, I dislike most IPAs. Like, I'm not categorically opposed to bitter beer, but I feel like most IPAs are just bitter without much other flavor. This one balances that with some strong fruitiness. I find the balance enticing.
This could be a passable space to get a beer and socialize with other people......if there were any.
