This is a cute restaurant on a quiet side street with quiet music providing ambience. The service…read morewas great. The food (we ordered pizza and salad to share) was very good. The staff was very warm and friendly. I would come back and highly recommend this place!

DONT GO! THEY SCAM!!!! Food was mid tier and they brought out "free" appetizers that we had to pay…read morefor. We had to pay €150 extra because of that then the servers acted clueless when we were upset. You're better off just getting pick pocketed than going there. Wish I could give 0 stars. So unbelievably disappointing.

We dined here June 30th 2026. Food was great, the waiter was very nice and the ambiance is…read morepleasing.

If you are visiting Verona, maybe like us to enjoy opera at the Arena on an Italian summer night, I…read moresuggest you book Vecio Macello for lunch or dinner. Truly the best food I have eaten in the city. The owner and the staff were amazing but the food is the real star. We tried 7 plates in total, plus a lovely gazpacho from the chef. For me the standout was the Veat tartare served on Veal bone marrow, but in truth I couldn't find fault with any of the dishes. This is a rare post for me these days and I am only posting as this restaurant was outstanding. Well worth the 10 minute walk from the Arena.

Great pizzas. A lot of variety. About 20 pizza options. The salad with tuna was excellent; it…read morecould have been a meal but my family of three split it. This is our second time at the restaurant. Great both times.

We passed by this local and it immediately stand out as something special and authentic. The place…read moreis very simple but has a wonderful Mediterranean "flair" (my GF's words, not mine). We had exquisite seafood (I live in Germany, so granted, I don't need much to be ecstatic, but still, I'm French so I'll pretend I know what I'm talking about). On top of that the service was very friendly if not fast. Another living proof of my theory: "ode to the second line restaurants.

The food is delicious and the ambiance is great. Take your time for ordering and make sure they get…read moreit right. Kids had lasagna and loved it. We had mussels and grilled trout. Really good! The wine chart is also good. Today we had another wonderful diner at this place. Service was great and tried some other delicious dishes! I can really recommend the linguine con scampi e vongole. As wine we recommend Inama Soave Classico.

Very good food and friendly service. Even tho it often looks a bit hectic, they still manage to…read moretake time for you. Probably one of the best restaurants in Verona.

HANDS DOWN: the best seafood I have eaten. This place was…read moremy absolute favorite in my recent trip to Lake Garda. Our friends who live in the area come often and took us on a lovely dinner. Come hungry and start with appetizers. Highly recommend the mix and the tartare. The Carbonara is a MUST for the main dish. For drinks get a few bottles of Francia Corta Service is kind and attentive.

So fun to wander Venice's famous colorful open market, with its fresh seafood, butchers, and stalls…read morefilled with local seasonal produce and pasta. While some might disparage Mercato di Rialto as touristy, when my husband and I visited in June 2025, we were surprisingly just amongst a small handful of non-Italians. In fact, most of the shoppers were locals, and it's a great place to practice one's Italian and potentially, a photographer's paradise. If we ever return to the region and have a kitchen at our disposal, I'd love to take advantage of the beautiful heirloom tomatoes, artichokes, chicory, figs, artichokes, and seafood (fresh scallops! cuttlefish ink!)

Mercato di Rialto, or the Rialto Market, is the oldest market in Venice. During Venice's golden…read moreage, merchants brought exotic goods from Asia and Africa to Rialto, making it one of the most important trading posts in Europe during its' prime. The Rialto Bridge is located by the Grand Canal and it is now still a part of Venice's daily life. Chefs and locals come here to purchase fresh quality products from the fish market, fruit and vegetable markets, and there's nearby shops for butchers and bakers too. It has been a commercial heart of the city for nearly a millennium. Unfortunately for us... they are closed on Sundays. We came before 9am and were so surprised about how empty the area was. I watched many YouTube videos recommending to come early, so I was surprised not to see many vendors out. There were a few stands for fruits and spices but it was so bare... I didn't know until afterrrrrr that they are closed Sunday. There was no other day where we were available to come over in the morning, but if I knew I would have saved time and avoided making the trek to this area.

This is a small restaurant in the Piazza Duomo area. We were a large group of seven and ordered…read moretwo plates each and shared some desserts. The servers were good although we had a flag them down a couple of times to get more wine. The food servings are presented very artfully and are on the small side. See my pictures of the food. I would recommend this place.

Disappointing and over salted.Wow,I'm sad to say this. We…read morehad hoped for a great meal based on reviews on TripAdvisor.It was not to be. Highlight was a great waiter and good local wine recommendation.Lowlight was the meal.They have a 5 course tasting for 75euros ,either meat or fish....or a la carte.But the whole table has to order the same 5 course menu so if one person likes seafood and the other meat,tough luck...you have to go with the same menu (so that preparation arrives at the same time)..so we went a la carte. The seafood was overall off putting and consistently heavily salted.other then the great crust on the ahi,I'd have rather eaten a pizza anywhere else in hindsight that night:( My lamb was cooked well but was accompanied with a whole wheat polenta that was like eating a sandy spoonful and was off putting.No interest in dessert after what I would rate as the biggest dissapointment meal of the year.Sad but true.Bright side was by going a la carte we didn't waste an additional 50.

Excellent food. My wife has celiac Tagliolini (their gluten free pasta option) with five cheese…read moresauce and it was wonderful- very creamy and cheesy. I demolished her leftovers. I got the the Pasta di Gragnano con capesante e pomodorini secchi di Sicilia (substitute gluten free tagliolini). It was very tasty with a garlicky, buttery sauce that has a fresh scallop taste and savory flavor from the mushrooms. Both were 10/10 but very different delivery.

Service was amazing. Faruque was the best. My family has been in Italy for 8 days now and ate at…read morenumerous restaurants, this is by far the best hospitality we had our whole trip. The food was delicious!! Amazing. Everything did not miss. This feels like the best restaurant in Venice by far. I recommend this place to all who are here and save it for a must night out dinner. Enjoy!