Cool spot! Parking lot directly behind the building was full so we knew we had found a good place…read moreto try! We dined inside on Thursday @ 7pm. There is also rooftop dining available but it was hot so we opted for inside. Wooden benches/seats/tables with cloth napkins & down to earth plating. Alexus was a great server! Since it was our first time coming, I had some questions & she had all of the answers along with awesome suggestions! We loved everything we ordered tonight! Drinks were great too! Only reason I took one star off was because there we were waving flies off our food the entire meal. If it weren't for that, I would've easily given them 5 stars!

Bun Me deserves a better attempt that F&F gives it. NOT AT ALL authentic. Same goes for a Cuban…read more Don't try it if you don't know what it is. My wife had the grilled chicken. Sent it back suspecting it was 3D printed or grown in a lab. Seriously weird texture. Other than that....

I've been eating middle eastern food since the 1970's. I've had it in Tulsa, OKC, New York,…read moreDallas, and St Louis. My wife makes it often. I have no idea who all these people are that are leaving positive reviews, but they have to be friends, family, or paid reviewers. That was the worst middle eastern food I have ever had. How do you screw up a bowl of beans? How can hummus be so bland? I could not finish the food, AND I WILL EAT ANYTHING. That food was worse than gas station food!! The servers were extremely nice and courteous. The environment was very clean. It was in a neat part of town. I KNOW you can make better food than that! When I left all I could taste was bitter, bland, and disappointment. No, you should not go there until they improve.

It's a small cozy cafe with limited choices but food is excellent. I wish they stay open for…read moreLonger.

Hugo's, much like Herman's Rib House is a Fayetteville tradition. Since the late 70's Hugo's has…read morebeen serving an eclectic American classic menu ( with some European influences). A well established hangout for Hog Fans especially on game day and you may even run into some Razorbacks legends while you are there. Pros: Consistent, quality food at a reasonable price. Great menu selection from crepes to steaks and everything in between. Cons: Hugo's is a basement restaurant location. This means seating is limited and the wait can be long. The stairs leading down to the restaurant can be hard to navigate if you are physically impaired, and depending on the day or time of the it can get quite noisy. If stairs, togetherness and nosiy spaces are not your thing, then this isn't the establishment for you. Overall, you can't go wrong with the food or hospitality, and if you're a Razorback fan, student, or alumni of the University of Arkansas dining here is a right of passage. Highly recommended Hugo's... come be a part of a Fayetteville tradition!

Went with some friends and my son, plus their two kids. Everyone LOVED their food!! Their burgers…read moreare simply some of the best you will find and will just melt in your mouth. The place is always busy so prepare for a 30-40 minute wait as we went on a Monday during the summer break and they were still busy around 7pm. The place has been around since 1917??? so everyone wants to try an ole' original while in town. It is in the basement so low ceilings and it is fairly noisy but the place is worth it as it is all part of the nostalgia. Their desserts are worth saving room for. The apple pie and mint ice cream are my favs!!

Bad neighbors!…read more Calle continues to blast their patio music at all hours. If you're open for business... more power to you! Go wild! But at 3am? 5am? 8am? The noise pollution is out of control. I should be able to sit on my porch or crack my window without hearing "Ordinary" by Alex Warren. I have left several voicemails begging them to make a change, but have yet to be acknowledged in any way. The food might be amazing, I hope it is! But an inconsiderate neighbor will always leave a bad taste in my mouth. I hate posting this, but I don't know how else to get your attention.

We stopped here on a roadtrip back to Texas…read more This restaurant was a solid 3 stars for me. The service was wonderful, our server did try to accommodate us. We had our two puppies with us and we got to have them with us in the outdoor seating area. But the food. At least the lunch menu was nothing great. The queso was salty and very stringy, so it was a struggle. The chips weren't that great. My boys enjoyed their Huevos Rancheros plate but I got the Chilliquis (sp) and realized it was just more chips with not much toppings at all. And a sauce. Essentially paid $17 for chips and salsa. I did add steak, as did my son and the steak was very good. But spending $130 thinking we would have enjoyed fast food more was a bummer.

This is a Fayetteville classic for all those who know. My favorites so far are quiche, sausage…read moreballs, and birdseed salad.

This place is cute! The food is pretty good. The drinks are great. Felt a bit rushed but other than…read morethat it was good. The coffee bar was a nice surprise.

Food is as advertised. Tasty and toasted too. Toppings are plentiful and varied. I personally go…read morewith the Vegetarian. Oh and I drive over from Fayettville, 13 miles on the 49.

Honestly, I'm extremely disturbed by the way I was treated by the staff here. I went for the very…read morefirst time last night, and I'm not a local. After this experience, I will never be coming back. I ordered the #1, a turkey sandwich, and asked for no tomatoes. The first worker scoffed and told me, "We aren't at toppings yet." I apologized and explained that I had never been there before and couldn't see what they were doing behind the massive counter. When it was actually time for toppings, I took maybe ten seconds to look at the options and decide what I wanted. That seemed to be enough time for the second worker to become visibly irritated with me. I then asked whether the sandwich comes warmed or if I needed to request that, and that's when her attitude completely changed. She refused to answer me, rolled her eyes, and started talking negatively about me to the first worker while I was standing right there. I apologized again and explained that I had never been there before and simply wasn't familiar with their process. I don't think asking how the sandwich is prepared is an unreasonable question, especially as a first-time customer. I also found it very unprofessional that the worker was making food while wearing sunglasses. To make matters worse, when I got to the cashier, the second worker proceeded to call me names over something as simple as asking whether my sandwich came warmed. The food itself was actually pretty good, which makes the experience even more disappointing. I would have gladly returned, but the way I was treated by the staff completely ruined the experience. No customer should be made to feel embarrassed or disrespected simply for being unfamiliar with a restaurant's process.

"Your restaurant is so good. The lady waitress was nice. My…read moregrilled cheese was 10/10." Declan 8yrs old. Dad- Italian stallion- 7/10 Only because I tasted the olive and I'm not a fan of olive. But other than that it was good. Mom- caparese melt- 9/10 Only because it had too much pesto for my liking. The vibes were chill the waitress was very nice. Our kid is on the spectrum and is hard to please sometimes but he loved it he even tried his dad Italian stallion and gave it a thumbs up. We will be back next time we are in AR. Thank you!

Driving through Fayetteville, I had to stop at Hammontree's Grilled Cheese. I've seen this place…read moreall over the internet for years, so it finally made the list. First impressions were a bit mixed. The restaurant was quiet, but the floors were noticeably dirty, and the restrooms were just okay. Nothing outrageously bad, but definitely not as clean as I would expect for such a slow night. The service was probably the biggest disappointment. Our server wasn't rude, but she wasn't particularly welcoming either. She took our order, dropped off the food, and brought the check without ever really checking back in. There were only three occupied tables in the restaurant with three servers working, so it wasn't like they were overwhelmed. One thing that really stood out was that every employee in the dining room except the bartender had headphones either in their ears or hanging around their necks. It gave the impression that customer service wasn't much of a priority. I started by ordering a sweet tea, only to be told they don't have it because they brew their tea in-house and "can't add sugar." That explanation seemed a little odd. I switched to a Coke instead, which turned out to be one of the flattest fountain drinks I've had in a long time. After a few sips, I gave up and just drank water. Now for the part that really matters: the food. We ordered the Kids Rookie grilled cheese and the Big Dog from the kids' menu, along with the Cheebacca and the Brie's Company. We also couldn't leave without trying the Blueberry Grilled Cheese for dessert. The only real miss on the food side was the chips. They were stale, cold, and almost rubbery. Honestly, they were some of the worst house chips you could possibly have. The sandwiches deserve a much better side, or they'd honestly be better off taking the chips off the menu altogether. The kids' meals were an incredible value at only $5 each. My 5-year-old couldn't decide between a grilled cheese and a hot dog, so he got both. The Big Dog was excellent--hot, juicy, and grilled just long enough to get those perfect char marks. The Rookie was exactly what you'd want for a picky eater: simple, cheesy, and well made. The Cheebacca ($12) was packed with sharp white cheddar, house cheese, bacon, pulled pork, grilled onions, and a garlic cilantro sauce on sourdough. Every ingredient complemented the next, and nothing overpowered the sandwich. Easily one I'd order again. The Brie's Company ($12) was the surprise of the meal. Grilled apples, Brie, Gouda, caramelized onions, and fig jam on sourdough sounded adventurous, but it absolutely worked. Sweet, savory, rich, and balanced all at once. If you're willing to step outside the traditional grilled cheese, this one is worth trying. Then came dessert. The Blueberry Grilled Cheese ($7.25) combines mascarpone, cream cheese, fresh blueberries, and honey between slices of grilled pound cake. It sounds unusual, but somehow it's fantastic. It's one of those desserts that makes you question why you've never had it before. Awkwardly delicious in the best possible way, and absolutely worth ordering. Overall, Hammontree's is a place where the kitchen is doing almost everything right while the front of house leaves quite a bit to be desired. Cleaner dining areas, better service, and replacing those terrible chips would easily push this into 4 star territory. As it stands, the food absolutely lives up to the hype, but the overall experience holds it back. If you're passing through Fayetteville, it's still worth stopping in. Just skip the chips, order one of the specialty grilled cheeses, and don't leave without trying the dessert.

This place is just so good! I normally find myself at the Bentonville location, but I found myself…read morealso loving the Fayetteville one. Their happy hour is too good to beat! The staff was helpful in recommending wine for me on their rotating wine menu. I always love their pepperoni pizza and the interior here is great. It was a perfect quick dinner before a show!

Came for a work dinner - outside of the usual, but the vibes were fun, so thought this would fit…read morethe bill. Group of 7, looking to have a few drinks, apps, and dinner. Service was terrible; our requests to have the food come out at once were ignored, drinks were very slow to come out and some were forgotten. Water cooler ran out of water and was not refilled. One food order was totally forgotten. We were told that they ran out of plates when I went to ask for some additional silverware for the entrees served. The plus - drinks were decent. The falafel platter was fantastic; some of the best I've had in Fayetteville. I'd be back maybe for a drink and the falafel, but it is expensive for such poor service and generally crappy attitude from the waitstaff.

Super cool old building makes for funky seating areas and interesting vibe. I think this was an…read moreold service station in the early 1940's. Food service was friendly and portion sizes were generous. The only chips they had that day was plain. They were "good" but likely not really fresh. We split the Dagwood and still had another whole meal for the two of us.

Great sandwiches & pizza. Takes me back to college everytime we visit. Service & atmosphere are…read moregreat and old school Fayetteville

Service was superb, friendly and attentive. Food doesn't disappoint. Very good food choices. Highly…read morerecommended.

This is an upscale casual restaurant with a super cool vibe and atmosphere. It is in the old post…read moreoffice in the center of the beautiful Fayetteville downtown square. The food is good - the service is sometimes slow but the folks are a friendly and attentive. The prices are a tad high and portions are a bit on the smaller side.