Great burger, I went with the 420 and it was perfectly cooked medium. Fries were very crispy. I had…read moretheir honey mustard on the side and it was delicious. Glad I stopped in.

Such a fun burger spot in Palermo. The vibe is fun and service was fast and friendly. It's right…read morenext to a wine shop so you can pick up some wine while you're there too!

I had high expectations for this place because the concepts are so cool. They probably don't have…read morecopyrights to the names haha I made my own Heisenburger with beef. They let you choose the protein, 4 toppings, and a sauce. The burger was tasty don't get me wrong but it wasn't memorable. The egg was overcooked for my liking and so was the beef patty which was tremendously dry. The concept is cool but the execution of the food could be better.

This was our very first stop while visting Buenos Aires from the US - well done BA, this was a…read moregreat start - burgers done well, good fries and some local beers! Firstly the only downside was this place is cash only - the saving grace is you can pay in either Argentine Pesos or US Dollars - phew! Between two of us we ordered and promptly devoured: - Heisenburger - Classic burger with cheese, tasty and nicely cooked. - Salmon Burger - Comes on a dark bun, nicely cooked salmon with arugula and tomato confit, very pleasing, slightly dry. - Memories de Paris - Beef patty with brie, juicy grilled onions, dijon mustard. My boyfriend's favorite! - The fries were tasty. - Patagonia Beer! Both the Amber and the Bohemian Pilsner. Both good - the favorite was the Amber, which turned out a lot harder to find during the next week or so. Very good burgers and beers. Can't go wrong!

If you're looking for good food, excellent beer on tap, very reasonably priced, in a no frills…read moreplace that's a hole in the wall gem run by very welcoming people and excellent service, come here. Now called La Taberna del Paito. I had a delicious pulled pork sandwich called Pernil Tabernero and an IPA roja. Total: $1000 pesos (in 2022 is $10 dollars.)

I stumbled upon Dagger walking by Recoleta a Sunday late night which meant most of the restaurants…read morenear by were closed. Dagger offers delicious burgers and ice cold artisan beers for a great price. The staff was great and provided an excellent customer service experience from the moment I walked in. I ordered the Dagger Burger and I was very glad I did, it was juicy, hot, delicious and the side potato fries were fresh and crispy. I can't want to go back again!

We stopped here to wait on our table at La Pécora Nera. It's a nice, trendy hole in the wall with…read moregood food, drinks, and service.

Burgers are so good!!!! The veggie burger is a bit lacking crispness but still tons of flavor…read more Very good service and friendly staff. Good hygiene protocol but still only taking out as it's a small shop.

I don't know how this place is only 4 stars. Hands down the greatest burger I have ever had. The…read more"la boca" is what you need to order, the bbq sauce is most def the dopest sauce around! Fries are nothing to write home about though but once you take a bite of the burger you won't care about the fries. If you're Canadian and are reading this and find yourself in Buenos Aires, listen to your boy and hit this place up!

Everything was next to inedible. They clearly took some frozen dinners from the worst grocery store…read morein town and threw them in the microwave, rubberizing what was already tasteless dog food. At least they had beer.

I ordered the Dylan with an IPA and it was the most expensive burger I have purchased in BA thus…read morefar. If you're looking for a great burger, check out Burgertify or Burger Joint or even Perez-H. My burger was overcooked and messy. The staff seemed uninterested and I only appreciated the Morrissey VH1 music playing on the projector.

This was a great place for a early dinner or possibly even a late night snack if you're craving…read moresome burgers/fries. We came by on one evening and it was pretty empty but we did come around 4:30-5 pm. The person taking our order didn't speak English well so she was able to accommodate for the language barrier and have one of her coworkers assist us. The most popular burgers here were the fried onion and the Manhattan. I tried the fried onion and wow it was stuffed with so many onions that it hit the spot. The burger itself was very tender and cooked to perfection. Fries were also animal style fries (for a little extra fee) and came with sauce bacon and cheese like In n Out. Overall a solid burger joint in BA that was close to our hotel. Highly recommend!

Very very good! Reminds me of shake shack in the USA! Definitely a good burger for a reasonable…read moreprice!

The whole craft beer explosion here has spread way beyond its ground zero of the touristy sections…read moreof Palermo. Just along the 18 blocks of this avenue, and within a block either side, I counted seven dedicated spots, and I wasn't even searching. This one mostly caught my attention because it took over the space that I was originally headed to as noted above, an old, traditional parrilla that was famed for both its meat and its seafood parrilladas, or mixed grills. A bit dimly lit, but comfortable. Friendly staff. Impressive selection of beers - around a dozen on tap, all various national craft beers, and also a list of 50+ international beers in bottle or can. I ordered up an excellent Kellan Irish Red on tap, and... ...an order of their hot wings, described as a Latin American version with a lime juice and soy marinade, then fried, and then coated in a rocoto chili sauce. Absolutely delicious. Just barely brushed with a hint of the rocoto chili sauce, but flavorful on their own, and a request for a ramekin of the sauce was immediately honored, with the traditional porteño warning of "it's super picante, be very careful". Between the wings and saving it for the fries on the next dish, I used the whole ramekin. (120 pesos) A dozen different burgers on offer, from classic to some creative versions, like a Thai green chili burger. I decided to go with the house burger, the "dBox", a 150 gm (6-7 oz) patty, cooked just a trifle past medium, topped with crisp bacon, red onion, roasted plum tomatoes, american cheese, and a runny-yolk egg. Great housemade burger roll, which held up all the way through. Delicious all around. The fries, unfortunately, were a bit under-cooked, still having a bit of crunch in the center - probably just single fried rather than double. (150 pesos) Overall, nice place, comfortable, great hot wings, great beer selection, quite good burger, they need to work on the fries. Recommended.