Market magic! I love…read moremarkets generally but in particular Farmer's markets. I love finding out what's in season, who's growing what where and trying all the local home baked produce. Willunga Farmers Market is a one of the oldest - setting a hard to beat bench mark for many that have followed since including Wayville, Victor Harbor and the Market Shed and the new markets popping up everywhere in the 'burbs. Willunga has a bohemian, hippyish flavour however also caters for the wider community of non vegan or food intolerant! Case in point - Lina's sumptuously sweet and sticky Greek sweets. 55 producers share their wares every Saturday morning - bread sells out immediately - I don't think I've every gotten there early enough to take my pick! Last Saturday we sampled and bought 4 different types of recently dried sultana grapes and muscatels; bought some kale seedlings to grow at home; honeycomb (mangowood and blue gum) for a cheese plate; vanilla bean enhanced candied honey; lavender fudge and brownies; freshly picked, unwaxed and unsprayed Pink Lady apples; a punnet of luscious strawberries from Mt Compass; huge heads of new season broccoli; locally produced "fresh and grassy" olive oil and basil pesto. We finished our morning's forage with a Warrakilla Portuguese tart and a freshly made "cap" from the coffee stall. Willunga Farmers Market is an institution in the Fleurieu and showcases the areas plenitude of local producers. For us townies a trip down south is the ideal excuse to buy the week's seasonal supplies and then indulge in a very special gourmet breakfast, brunch, lunch or picnic!!

Awesome farmers market. Become a member and get members only prices. 10% off of non-member prices…read more This is my local Saturday morning shop when I'm lucky enough to have a Saturday free. My first stop is always Flour Power bread. You need to get in quick if you want a pesto scroll, they fly off the shelf. I also really love their pasta dura. It's made with olive oil so it freezes really well and it makes the best buschetta! This market it pooch friendly so come om down with Fido or Scooby checkout what is in season, have a coffee and sample the local goodies. you won't be diddapointed.

This is an absolutely wonderful farmers market, which really does have the local farmers involved…read more You can pick up absolutely fresh fruit, veggies, beef, lamb, goat, yabbies, prawns, seafood, wines, baked goods, flowers and jams, right from the people that farm/grow/make them. The markets are held every Saturday, from 8.30am to 12.30pm - you can get a fresh coffee here, and there's a few places offering breakfast including some stunning gourmet bacon and egg rolls. A recent addition to the market has been a german meats stall, featuring the absolute best salami's and beer sticks, and the best kinder sticks (twiggy sticks) we've found anywhere. If I ran you through a mornings trip, it'd include a bacon and egg roll and a coffee, a selection of beautiful, big field mushrooms, a jar of spicy chutney or maybe a salsa, a huge bag full of farm fresh veggies, and half a bag of fruit, a fresh baked loaf of kalamata bread, a slice or two of cake and maybe a luscious lime tart. Loaded up with all of that, I'd still have change out of $40. The markets are my Saturday morning ritual when I'm at Victor - if you give it a try I'm pretty sure it'll become yours too. See you there! :)

I dont mind this farmers market, it has variety of food and local products, however, it's bit too…read moresmall. You can go and check it out if you are down that way, it only opens till about 1230 on saturday. Things are not cheap there either.

This is such a great little market, though it's not so much little as it is sprawling, so you feel…read morelike you're shopping in a few different places rather than the one market. There is everything you could possibly want--candles, jams, sauces, dukahs, wines, plants, cakes, clothing, bric-a-brac, handicrafts, art, wood turning, jumble, garden and farm tools, jewelry, toys, food and so much more. Everyone is very friendly and happy, and it's a very positive sort of place. Prices of items vary enormously, which is understandable considering the variety of items for sale. This is definitely a market I'll be going back to. The market is open on the third Saturday of every month, from 7am to 12noon.

Love it! It does not get much better then fresh produce, steaming coffee, baked goods, cured meets…read moreand an air of people filling themselves with all things good. This is the first time I have visited these markets, I've been a member of the Willunga Farmers Market for a number of months now and having recently move closer to Adelaide needed to find my new organic fix. Not disappointed in the slightest. With a few more stalls then it's Willunga counterpart you are bound to fill your fridge in a jiffy. The veggies and fruit are outside and your meats and baked goods are kept cool undercover. The buzz is hectic with some stalls requiring a ten minute wait in a line. I admit I did not take up this waste of time as anywhere with a line does not deserve my time or attention. This is generally just my motto for pubs and clubs but if the line is too long then it's goodbye wait times. The produce in these stalls did appear nicer and more varied but this will be for testing in later visits. You can become a member for $65 which will get you a discount of 10%. The produce is already quite cheap as you have cut out the middle man who takes his cut at the shops so purchasing a membership will only make your experience even better and a few weekly buys and you've have recouped this money within a few months anyway.

Best farmers markets in Adelaide (I haven't checked out Mr Barker yet)…read more.. So many awesome food stalls; the smell of baked bread fills the hall, the cakes look delicious and Callum & Themis from Sprout Cooking are here for a cooking demonstration. Make sure you see our friends from The Semaphore Pantry & Enzo's (try their mini hot donuts - freakin' amazing!)