Had takeout it was very nice Fried rice could have larger…read moreflavours But the rest of the food was very tasty

I ordered takeaway from her the other night. Lemon Chicken, Pepper Steak and fried rice. It was…read morefast fresh and fantastic. My wife is always a little hesitant when it comes to chines food but even she was impressed. This is a restaurant I will certainly be using again soon. Do yourself a favour and check it out. Staff are very friendly as well.

Since we were at Yum Yum for one thing and one thing only - we ordered the two-course duck, which…read moreincluded the Peking duck and the duck with lettuce wrap. Other choices are available, but I didn't feel like soup or anything. The Peking duck (49) was not bad, though they didn't do a good job of cleaning the fat off the skin (which proper Peking duck is supposed to have), and the duck wasn't all that flavorful - maybe cause the sauce and green onions didn't taste right. The dish is really made for about 10 people as part of a family-style dinner, so I possibly just had a bit too much of the same flavor, but I thought the Peking duck was just mediocre. I've had much better lettuce wraps before, and don't think I'll be returning to Yum Yum, even though it may be the best for Peking duck in Brissy. It didn't live up to my expectations, and just got me craving for Great China's peking duck. Theirs is good enough that I'll put up with their unfriendly and inattentive service just to get some of their duck (and crab and buns)! Ah, I miss good Chinese food...

This will always be the place I spotted a celebrity in Centenary. Who else did I sit behind but…read moreBernard Fanning from Powderfinger. The little restaurant is a bit tiny inside, and echoey as I found out, so we did spend most of the time not focussing on our food, but on the conversation on the next table. Hey, it's not like we interruped him, we were the only other people in there! The next time we did focus on the food, and while the peking duck this restaurant boasts is pretty yummy (3.5/5 i'm a bit of a peking duck nazi) there are other dishes which compliment that style as well. Plus, you can come in and buy some BBQ meats hanging in the front display window for take away, you just tell them how much, they chop it up and off you go. The dry beef ho fan is quite delicious and packed full of flavour, and I really did love their roast pork and tofu hot pot. Both are tasty and leave you wanting more. I know that a lot of places have given this place raving reviews, evidence of the newspaper and magazine articles are cut out and sticky taped to the front door. I know that people like Bernie from Powderfinger even go there. But i've been to my fair share of chinese tucker places, and while this place has been highly rated, I can't say it's made my top 5. Go there for the duck and a few select dishes, you won't be disappointed. But make no mistake... this place is famous for it's duck... not it's dishes.

I was brought up on Kantong. Every family has their own little rituals, and well, whenever I go to…read moremy folks for dinner, we always get Kantong, put on a cheesy action movie and have a Chinese feast carpet picnic in the lounge room. Kantong is a stalwart of the Everton Shopping Village. Other shops come and go, but I'm fairly sure Kantong will always be there. It is, by far, the best Chinese place in this particular northern pocket. Highlights on the menu include the curry puffs ($5.50) which are always crispy, and make the most satisfying CRUNCH noise when you bite into them. I always opt for the Beef and Black Bean ($10.00), and occasionally I'll splash out and get the sweet and sour pork ($10.00). Also, I don't know what it is about their fried rice ($5.90), but I could eat buckets of it in one sitting. For you seafood fiends out there, you'll be happy to know they have a wide range of fantastic seafood options. Hell, there's five different options for scallops alone! If you call ahead, they're good at giving you a good approximate time to come and pick it up. If you eat in, enjoy the humble and relaxed setting. I reckon almost everyone living in this pocket of the northern suburbs would have Kantong on auto dial. Best part? When we call, they know us by the sound of our voice. There's nothing like being able to say 'the usual'. Yes!

I've only ordered from this place once and I wasn't disappointed at all. Over the phone the lady…read morewas really polite. She made me feel like I was the most important customer she had. When I drove over and picked up my food she kept the same attitude, that was reassuring that she cared about her customers. There's not much I can add to what's already been stated. However I will say that if you order from Kan Tong I recommend that on the appetiser side you go with the beef satays skewars. They're always tender and the sauce is one of the best I have ever had in Brisbane. On the Mains, I can never go past the chicken in black pepper sauce. The spice is just the right amount and the sauce is nice and thick coating all the meat and vegetables. Do yourself a favour and hit them up.

Que Huong is a difficult name to remember but the food is unforgettable…read more Whenever people ask me to recommend the best Vietnamese food around, I tell them to check out this place. Firstly, you know its genuine Vietnamese cooking because it's located in Darra - suburb of all things Vietnamese. Secondly, try their signature chilli crab which I guarantee will silence all sceptics. Just don't wear your best clothes, be prepared to get your hands dirty and leave your table manners at home. This is a dish that you have to suck, slurp and bite through to savour every last morsel. If you're not after extravagant seafood, their pho noodles, vermicelli salads and do-it-yourself hand rolls are equally tasty. In fact, we have a rule whenever we dine here to try at least one new dish and we've never yet been disappointed. Take a look at my uploaded photos saved over many meals at Que Huong but be warned. Photos can cause irrational behaviour due to hunger pains. The restaurant is pretty large with two levels but it can get crowded on the weekends so make sure you book ahead of time.

At least 200 people where here. It was chaos! You definitely don't expect 5 star service here but…read moreyou can expect awesome and authentic food. Besides what else did you come here for? Nearly every table had the house special - chilli crab and boy they weren't wrong. Topped it with oysters, crispy skin chicken - i over ate.. :) compared to other restaurants for value the crab was cheap @42/kg!! If u can travel outside of the city, this IS the real Vietnamese. If you know viet food, it is rare for restaurants to get the crispy skin chicken right

The staff at Golden Sun are passionate about food and service and they provide top quality, good…read morevalued meals. The restaurant has limited but conformable seating and beautifully Asian themed interior decorations. Fun for a night out with friends or just as good to take away and enjoy at home. We got the Golden Sun Mix entrée. It had 6 pieces and was perfect to share with my friends and we could sample a few different things. The best thing about their take away menu is the Family Discount Packs ranging from $28 to $54 .

This restaurant is a favourite for both myself being a westerner and my partner from mainland…read moreChina. I enjoy the food and the friendly atmosphere, but probably more important are the comments that my partner makes about the authenticity of the food and that she can speak Mandarin with the chef to order exactly what she likes the best.

It's been 2 years since my last visit to Brisbane and of course, the obligatory visit to Kim Khanh…read moreis inevitable. In fact, it was my first meal after getting off the plane. Was super stoked, but then was super sad as it doesn't taste the same anymore. We've been patronizing Kim Khanh for years now -- like close to 10 years, probably through several owners -- and it's the first time I was slightly disappointed with my experience. The portions have shrunk -- I'd much rather they raise the prices and leave the portions alone. I thought the bun bo hue was decent, nice broth and not greasy. The fresh spring rolls were not great. Bo luc lac was nice and tasty. We always get the banh hoi -- like I said, shrunk in size like by 30%. Hope it improves.... it's been our family fave for years now. Sad to see it go down hill.

If you're serious about Vietnamese food, then you must try Kim Khanh out at Darra. In fact, Darra…read moreis pretty much the suburb to go to for authentic Vietnamese groceries and restaurants. I'm not one of those people who will repeatedly patronise the same restaurant but I do have a regular rotation system happening for cheap, fast Asian food and Kim Khanh is in that rotation. The restaurant won't win any prizes for interior decor unless being kitsch makes a comeback but for flavoursome, fresh Vietnamese fare, try their pork ball and vermicelli hand rolls. Opening Hours: Lunch and Dinner Tuesday to Sunday from 11am

I really wanted to live this place. Unfortunately part of the entree was uncooked and inedible…read more They said sorry but didn't offer to refund or cook it again for us to eat. The main tasted very strange, even though I had eaten this meal many places prior, and I could not finish it. The staff were friendly but I wouldn't go back there. Very disappointed unfortunately.

We have been to this restaurant for many years. The same great service year after year, and the…read morefood is so yummy. We always order one of the banquets they have to offer and can never finish the amount of food that has been served. It can get a little busy at times, and you can wait for your meal, but we are happy to wait. This restaurant also has a take away menu, which can get very busy on a Fri & Sat night. Reasonable prices, great service, yummy food.