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    Golden Rice Bowl

    3.3 (124 reviews)
    ModerateDim Sum, Seafood
    Closed 10:00 am - 9:00 pm

    Order Golden Rice Bowl Takeout or Delivery

    Golden Rice Bowl Chinese Restaurant Photos

    Business Info

    GOLDEN RICE BOWL ATMOSPHERE

    What's the vibe?
    Classy
    Casual
    Moderate noise
    Good for kids

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    Recommended Reviews - Golden Rice Bowl

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    Ivana L.

    I came here to grab a local bite with family. It's a cozy restaurant, not busy during dinner time. Very fast service. We ordered duck, birds nest, some other protein, some seafood stuff. Its food , no complaints. Definitely I found the food came out hot, the service ass fast, the lighting was good. Dessert is self serve in pots near where you pay. Today they served sweet pumpkin (like coconut milk base) and red bean. Location takes credit card.

    Siomai
    PJ Y.

    The good was really good and it was a lot! I find that their portion is more than usual. Anyhow, we ordered for pickup and they put it all in a box. Good idea when u have a lot of order and its secured, so it wont be spilling in your car. The food was good, no complaints. I loved it. The problem i had was when i called, ordered, and confirmed about the discount on their website. The woman on the phone denied it and said they dont do it anymore. So when we picked up the food, my husband showed them their own website. They honoured it eventually and said, oh next time, just keep insisting... wth. They then gave us free coconut pudding dessert after... Anyhow, for that little trick, im hesitant to go back. Trust is a must when ordering food. I wonder if they skimp on food when they apply the discount? Who knows.

    DIM SUM STEAMED SPARE RIBS WITH BLACK BEANS

    I wouldn't give any starts if I could. It's been a while since I went there last time. Today we went to the restaurant and decided never go back. We had to wait more than 15min to get serve, ordered hot water and took us half an hr:( and brought us ice water.. Not just for that. She is owner the restaurant and didn't care for the tables at all. When food came out the pork was uncooked and stainless dishwasher scrubbie was inside the food.. good thing I caught before my mom ate. We wanted to leave so went to the washroom and no toilet papers so it seems just don't care about anything for the customers. Customer service was terrible, food was awful horrible thing was they're responding who owns the restaurant just said sorry and blame for employees. Never going back.

    Egg yolk bun - cutest thing ever! If you want them for dim sum, order separately, they don't come around in the carts. (Worth it!)
    Emily T.

    I'd been going to Beijing Beijing for dim sum, which is also great, but this place came highly recommended also, so I gave it a try. I went fairly early on a Saturday, just after they opened at 9:30, but even by the time I left it didn't seem too crowded whereas Beijing Beijing usually has a line out the door by 11. So, perhaps this location being a little more out of the way is an advantage if you don't like to wait? Or maybe I just got lucky this weekend ... tbd. As I was on my own I couldn't try ALL the dishes, but I judge a dim sum place on the quality of the har gow and this did not disappoint. The pork shiu mai was also above average quality - large and meaty, not the tiny little dumplings you often get elsewhere. It seemed as if the selection was a little less varied than at Beijing Beijing, but everything I tried was a similar quality level and they had all the regular dishes I would have wanted. One difference I noticed, when I asked if they had egg yolk buns they said I had to order those separately, they don't come around on the carts as they do in some other places. When I did order them, I was delighted to discover that they arrived decorated to look like the most adorable little round pig-like creatures. I almost felt bad about eating them - but only almost, because they were delicious. Can't speak for the dinner meals, but the dim sum is up to standard and would come here again just for the adorable egg yolk buns!

    Rice stuffed chicken wings - a real delicacy
    Judy H.

    We had the great pleasure of dining at this fabulous Chinese Restaurant. Undoubtedly the best Chinese food anywhere. Their chef produces a variety of succulent dishes, so flavorful. They are now open for dining in, with strict Covid protocols. Wonderful experience!

    This restaurant was amazing. I ordered pick up service & when I arrived was given a 10% off discount. I ordered: Crispy spring rolls. $6 Steamed bbq pork bun $6.25 Minced pork & shrimp dumpling $6.25 Deep fried taro dumpling x2 $14 Cantonese chow main $14.95 The food was excellent & to go dishes, cutlery and sauces were included & we went to the park for a picnic. The food was delish & we will definitely be going back. I highly recommend the taro rolls as these are hard to find. Service was friendly and fast!

    Romus L.

    Although it is not my first choice for dim sum in Edmonton, it is great to have other options available still. With most of the standard Cantonese dim sum fare you'd expect, they do have a unique offering of bbq pork in a pineapple bun. This brings back great memories having dim sum in Hong Kong so this was a definite plus. It has been some time since I have had dinner here so I can't comment much on that right now.

    Pork dumpling

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    1 month ago

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    3 years ago

    Delicious and fresh food, very good service,Restaurant boss Miranda she's super nice!

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    8 years ago

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    3 years ago

    Our fav dim sum for the last 15 years. thank you for your yummy food!

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    9 years ago

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    16 years ago

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    4 years ago

    Chicken balls and sweet and sour pork are amazing. Not cheap like other Chinese restaurants. Real quality here.

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    2 years ago

    poor service. no cutlery or plates. wrong order came out. terrible. and expensive. Not worth it. Ate out of a tiny bowl and fingers!!

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    14 years ago

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    6 years ago

    Very clean place, food was excellent and the service was quick and very pleasant! The owner is a very nice lady.

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    Page 1 of 4

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    Beijing Beijing

    Beijing Beijing

    3.4(91 reviews)
    2.2 km
    $$

    I went there after years. My friends suggested this restaurant for Dim Sum. We went there as early…read moreas they opened. The customer service was great and the place was big and nicely decorated. The food was fantastic and as amenities matter of fact, the best dim sum in Edmonton. We loved and enjoyed every single item that we ordered. The experience was fantastic and we will definitely go back there again. I highly recommend this restaurant!

    Unfortunately, I can NOT give this establishment zero star…read more I went to place for dinner with my fam. I always dislike this resto for years. My fam loves this place. I have NO ideal why. We ordered salt and pepper crab. The server advise that the market price for crab was $48per/lbs. The server brought the 2.5lb crab live to show us. When the crab was brought out looked and said ain't NOWAY this crab is 2lbs. Maybe a little over 1lb. I asked to speak to the server or the manager in duty. I took the pic of coarse. Server said that the kitchen may have took the wrong crab . She would adjust the price afterward. When the bill arrived NO adjustment was made. When the bill arrived they never mention the adjustment, charged $97 for crab. We asked to speak to the manager, after more than 5mins and us paying the bill. The manager arrive, he was sorry that the bill wasn't adjusted. We accepted his apologies. I expressed my opinion of his establishment. I told him that it bad practice to do bait and switch of the crab. Overall its bad business to do this to customers first timer or regulars I'm for sure NEVER ever gonna dine at the establishment.

    Photos
    Beijing Beijing
    Beijing Beijing
    Beijing Beijing

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    Shanghai 456

    Shanghai 456

    3.9(74 reviews)
    10.2 km
    $$

    Edmonton isn't necessarily known as a hot spot for the best Chinese food in the country (it's no…read moreRichmond, BC or Scarborough, ON) but this cuisine is certainly on its way up. With renewed appreciation for the city's Chinatown and innovators like Fu's on the scene, people are taking notice in a delicious way. My stomach is very pleased to be a part of this renaissance and reframing of Asian fare in Edmonton. I bet you didn't know that we have soup dumplings in town - and I mean really good ones. Named Favourite Dish on the Edmonton Food Faves We Crave 2022 and 2024 lists, this was a dish that I absolutely needed to try. Visiting on a dark and cold Saturday evening, we made the trek out to Dominion Industrial, unsurprisingly not a part of the city that I often frequent. By now you know that I am always happy to venture around for food! The outside of the restaurant is very unassuming and you might even miss it if you don't know what you're looking for. Keep an eye out for the red awning and you'll know that you've found the right place. There's parking around the side and back of the building. Entering through the door and walking into the space, I was immediately struck by a wave of tantalizing hot and sour aromas. A friendly staff member guided us to a table in the decently-sized dining room and I began to take everything in. The room is somewhat modest but maybe a little futuristic with chrome-topped tables and matching chairs. Huge round tables are outfitted with big rotating trays in the center, waiting to accommodate large groups. I liked that each place setting was ready with a bowl, soup spoon, teacup, and chop sticks. A picture of the Shanghai city skyline decorates the wall. Circling back to the staff, we were served by two different women during our visit and both were absolutely lovely. Incredibly warm, friendly, attentive, and helpful. The menu is quite extensive and they were happy to answer all of our questions and made useful recommendations. They really elevated our visit! Upon sitting down we were delivered the customary pot of jasmine green tea - very welcome due to the frigid temperature outside. The warm sips were an ideal way to defrost while creating a plan for our feast. Shanghai 456 is known for their soup dumplings but they serve a whole lot more. The menu is really big and it took a little while for us to decide all of the different dishes that we wanted to try. We got there eventually but not without some effort! Once the order was placed the various plates began to arrive in no particular order. The feast had begun! We thought that a noodle dish would be a good "base" for the meal. I liked the sound of the Shanghai style smoked fish noodle but was informed that it was served as a soup. Soup is harder to share among a group so instead we went with the Shanghai Noodle Sautéed with Pork and Vegetables ($16.95). The ample portion of wok-fried noodles was served hot and delicious. Each tender and thick noodle was bathed in a tasty and savoury sauce. The cabbage within the dish added a nice fresh crunch and the thin strips of pork helped to round out the plate. These noodles were easy to eat and very satisfying. After that, we leaned into the Shanghai Dim Sum part of the menu hard - all remaining dishes came from this part of the menu, arguably what the restaurant is most known for. So much to choose from and so many plates that caught my eye! Next to arrive was the Sticky Rice Roll with Chinese Long Donut and Dried Pork Floss ($7.95). I was too intrigued by the idea of this dish to not try it. It arrived looking kind of like a sushi roll but that was the beginning and the end of the similarity. I'm a huge fan of Chinese long donuts (you can get the best ones in Edmonton at Shan Shan Bakery in Chinatown) so I was really curious to find out how this would work within a rice roll. Turns out, it works really well! A wonderful combination of sweet and savoury combined with some really interesting textural elements from the sticky rice to the crispy donut to the dry shards of pork. I've never tried anything like this before and it was fun to eat! Then it was time for the traditional Chinese broth-filled dumplings! Otherwise known as xiao long bao (or XLB if you're extra cool). "Xiao long" refers to the bamboo steaming basket which they are prepared in, while "bao" means bun and refers to the dumpling itself. They can be made with all sorts of different fillings on the inside. There is also a specific way for them to be eaten - you don't just start tossing them into your mouth (although I'm sure that no one would be mad if you did). The little ritual involved in eating the bao adds to the special experience. You are meant to lift the dumpling from its top with chopsticks and place it into your spoon. Then you poke a hole into the bottom of the bao to release the hot broth. There is soup inside of each dumpling! First you drink the hot broth out of the spoon and then you enjoy the rest o

    Shanghai 456 is the only restaurant in Edmonton that offers decent quality dishes from the Shanghai…read morearea, so I'd give them 8.5/10. Items that are worth trying are: - Xiao Long Bao (Steamed Mini Pork Soup Bun): Probably the best in Edmonton. They also offer one with crab meat. - House Special Hotpot: A mix of goodies including fish balls, salty pork belly, vegetables, and noodles. One pot is enough for two people to share

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    Shanghai 456
    Shanghai 456
    Shanghai 456 - Steamed minced pork bun

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    Steamed minced pork bun

    Emperor's Palace

    Emperor's Palace

    2.7(51 reviews)
    6.6 km
    $$

    I went here for Chinatown Dining Week, and I was pleasantly surprised. The area itself is super…read moresketchy, and I feel bad about the business owners who are trying to make the environment better. Don't be too wary. They do have underground parking if you are nervous about parking on the street. We parked on the street and had no issues. It is a really large restaurant. I am glad that we had the Chinatown dining week because it would be hard to choose items. My husband and I decided to try all the dishes being offered as a special - $20 Menu - Choose one from each category: Dim sum: Option 1: Steamed shrimp dumplings Option 2: Seamed shrimp and pork dumplings Main: Option 1: Soya sauce chow mein (vegetarian) Option 2: Yang chow fried rice None of the servers seemed to be fluent in english, however that wasn't an issue. Even if we weren't ordering off the special menu, you can just check off of the boxes in the sheets provided. For being a weekday, it had a steady flow of people who all seemed to be regulars. Food came out fast and hot. All of it was delicious. I really can't pick a favourite. The dumplings were well made and stuffed full of tasty meat, the chow mein was perfectly cooked - simple but good, and the fried rice was a huge helping. We were both full but kept eating because it was so delicious. Try it!

    Legacy post from 2019…read more Emperor's Palace is a decent dim sum and dinner place but they are also more on the pricier side. I'd give it a 7.5/10 for their generic dim sum items.

    Photos
    Emperor's Palace
    Emperor's Palace
    Emperor's Palace

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    Delta Food Products

    Delta Food Products

    4.5(4 reviews)
    6.6 km

    Delta has been our go to for noodles and frozen dim sum for years. They have a variety of steamed…read morebuns, green onion cakes, chicken feet, black bean spare ribs, dumplings, wonton, etc. They also have fresh noodles and rice rolls on select days. The quality has remained the same, although portions appear smaller and prices have gone up. Quick in and out. Service is pretty fast. They accept credit cards. It's a shame the city has now implemented pay parking outside.

    This place is an amazing hidden find. They supply TNT and a lot of other restaurants but they…read moredefinitely do not turn any one away. If you're looking at cooking your own dim sum at home that tastes just as good as the restaurant or making some fresh noodle dishes - this is the place to go! They're very accommodating and friendly and can even offer advice on other things to try. I had curiously wanted to try their fresh shanghai noodles and was told I should try some when I was eyeing it. Without missing a beat they offered a pack for free for me to try. Definitely have gone back and bought more! Tips: Don't steam any of the dim sum in a regular stainless steel steamer. Get a proper bamboo steamer (I found some from TNT for a decent price) - and do not get the small sized ones you see at the dim sum places, pick up the large 20cm or wider ones and get a pot that can hold them (I use a wide 29 cm pot from Canadian tire and rest the bamboo steamers on top the matching bamboo steamer sits perfectly and can hold about 50 pieces of siu-my). They close early so the chances of you getting what you want (if it's a popular item) are slim - it's definitely best to call in your order the day before to ensure they can make enough, sooner if it's around Christmas time. See picture for available dim sum you can order (note it's all frozen and is intended to be steamed from frozen)

    Photos
    Delta Food Products - Price list

    Price list

    Delta Food Products
    Delta Food Products - Siu-my (siu mai, tsiu mai - so many different spellings)

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    Siu-my (siu mai, tsiu mai - so many different spellings)

    Dynasty Century Palace - Shrimp ShuMai

    Dynasty Century Palace

    2.9(38 reviews)
    6.4 km
    $$

    Dynasty downtown is one of the most affordable place for dim sum and Chinese dinner banquets in…read moreEdmonton. However, I'd only give them 7.3/10 considering the quality of the food, service, and decor.

    It's been ages since I have dined here in person, but the last few months, Dynasty has become our…read morego to place to order from when we're in the mood for dim sum. I live in a part of the city where there is a huge gap in the market, not considered part of the south because of proximity to the river, but too far south to be considered central, so the number of places that will deliver to my home is extremely limited. However, Dynasty delivers anywhere in the city and that is a big plus in our books given the current circumstances. Ordering is easy, even if you don't speak cantonese. If you prefer to order in English, you can text your order or call the cell phone. While phoning the restaurant's mainline, depends on who is available to answer the phone for the day. They have a bunch of great promos going on that change from time to time, but currently, it's 20% off their entire menu and if you spend over $45, you also get to select a rice or noodle dish (from 4 options) for free. And delivery is free. While the take out menu is redacted and not the full menu, I think most of the popular items are available, so you should be able to find what you are looking for! The food always comes fresh and packed nicely, each in it's own respective container, and plenty of sauce as well. If you want extra you can probably ask for more, but usually what they provide is enough for us. Their pricing is really great value and you get a generous portion of food for the price. The only downside is there is no option to pay in advance, so you pay upon delivery and they have mobile merchant terminal, so paying with credit card/debit is possible, and I would imagine preferred as that would be the more contact less way to pay.

    Photos
    Dynasty Century Palace
    Dynasty Century Palace - Ground Pork and Thousand-Egg Congee

    Ground Pork and Thousand-Egg Congee

    Dynasty Century Palace

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    Golden Rice Bowl - dimsum - Updated May 2026

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