From the owner: Restauration Provençale et fait maison. Formule midi en…read moresemaine plat et dessert du jour avec boisson chaude à 21,90€ entrée/ plat ou plat/dessert à 24,90€ entrée/plat/dessert à 33,90€ Animation piano le jeudi soir au bar de la Galinière ou sur la terrasse si beau temps

From the owner: Restaurant exotique et méditerranéen avec une ambiance et saveurs d'ailleurs..... C'est aussi une…read morepause café dans un cadre enchanteur, un apéro tapas entre amis, un diner aux chandelles, un concert live,..... Vous pourrez y déguster selon l'humeur de daniel et des saisons des tapas, poulet coco, keftas, couscous, poulet antillais, poissons et calamars grillés, piquillos à la morue, paella, porc à l'ananas, gambas au curry... Et la traditionnelle moules frites façon normande.....

Open on a Sunday!…read more This was such a wonderful meal. Every course was perfect and we will definitely come back next time we are visiting Foie gra mi-cuit 18€ Foie gras de canard préparé par nos soin, confiture pomme-poire, pain brioché Duck Foie gras mi-cuit, apple and pear jam, brioche bread Fleur de Courgette 14€ Duo de fleurs de courgette farcies au fromage de chèvre, ricotta, tomates, pignons. Tartare de tomates et olives Zucchini flowers stuffed with goat cheese, pin nuts, herbes. Tartare of tomatoes, zucchini and olives. Volaille 28 € Volaille farcie aux pistaches, sauce supreme, petits lègumes, gnocchi de ricotta Chickenbreast stuffed with pistachio, creamy white wine sauce, little vegetables, ricotta gnocchi Agneau 31 € Pressé d'épaule d'agneau de Provence, cuisson basse température, Mijotée d'haricots coco de Paimpol Lamb shoulder from Provence slowly cooked, white beens de Paimpol

Wow. Excellent all around. Great service, outstanding presentations and two fantastic meals…read more Lovely setting in a small area with several restaurants. Good vibes. One appetizer, two entrees and two deserts along with three glasses of the local Pinot Noir set us back EUR 127. Outrageous value. Highly recommend.

I had dinner there with my family and although i grew up 5 mins away i had never been there. The…read morefood is excellent and the prices are very fair! Beautiful view and sunset, great service. I definitely recommend it and would love to go back!!

Very nice food and great value @ 20Euro for three courses. The Lamb was v good. Free Apero with…read moretheir promo card also. Would go back to try other dishes.

A lovely dinner in Aix! We found this spot while wondering the city and would Highly recommend!…read more We sat inside downstairs and found it to be amazingly cozy! Highly recommend the prefixe!

We went in for lunch and were richly rewarded with an excellent fish dish and a great fresh salad…read more The fish was just cooked, moist, fresh. Coffee was also excellent. We strongly recommend this place.

From the owner: Ouverte en 1948 , la table des 4 chemins est avant tout une entreprise familiale , créé par mme…read morejulien , aujourd'hui enfants et petits enfants marche dans ces pas. Saveurs et traditions sont les maîtres mots de notre maison. Venez découvrir chaque jour des plats différents, dans un cadre chaleureux...... La table des 4 chemins réouvre ses portes et sa cuisine...

I would actually give this place 3 1/2 stars. For the price, the food quality didn't match. My wife…read moremakes better duck breast at home. Her lamb confit was OK. The Apple Tartin had good flavor, but you can tell it was not freshly made. The vegetables in my opinion were overcooked and not that flavorful. The wine was unremarkable. I'm glad I went there. I may go back and try something if I'm in the area but there are better places to eat in that neighborhood.

Our upscale, discerning travel agent selected Le Patio as a great local restaurant in…read moreAix-en-Provence for us to dine at and made reservations for three Angeleno foodies. We all enjoyed a truly lovely and delicious dinner at this very charming restaurant serving Provencal / French cuisine with a tremendous touch of love in every bite. We enjoyed an exceedingly juicy, fall-off-the-bone lamb shank, a melon salad with local Jambon de Bayonne, pasta with truffles, and a beautiful pear tart and ice cream for dessert. Prices are very reasonable. Our hosts provided us with very warm and gracious service.

My wife and I dined here yesterday. We were seated promptly and the waitress brought us menus and…read morewater. She suggested a nice local wine which was marvelous. My wife had two starters foir gras with toast points...OMG. The next starter was octopus salad.....such a beautiful presentation and we are octopus fans and this was the best tasting we have ever had. They have a very extensive wine list. This is a family owned and run business and the were so polite and helpful. We plan on coming her many times during our one month stay in AIX. They are situated in a lovey and lively square.

Had a fabulous dinner at Le Poivre d'ane. On a 10-day trip in Europe, which included Michelin…read moredinners. This restaurant was our best dinner. Service and food were exceptional. The chef's wife is front of the house and she does it well and all by herself. She didn't miss a beat. Foie Gras and Wellington were perfect. Presentations were artistic and tasted even better than it looked. I think this restaurant deserves Michelin stars.