Punto gelato is by every stretch amazing, is what ever you think a gelato should taste and be sure…read morethat it will surpass your expectations. They make their gelato every single day; they have their little kitchen in the back and you can see some of their equipment. Now with the summer in Arezzo and the overwhelming heat wave, I've been lucky enough to see a few times how they make it. The girl that works their always has a smile to give and little spoon tastes of their gelato help make up your mind. It's away from the turist crowds and filled with locals from all ages. Remember this place when in Arezzo.

This is definitely the best gelato in Arezzo, among the best in Tuscany, and possibly one of the…read morebest in all of Italy. The gelato is made on-site every day. Typical gelato flavors such as chocolate and fior di latte are great, but go for the exotic fruit flavors such as Mango, Papaya, and Passion Fruit all made with fresh fruit. For a brief period in late October/Early November, they also have a terrific Pumpkin Pie gelato with actual pieces of pumpkin pie in the gelato. It does not get any better than this. Questo è senz'altro il migliore gelato ad Arezzo, tra i migliori in Toscana, e forse uno dei migliori in tutto Italia. Il gelato è fatto in casa ogni giorno. Gusti tipici come cioccolato e fior di latte sono eccellente, ma da non perdere i gusti alla frutta tipo mango, papaia, e passion fruit, tutti fatti con frutta fresca. Verso la fine di Ottobre/Inizia Novembre, fanno il gelato al gusto di torta di zucca che veramente spacca ogni cosa. Non c'è di meglio.

Ok, not quite as good as the Gelataria del Piazza in San Gimingnano - the best in Tuscany - this is…read morea close second of all we visited. Great flavours, we came back twice. Every time there were people in the queue in front of us buying the 1kg mixed tubs for taking home. It is about two blocks further NE than shown on the google map ... about three blocks from the archway in the side of Via B di Sopra.

The ice creams were quite good, there are a few original flavours (apfel strudel for instance)…read more Nocciola and fig tasted really nice!

Intro: I was in Siena for Palio, the medieval horse race that takes place twice a year. It's a huge…read moredeal and that means Siena is going to be congested and a madhouse. An hour or so before Palio, I stopped by La Vecchia Latteria for a snack. Ambiance (2/5): This gelateria is pretty small, so given the timing, ordering was a bit of a mess. There's a small indoor area and the line was out of the door. Definitely a grab and go type spot instead of other ice cream shops that have plenty of seating and are bigger. No seating here. Service (3/5): Given the demand, they were trying to do the best they could by taking orders as quickly as possible. More of a controlled line would have been nice but they were working hard which is always appreciated. Drinks (N/A): Like most gelaterias, they have various soft drinks and water. I didn't order anything. Food (3.5/5): As usual, I went with the medium which allows you to select two flavors. I tend to go with a fruity flavor and a creamy flavor. The selection here is nice and consistent with the hundreds and hundreds of gelaterias that are spread out throughout Italy. Overall: Located in the heart of Siena, La Vecchia Latteria is one of the best and one of the oldest gelaterias in town. It makes for a good spot for a refreshing dessert on-the-go.

Great gelato spot in Siena. Short wait but well worth it. Tried some flavors but overall the…read moreflavors were delish. Would definitely come back and visit after some pasta

simple gelato place. super super good. great portion sizes. the pistachio is so so so good. the…read morelemon is nice, refreshing and icy. good place to stop by if you want a quick sweet treat!

A young and energetic staff don't really make up for the average quality of the gelato my mother…read moreand I got here. I went with the coffee and vanilla flavors, which were complementary. The coffee was inoffensive - would've loved some more flavor - and the vanilla had an almost gummy texture, for gelato. My mom took the dark chocolate and pistachio. Man, the pistachio was flavorful - but we ate maybe 30% of the dark chocolate, stopping because of the heavy aftertaste. I'm not sure where the good gelato places in Siena are, but this isn't one of them.

Nice little typical Italian bar where yogurt and ice cream are the favourites: many combinations,…read moremany flavours. Good value as portions are copious so careful to order a big cup/cone!! No sitting inside but benches outside in pedestrian road, quiet pleasant!

Great quality artisanal gelato, I walked 15 minutes past two other gelaterias to make it here. I…read morelove love the Almond (Mandorla) flavor, and also their dark chocolate. Planning on trying all of them, they have a good mix of classic and unique flavors!

- has some of the best granitas in Italy - the gelato is…read morevery good - the pastries are nice and the coffee (I was told) is very good as well - fast service

The best gelato of my life! The basil lime is absolutely perfect. The pistachio butter was sublime…read more Wishing I lived in Italy just so I could eat this gelato regularly!!

Superb gelato. This was one of the best we had in Italy! The wait was about five minutes but that…read morewas ok since it was sooooo good. Most flavors had handwritten tags, so you know it's fresh!