No Rusiko, no. First of all, the place was hot. The decor had promise, but the heat inside was…read morestraight-up sauna-level. I was just trying to enjoy my meal without sweating like I was training for a marathon. Maybe it was the section we were seating at? We ordered a few dishes: the Khachapuri was good, but I've definitely had better--even right here in the same city. The sage lemonade was an interesting twist; I'll give them points for trying something new. The Chanakhi, on the other hand, was tough and loaded with connective tissue--trying to break it apart was a battle. We also asked for a side of grilled vegetables, which were... fine, but let's just say they didn't leave a lasting impression. Auntie Lali's Harcho and Kharcho soups were decent; the soup itself was enjoyable, but nothing to write home about. By the end of dinner, we were a little disappointed, so we figured we'd give dessert a go. We ordered the Millefeuille. It arrived, and before I could even blink, my husband had somehow inhaled the entire thing in one bite. His bites aren't 'that' big, but the dessert was 'that' small. He liked it though. Overall, I wouldn't return. It was a bit overhyped, and there are other Georgian spots in town where you'll leave feeling genuinely satisfied. Take a detour and check them out instead!

This place is a must! On the website the chef says "I am Georgian and I love to cook." It is a…read morebeautifully simple as that. His passion for his culture and its food shines not only through the dishes but also the staff. had a great experience here. The interior is very chic but not pretentious- I felt very welcomed in my touristy "I been walking and sweating all day" get-up. I had a lot of duck breast on my 16 day Central European trip but this one was the best. Must get the duck breast skewers. The server recommended I get one of their pies- garlic and cheese?!... say no more! It was divine.

Great Georgian restaurant in the heart of Warsaw. It is small and you may have to wait but it is…read moreworth it. The service was good and the food was tasty. The standouts dishes were definitely the Georgian Salad, the honey cake, and the Georgian coffee.

I was told by a friend to be sure to try Georgian food when in Warsaw, and I'm so glad we did! Tiny…read morerestaurant, one chef, and a delicious menu. We both got bread and soup to start, and then we both got a goulash for dinner. I got the chicken one, my husband got a beef one. Everything was a flavor explosion. The service was bustling and we truly enjoyed everything. Very much a treat and highly recommend.

Heading into the old town of Warsaw from where we were staying we cane to this place by pure…read morehappenstance. What a sight for the weary and voraciously hungry individuals craving a hearty meal! We had first come to know a bit about Georgian cuisine during our last year's visit to Wroclaw, as there was a Georgian street food restaurant we tried. We knew that we were in for a treat! The restaurant is cozy and nicely decorated. I loved that they had comfortable booths with nice cushions to sit in or tables with chairs if you prefer. We opted for a booth and we had ample space for all the food we ordered! Our server (I regret not knowing her name), from Georgia, was very friendly and helpful and took time to explain what the menu items we were curious about were. There are pictures for each item on the menu but for the English speaker, the ingredients may be a mystery. She was very patient and offered suggestions for us which we appreciated. After deliberating, we settled on a few types of casserole dishes, typical bread, and the Georgian style pierogis (yes, that is what they are called on the menu). The casserole styled meals (in a hot piece of pottery fresh out the oven) come with a puffy hollow round bread to sop up the goodness, I'd imagine. The dishes all had complex spice profiles, were tasty, and seemed to have quality ingredients. The casseroles were loaded with a thick toping of glorious cheese. The man helping us at the end of our meal spoke limited English but could understand us just fine and was friendly and helpful! The restaurant itself had a nice feel to it and the WC was very clean. In addition, patrons of the restaurant were very amiable and greeted us. I highly recommend this place. Go try something new or out of your comfort zone. I enjoyed the ambiance and my experience here very much. **Note, its on a semi-main road where the metro travels (above ground) and we were on foot so I do not know about parking) I do know Line 26 goes here.

Great Warsaw chain for Georgian food!…read more The cheese bread is everything you neeed! So good with the egg! I could eat that and be happy. The ribs was a good dish but I wish it came with vegetables or something and not just meat and bread. The restaurant is located near the royal route so walkable! Very lively and busy inside with nice decor. Service was decent! Our server was very attentive and kind! He answered all our questions and was always helpful.

These was an absolutely delicious Georgian restaurant. Our waiter was amazing. He was from the…read moreUkraine and spoke English well, which made it very easy for us. Everything we ordered was phenomenal and our waiter helped in our choosing food and beverage.

The BEST chinkalnia ever. Any type of chinkali is extremely delicious. Great combination of spices…read more Very juicy. Friendly staff. Strongly recommend !

Joined 6 colleagues and client for delightful Georgian lunch…read more Included Georgian wine. Red Bean soup was delicious. Note: menu only in Polish so you'll need to ask for help when ordering. Good value including the wine. Feel Good Pics on Wall: pictures of kids with Downs Syndrome. Celebration of their achievements. Kudos! If you think this review with photos is useful, funny or cool, I'd appreciate ur feedback by clicking below.

I was in Warsaw last year and kept coming back to this place! This year I can't help it, but do the…read moresame thing - food is really delicious and cheap! Service is good too, although nobody speaks English I just order random things from the menus and so far liked everything

Sometimes going off the beaten path can be rewarding. Mata Gruzja is located off the main streets…read moreand offers Georgian food. Do not expect any English (nor should you). I had the hearty lamb stew and it was excellent. Rich seasonings with a tomato base and plenty of lamb meat. If you are in a Georgian restaurant you need to try the cheese bread which was hot off the oven and delicious. The ambiance is that of a small cafe. In Poland I have found that service is not immediate so you need to be proactive without being ugly. I am glad l went off the beaten path for this one.

We went based on friends recommendation and we have nothing good to say about them. The food we…read moreordered didn't look even similar to what they have on the picture and it tasted like it was stored for a few days before serving. We got stale bread and when inquired about, the "waitress" took it back and brought fresh one without saying a word. The "waitress" was more a bus girl, who could not make recommendations or engage in any food related conversation. Place is small and tries play on cozy / exclusive, while comes across as cheap. Prices for Poland are on a higher end. Georgian beer was more like bud light. Also, not a place if you going there with a vegetarian. I would avoid it

It's a good place to start your experience with Georgian food. Located in the heart of downtown,…read moreyou can't get a more typical decoration with flags and landscapes painted on the wall. I chose the liver, super tasty and well condimented and we also had spinach rolls and the Georgian pierogi. Service is fast and quite nice and the atmosphere is very intimate, being also good for dates with upstairs floor. Prices are very accessible although people tend to say portions aren't big. It's true but it's not a polish restaurant also.

The restaurant is in a very nice building…read more The restaurant is understaffed - i walked in and nobody greeted me at the door, I waited for a few minutes and a waiter came down the stairs with food and showed where I could sit. I ordered beets apetizer, 0.5 house wine, lobiani, and lula kebab- they miss a few little touches in service - the waiter brought the wine and just put it in front of me and walked away. I am used to waiters serving wine - the food is ok but - am pretty sure the cook is not Georgian - the taste of the food is more Russian than Caucasian - lobiani is pretty much beans zapekanka and lula is just a strip of grilled ground pork on a skewer. I guess with Polish food not being too sophisticated, they get away with this.

Cozy and warm Georgian restaurant in Warsaw's district of Ursynów. It's located on two levels in an…read moreapartment building on KEN street (Komisji Edukacji Narodowej), you walk in through a wine store filled with wines from Georgia. You can try them with your meal as well (and you should). The menu is short, but there are no bad choices. Chinkali (khinkali) dumplings are tasty and huge. You can also try dishes from the oven: khachapuri or kupdari filled with ground meat. A warning: portions are huge and far from dietary. Service is quite fast and professional.

Speaking as a tourist; eating here will make you feel like you are at a distant relatives house…read morethat is dedicated to being as hospitable as possible. One of the best dining experiences I have ever had. The menu is small compared to other restaurants in the city but don't let this discourage you, we tried several dishes and everything was absolutely delicious and well prepared. The interior of the restaurant is tastefully decorated in the way someone's kitchen or dining room may be adding to the "homey" feel. Warsaw is filled with restaurants that offer delicious and authentic food. But if you want to feel like a local, and not blow a ton of money in an establishment that couldn't care less if you were there, pay Skamiejka a visit.

Poles don't like to be confused with Russians when abroad, but to be frank - we have things in…read morecommon, especially when it comes to cuisine. For example - Slavic people from Warsaw to Vladivostok like to feast on pierogi (dumplings). There are, of course, subtle differences between Polish pierogi and Russian vareniki and you can argue about who invented what in a way just slightly less heated then solianka soup at Skamiejka. Which is hot. And tasty. But back to vareniki - they are great. Both in general as well as these particular ones in the Russian restaurant that this very review is about. Try the potato ones! Going further - bliny. I tried the savory version, which was good, but I bet the sweet ones could be even better. I'm not an expert on Russian cuisine, but for me it was the best one I had since my epic day trip to Brighton Beach in NYC. Much better atmosphere too, as Skamiejka's staff was extremely nice and helpful.