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Gaetano's

3.6 (414 reviews)
ModerateItalian, Pizza

Order Gaetano's Takeout or Delivery

Gaetano's Photos

Business Info

GAETANO'S ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Outdoor seating
Good for kids

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Recommended Reviews - Gaetano's

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Reviews With Photos

Dining room
Steve Y.

If you miss the old school (1970s) family style eateries, you'll love Gaetano's! You can feel the vibe when you walk in the door and you're greeted by paintings of Italy set in small brick windows on the walls. Then Forti's old school too with back vinyl seats in booths for four. The greeter says, "You can sit anywhere!" I had a house salad with Italian dressing and the special of the day, Eggplant Parmesan layered with pasta and cheese dripping from the side of the oval clay bowl. The garlic bread also took me back to the old school days. Good service and scrumptious Italian dishes at Gaetano s. Mangia!

Cheesy garlic toast
Jeff S.

Never knew this place existed, even though it's been around for 50 years or so. Anyway I heard about it on a news story and decided to try it out, since I'm a sucker for hole in the wall restaurants due to their home style cooking and generally friendly prices. This place was that. I decided to order a basket of their garlic cheese bread to start off with and a small bowl of minestrone soup which came with my dinner entree (also included regular garlic bread). Normally, I'm not a fan of minestrone soup. However, I actually liked this one. The vegetables were all oddly shaped like real vegetables, not all diced into perfect little cubes like you find in many prepared minestrone soups. The garlic cheese bread was very cheesy and went well with the soup. For the main course, I ordered their chicken florentine, a boneless skinless chicken breast stuffed with cheese, spinach and covered in a white wine sauce. I like that they give you the option of having either the sauce from the main dish on your pasta or marinara sauce, whichever you prefer. I always like having the extra entree sauce which went great with my pasta. Overall I was very satisfied with everything. The pizzas looked really good too, next time I'm going to have to try one of those! Oh and the service was friendly and very efficient.

Simple fresh tomato & basil
France C.

Let's save this Tierrasanta institution! Great meal & great conversation with Phyllis our attentive server. Almost 50 years of amazing hospitality.

Amazing catering delivery. The service was excellent and on time for my pizza celebration. We had 29 boxes and all the pizza was hot so this was perfect. Definitely will continue to use them for any pizza celebration, the team was happy and enjoyed this new spot we hadn't tried before.

Chicken Picata
Brooke B.

*We ended up having to throw all the food in the trash, plus the $70 we spent on it, It was so gross!!* PRO: The food came earlier than expected CONS: (everything that follows) First off, the delivery driver was not carrying the food properly. I know this because I had to go meet him to retrieve it. The food wasn't in a carrier, but just the plastic bags they came in, the food was side ways and leaking in the bag as he was walking up to me. He apologized for the leak and said the food was extraordinarily hot. However, he was right. The containers were BLISTERING hot as if they had just come out of a smelter! I had to put them down a few times just to get them inside without scalding my skin. I decided the food could maybe be salvageable, so I didn't make a big fuss and the time..... I was WRONG the food was INEDIBLE, and the order was incorrect in the most bizarre way (Explained Below) So my husband and I agreed this post needed to be made. I ordered the Chicken Piccata, and that's mostly what spilled all over the bag because the sauce was essentially water with a hint of flavor. It was incredibly greasy though, and coated everything in the kitchen when we were trying to carefully open it/clean it up at the same time. The chicken in it was so tough and flavorless I had to put a ton of effort into cutting it with a steak knife, that it was sliding around the plate.. Also, mine came with spaghetti with tasteless marinara, and the noodles were disturbingly soft. My husband ordered the Pink Sauce pasta with Ziti and added chicken. After one bite, his first reaction was "I can't eat this!!" The pink sauce had a very strange almost applesauce consistency..and again no flavor besides tomatoe paste, with a greasy after taste. This was not actual Pink Sauce. The chicken in his was just as tough and rubbery as mine. The biggest kicker was in my husband's dish he order Ziti as his pasta (it's on the receipt) and it clearly has Penne pasta....which Penne wasn't even in their menu options to choose from!!! He had me taste his after complaining about his noodles as well. I thought my noodles were soggy....his Ziti (Penne) was grotesque! It was like biting into a noodle that was previously chewed. **Beware, don't waste your time, money, or taste buds**

Jocy C.

My manfriend and I were hungry and wanted to try a different Italian place. We ended up ordering from Gaetano's as I had. $10 Uber Cash that I was trying to use up. According to their website, they are "family owned" and "good old fashioned home cooked Italian food". They are located in Tierrasanta area of San Diego. We ordered: - Pizza (Mushroom, Sausage, Pepperoni) - Pasta (Capellini D'Angelo - Angel Hair Pasta, fresh basil, tomato, garlic) - Pasta (Sausage Pasta) - Pasta (Child Spaghetti) Delicious! Portions were rather large. Loved the pizza dough (I'm a crust girl)! Entire pack liked this restaurant. Nom Nom Nom! Can't wait to try food again!

Cheap wine!

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Our local Italian serves family style Italian cuisine . Food and service always great!

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We love Gaetano's food and the service is always excellent!! The atmosphere is comfortable and casual. Great local eatery!

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Ask the Community - Gaetano's

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It was our first time coming here and we had a great experience. The pizza came out quick and the…read moreservice was friendly and fast. We will definitely be back.

Isola Little Italy is a sleek, contemporary pizzeria and wine bar located in San Diego's vibrant…read moreLittle Italy neighborhood. Known for serving authentic Neapolitan-style thin-crust pizzas cooked in a 900-degree imported wood-burning oven. Absolutely stunning btw... They even import their wood (white oak) from Naples to achieve that perfect char- chef's kiss! Service was amazing from start to finish. We arrived early. And were given the opportunity to pick and choose where we wanted to dine. Love the aesthetics and vibe (very modern with an elegant touch). The food was absolutely delicious! For starters, we ordered the Polpette Ligure- tender beef meatballs simmered in a rich tomato sauce. Tons of flavor and just the right amount of sauce! The garlic bruschetta bread also had a nice crunch to it! For pizzas, we ordered The Margherita, 4 Carni, and a Spicy Salami (because they don't serve pepperoni). My son was very disappointed about that, lol. He's still learning to expand his palate! The crust on the pizzas were out of bounds 10/10! The outer rim was perfectly puffy with blistering char marks that gave you that crackly crunch with every bite- AMAZING! Fresh ingredients all around! The fennel sausage was so damn good (has a little kick to it). Highly recommend the 4 Carni on your first try! This place met all of our expectations. And we're excited to say, we'll be back for more! Cheers!

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Gaetano's - italian - Updated November 2026

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