This 'branch' of Moma Foods operates from a stall just outside the entrance to London Bridge…read moreunderground station on Joiner Street. Offering an alternative to the fayre provided by most places at that time of day - e.g. pastries, croissants, bacon rolls - Moma sells several healthy breakfasts, including Bircher muesli (yoghurt, fruit and oats), granola, and oat-based smoothies in a variety of flavours: blueberry, mango and banana, among others. The stalls also sell flapjacks, fresh juice and fruit, and it is all tasty stuff as well as being pretty healthy. Definitely worth a try! The MOMA food is also available in Selfridges and at Cafe Arlington, a not-for-profit cafe in Southwark Bridge Road.

I find it super difficult to walk past any ranberry stall and not stop and start scoping away!! It…read morereminds me of being a kid and getting penny sweets! The selection nuts and the flavours are indescribable! Chilli, mexican, honey, salted, roasted! The list is endless. They also have nuts covered in dark chocolate, milk chocolate, white chocolate and yogurt! They also make delicious Turkish mini sweets made with pastry and fruit. Exceedingly bad for you but brilliant for a dinner party dessert or a treat when you've done something extra good! The little stall in Liverpool street station is perfectly situated so that I walk past it most days. I do have to refrain as it can be quite expensive but every now and then I do justify it!

The Cranberry cart is situated about half way down the main strip of Liverpool Street station and…read morehad a huge selection of dried nuts and berries. The dark chocolate covered macadamia nuts are my favourites! Mmmmm! It's actually quite a small stall considering the large range they have on offer and can only really accomodate 2-4 people at any one time. Basically you pick up a paper bag and make your selection using the scoops, (keeping same prices nuts and berries in the same bag) and then the bag(s) get weighed and you are charged accordingly. Perfect for a snack for your journey or slightly more healthy sugar rush if you're passing through.

I've eaten in Abokado every day for three days - mostly because it's right next to where I work…read more It's a nice little place (with free wifi) with limited seating. Most of the food I've tried so far has been excellent, with one exception - the noodles. They aren't terrible, they just aren't up to scratch for the price or in line with the quality of some of the other menu options. Breakfast is my favourite meal at Abokado. The multi seed bagel filled with avocado, shichimi and sea salt is delicious and my top pick. The bacon sandwich, served in a pretzel roll, has the perfect amount of ketchup and sauce, and using the pretzel roll for it adds a nice touch. The yoghurt and chia pots are pretty good too, maybe slightly overpriced. For lunch my pick are the 'salads', in particular the chicken and avocado one. It's a good portion size, tastes fresh and is well prepared with some good additions, like a hard boiled egg. I would definitely recommend Abokado, and I do keep returning, you just need to pick the right dish. Just to add - my noodles weren't microwaved (at least not in front of me!) as suggested in a previous review. They were kept warm in a heated cabinet.

Perfect for lunchtime. Brand themselves as a healthy eating store. Slightly pricier but the food…read morequality definitely looks much better than certain stores of equivalent price . I had the sweet chilli chicken with rice and I did enjoy it . Love how you can pick sauces to complement your mains.

What's not to love about this place? High quality food options, creative entrees, options for…read morevegans, meat eaters and picky eaters and excellent service. I visited during lunch and tried the jackfruit vegan burger with avocado and sweet potato fries with harissa sauce. The burger was massive and so delicious. Worth every penny! I also noticed that they have a number of yummy organic wines. Add it to your lunch or happy hour rotation. You won't be sorry!

I had never dropped by this restaurant in the year or two that it has been open, until a client…read moresuggested it for a business lunch. There's a small takeaway counter in front, but the rest of the restaurant is massive, though the standard is not much better than say a Carluccio's or Jamie's Italian. The "healthy" menu is split about half/half between salads and burgers, but I didn't think burgers worked well for a business lunch, so I went for the teriyaki salmon salad. The salad portion was huge, but the salmon itself was very small and only about 10% of the plate. As for the salad, I didn't really enjoy the taste of raw pak choi or sugar snap peas, so I'd say it was rather underwhelming. We also had the vegan mezze with a strange beetroot falafel that more closely resembled red velvet type cookies, served with a flatbread that is wafer thin. To drink, I had the detox juice, but somehow they had left all the vegetable fibers still in the glass, so I wasn't able to have more than half before it became unpleasant. Overall, I don't think this place is worth a return trip and I would be surprised if they manage to fill even half of the very large dining area.

These guys are the reason I'm still awake, the almost perpetually open organic store/cafe that…read moreserves great coffee gave me an extra shot in my 'not bad at all thank you very much' double latte. Ah well my fault for saying yes i suppose. This little health food shop that has, as of today only been open 9 days is alone in almost a sea of deep fried, bloated chicken houses and cafes. It sits right next to where I work and a little detour over from the Whitechapel road. Unsurprisingly everything is organic, even the forks! There is an increasing selection of prepacked health food and the shop is slowly moving into hot foods. Slightly unusually they will show you the (very healthy) can of soup and then sell it to you hot with rice for around £4. Unusual, but as a new business they are very sensitive to customers wants and needs. On the first day i was there they had a very nice chilli that was made in their offsite warehouse that day. The place is currently much better for a small lunch snack. Today I bought a double coffee, a piece of gluten free cake and a fruit bar for less than £3, and all pretty tasty. Hopefully their range will improve as the owner assures me that will happen. Even so this place is just about the best around the area for a small healthy lunch snack or a quick hit of coffee to help with the final push of typing before you leave for home

ABSOLUTLEY a must for high quality, fine sourced ingredients. Tasty tasty breakfasts, tucked away…read morein a sweet little corner. The bright lights and interior decoration is lovely. They have a lot of great stuff for quick bites and on the go bites. They have vegan, vegetarian, paleo, gluten free and dairy free options. You want it they have it. So impressed, coming from a Californian this place blew my mind.

Really great salads here. I got the Sweet Potato Falafel and the Chargrilled Cauliflower and Quinoa…read morefor takeaway as well a range of the snacks such as the energy balls and the fig and cacao brownie. Each salad was hearty and very tasty, with chunks of beetroot in the former and loads of quinoa in the latter. The staff was also very friendly. The treats were appropriately "healthy-tasting" but enjoyable. I didn't find the prices that expensive for the area - £5.49 for a large salad (which is actually not medium-sized) and the treats about £2.50-£3 each.

This little stall is always set up outside Feng Shui restaurant although I'm not sure there is any…read moreconnection to the restaurant. A little sign proclaims that this confectionery was invented for an emperor several millennia ago. It's fascinating to watch as the chef starts with a piece of maltose sugar, which is elastic and this is formed into a ring shaped and with repeated dipping into toasted flour to keep the strands separate, is repeatedly stretched and twisted with each repetition tripling the number of strands. The final resulting collection of fine strands is then divided into small bunches which are put around crushed peanuts. Eaten immediately, these are soft and quite moreish. The chef says that these can be kept in the fridge but they will turn hard. It's entertainment as much as food which draws the crowds. Fun to watch but prices are a bit steep at £3 for one box and £10 for 4 boxes.