First a disclaimer, I never made it inside the restaurant but stayed out on the patio because the…read moreweather was simply fabulous that night. Looked like everyone had the same idea. The patio overlooks the Tiergaertner Tor Platz and it was crowded like a beehive tonight. The huge plaza tree was lit up and thousands of folks enjoying their night on the patios of the surrounding restaurants, on the plaza benches, or even seated on the ground. Great ambiance all together. The staff was very attentive and we didn't seem to have an assigned server as any of them passing by checked to see if we needed anything. The menu here changes often, but also has a few staples and some innovative takes on our Franconian dishes. So we discovered Pretzel pizza... I was suspicious at first, reading the list of ingredients, but threw caution in the wind and went for the Franconian version (my friend opted for the Vegetarian). It really did sound horrible... laugen dough (which is what pretzels are made of), Schmarrn (related to sourcream, or cream cheese, but not quite the same), local brats, kraut, cheese and tomatoes. I was prepared for a nightmare... but it ended up being delicious. The pizzas were served with a mini salad topping the middle of it. The dough was nice and thin and had that typical nice chewy crust all around. The ingredients worked surprisingly well together, but could have done without the tomatoes. Visually they were a nice pop of colors, but tastewise they had no business on the Franconian Pretzel pizza. I didn't try the vegetarian version, but my friend, who is a tiny person, ate the entire thing, whereas I could only finish half of mine. So I would say she enjoyed it. I had the pana cotta with blueberry compote and was delighted to see the compote made from the small blueberries I grew up with instead of these huge overbred tasteless blueberries so common nowadays. Kudos to this place. Check it out if you are ever in the area.

Worst restaurant Bad attitude…read moreMannerless waitresses who are extremely rude Right from the time we entered their attitude was worse and rude

Das beste Schaüferle in ganz Nürnberg. That's why we came here. Met with my childhood friend and…read morehis wife along with my mom and new husband. Here for work. Lived here during my youth. Absolutely love this meal and dunkles Weizen. Handwritten menu and everything prepared fresh daily. Best kept secret. Will make this one of my mandatory stops during my trips to Bavaria. Check out these pics. The proprietor sat with us after the kitchen closed for hours enjoying each other's company. Great experience in Bavarian authentic cuisine. Prost und guten Appetit !!

Horrible service. Staff was at the bar eating food with their bare hands then serving drinks. Took…read moreforever to get served. Asked a bartender pouring a drink in front of us for a drink and would respond or look up at us.

Avoid this place unless you like being preyed upon because you didn't bring cash. I came in for…read morefood and was notified that the kitchen was closed. Fine. So I ordered a beer to be polite. They didn't inform me that there was a cash only policy for one beer. It wasn't until after I drank my beer that the blonde woman working there informed me I had to pay in cash. I told her that was impossible because I had no way of getting cash. Wouldn't you know it, I had to buy 2 more beers to-go if I wanted to pay by card. So I was forced to buy 2 beers to-go because they want to hide their earnings. I was not notified before hand that I had to pay in cash even though the blonde woman told me there were signs everywhere indicating so. Apparently you can't have a beer at this bar unless you pay cash. Avoid this trap like the plague. They are dishonest and predatory.

Holy flavor explosion! Came in here with a friend after debating where to eat and being pretty…read morehungry. The menu is extensive with each burger written on its own page, so choosing took a while but we end up with the Sicilian (with olives and pistachios) and the Don Quijote (manchego cheese and salsa). The flavors of my Don Quijote were amazing! We ordered our burgers medium. They seem to more be medium rare but the meat was excellent so it didn't matter to us. Also ordered fries (Parmesan and smoky) which were good but didn't get finished because the burgers were huge. For drinks we had a raspberry lemonade and a lemon ginger ice tea. Both also refreshing and very good. Glad we stopped in also I probably won't eat until lunchtime the next day :P

I'm so glad I found this place. I recommend this place to friends who are also hamburger loversread more

Heavens to Betsy! Can I just pack this place up and take it with me everywhere I go?!…read more I LOVEEEEEE Döner. Which is a really pity since educating myself on veganism recently. I don't long for meat so much anymore but still miss a good Döner or burger and this place is a prayer answered! Döner was ABSOLUTELY DELICIOUS! Burger was AMAZING! (No I didn't eat both in one sitting... but tasted a bit of what everyone got haha sharing is caring y'all!) Prices are cheap (which for lots of people debating on eating vegan is an issue- so thank you vegdöner!) and options are great! Literally my new favorite place in Nuremberg!

Food is amazing! I've eaten here two day in a row and I absolutely loved it! The shop is small but…read morethey have s place to sit outside if you like. They inexpensive and quick!

While on a recent trip to Nuremberg, I found myself a guest of the Klinikum Nuremberg Nord. Having…read morehad my fill of hospital, after only two days, I escaped to find something palatable. I did a Google search and was surprised to find Crazy Nate's West Coast Tacos was only one block away. Now, I've tried numerous so-called 'Mexican Restaurants' all over the World, so I was skeptical at best. That said, I would have eaten just about anything, after suffering through two days of hospital food. Walking into Crazy Nate's West Coast Tacos, I was immediately surprised, when I heard a fella greet me, with a distinctive American accent. I thought 'hey, wait a minute. This might just be pretty good.' Nate reminds me of the typical California surfer type with his liberal use of the word 'dude.' You can almost smell the Pacific Ocean on him. Looking around the place, there were dining tables with snowboards as seats, wall art reminiscent of street graffiti, as well as other wall art like skateboards, Mexican religious icons and even a picture of Dolly Parton. With the excellent selection of music playing, the atmosphere was trendy and quaint. There is both indoor and outdoor seating, but as the outdoor tables were all full, I chose a nice table by an open window. A wide selection of beer and even the famous Mexican cola, Jarritos is available, along with frozen margaritas. I was excited to see the fresh salsa bar, but due to Covid-19, it was closed. While the menu had a good selection of items, as it was Taco Tuesday, and it is after all called Crazy Nate's West Coast Tacos, who am I to fight the system? So, up at the counter, I ordered three 'Crazy Nate Tacos' and a Modelo beer. At only €10.00, I found the price to be very reasonable being Europe. I'm sure I'd be paying a comparable price in the US. Instead of numbers for your order, you're given a laminated card with a variety of notable characters on them. Mine was none other than Elwood Blues, one of the Blues Brothers, the characters created by actors John Belushi and Dan Aykroyd. When my order was ready for pick up, Nate would shout the name associated with the order. It really livened things up. By 7:30PM, all of the tables, both in and out, were taken. There was even a line of food delivery guys waiting to pick up orders for people who ordered online. As all orders are made fresh and 'to order', the time from when I placed my order and received it was a bit long, but all in all, it was more than worth it. These were the absolute best 'street style' tacos that I'd ever had both in and out of the US. My overall opinion of Crazy Nate's West Coast Tacos is...FANTASTIC! If you're in Nuremberg, Germany, with two locations available, you have to go here. You will not be disappointed. Be sure to follow them on Facebook and Instagram, and tell them Bad Monkey Touring sent you.

From the owner: We make fresh, authentic Mexican food, das ist alles…read more We buy local products and ingredients. We make it ourselves; fresh salsa, guacamole, refried beans, marinades for our meats and tofu, no additives, no preservatives, no bullshit. Vegetarian or Vegan? No problem, most items on our menu can be made with no animal products. Allergic to gluten? We got you covered. We make our Margaritas from 100% Agave Tequila, high quality Triple Sec and juice. No preservatives, no mixes, no neon chemicals. We offer local beers from Schanzenbräu and New Beer Generation, as well a curated craft beer selection from all over the world. Soda from Jarritos (MEX) and local soda from Germany's own Fritz Kola. Every Tuesday is Taco Tuesday at Crazy Nate's get our famous Street Style Tacos for €1 or Crazy Nate's Style for €2. On the first Saturday of the month we offer Brunch. Breakfast Burritos, Bloody Marys, Mimosa and Coffee. We're proud of our food, come taste why.

Ordered a vegetarian meal but tasted stale and burned after a bite, as if it's been cooked for 5…read moredays. Maybe they recycle what's not eaten? Ordered something cheaper and it was edible, but in the end my bill charged me for the dish I did not eat and was more expensive. I asked why, they told me that I had eaten half of it so I needed to pay for that.......no words. So I guess they wanted to sell my "half eaten dish" to another customer? So gross. It's not about the money but really about how you treat customers and calling them pretty much liars! So here it is to loosing a few of your customers, you snobby greedy owners.

This place is great! Good and healthy food and a very elegant atmosphere, the details make the…read moredifference...I would suggest this restaurant for a nice dinner with friends but also for romantic and relaxing moments!!

Was recommended by a friend to try out this restaurant, which serves typical Franconian food. I…read morecame for dinner and ordered spätzle (which isn't Franconian, but I was craving it). Got a Rotbier as well. Unfortunately, the spätzle arrived lukewarm, which disappointed me. Looking back, it would've been wiser to have ordered the Franconian dishes on the menu instead. Nevertheless, the beer was pretty good, the ambiance was pleasant, and prices were well-affordable. There's also a beautiful Biergarten right outside, which had a small Christmas market going on when I visited. Would like to return someday to try more of its selection. Let's hope!

I had the true German 'Bier Garten' experience at Schanzenbräu. Wonderful lunch that made me think…read moreof my grandmother's dinners. I would have sampled all of the biers available but we ran out of time. Same for the food as well.