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    From Your Kitchen

    5.0 (16 reviews)
    Closed 7:00 am - 9:00 pm

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    Vanilla chia seed pudding, granola, and fresh fruit
    Allyson L.

    Chef Lance is the absolute best. He is kind and chill. His customer service is exceptional and the food was amazing. Everyone at my sisters bachelorette party was extremely pleased.

    Chia seed pudding with granola, quiche (YUM), avocado toast, blueberry and bran muffin, roasted potatoes, and fruit

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    Photo of Lori M.
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    3 years ago

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    Lance W.

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    2 years ago

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    Lance W.

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    9 years ago

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    Lance W.

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    9 years ago

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    Lance W.

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    7 years ago

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    Lance W.

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    Photo of Allyson L.
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    8 years ago

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    Lance W.

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    7 years ago

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    Lance W.

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    7 years ago

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    Lance W.

    How awesome Katelyn! Thank you so much!!

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    8 years ago

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    Lance W.

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    6 years ago

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    Lance W.

    You were wonderful to work with!

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    6 years ago

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    Lance W.

    Thank you Joyce!

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    8 years ago

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    Lance W.

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    7 years ago

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    Lance W.

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    9 years ago

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    Lance W.

    The pleasure was all mine Carly!

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    8 years ago

    Chef Lance was fantastic. He was very communicative and easy to work with. He made us a delicious brunch. I highly recommend him!!

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    Lance W.

    Wow Nicole! Thank you so much!

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    9 years ago

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    Ask the Community - From Your Kitchen

    Review Highlights - From Your Kitchen

    This is a long overdue review, but I wanted to let people know how great of an experience we had with Chef Lance!

    Mentioned in 10 reviews

    Read more highlights

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    The Unicorn Nashville - Ribeye with sweet corn gnocchi over creamed arugula with a micro green salad and compressed tomatoes.

    The Unicorn Nashville

    (4 reviews)

    Downtown

    We hired Kevin and Anthony for a bachelorette party dinner. They came to our Airbnb with all of…read moretheir tools, equipment, and ingredients. We requested a vegan meal, and it was the most spectacular experience I've ever had. The staff: fun, professional, comfortable. They were easy to talk to and made the experience relaxing and fun. Food: I've eating many vegan meals since being mainly plant-based for the last decade, and this meal ranked at the top. I'm comparing this to NYC restaurants too. We had a 4 course meal- sushi to start that was better than any I've had. It was beautifully presented- a roll and marinated tomato sashimi. Second was a mini stuffed pepper with Mexican flavors- smoky and spicy. The entree was roasted cauliflower over a creamed spinach with roasted potatoes and sun chokes- hearty and filling. We barely had room for the dark chocolate brownie ala mode! This definitely beat out dinner at Avo- a local vegan spot. We spoke about it all weekend, and it was the highlight of our trip.

    I'm totally a late bloomer on this review. It's been about 5 months since The Unicorn graced us…read morewith his culinary presence - which was about as mystical as the fictitious creature himself. It may have been 5 months since our dinner, but I can recall all the details like it was yesterday. Background: our best friends were about to move across country (9 hours is cross country, right?!) and we had planned one last swanky evening out before their departure. Until my bestie called and said she had a better idea. She would invite someone into our home to cook for us. In our kitchen, In our home. Just for us. A stranger. I was a little wierded out at first, I can't lie. I was told this was the kind of thing The Real Housewives do and okay, yes, I'm a little embarrassed to say this convinced me. So my bestie and I made a deal: she'd pay for the meal if we bought the drinks. Signed sealed delivered, count me in! Preparation: We were asked for any allergies or foods that were off limits. Then I was sent a recommendation list for drinks and was given total freedom on how closely to follow the beverage suggestions. There was one suggestion for almost every course. They were great suggestions but since there were only four of us, and our husbands would be just as happy drinking Coors all night, we only opted for about half the suggestions. Once that was accomplished I decided to channel my inner Sandra Lee and opted for a special table setting. I didn't splurge on anything but made it feel like a special night around a table we've sat at numerous nights talking and playing games. It's the same table we sat at when they announced they'd be moving cross country and we all cried as I held their son in my arms while he slept. I had to go above and beyond for them, for us, for this last BIG memory we'd all share. (I hear you, enough with the sappy post...move on, sister! Okay, fine, but one more thing...I printed up menus to commemorate this evening. We felt like we were in the presence of celebrities and asked them to sign our menus. We totally fan girled.) The Night Of: The Unicorn (and his sidekick...leprechaun?) arrive with all their cooking equipment, food, and supplies ready to go. They make themselves at home in a respectful way and go to town on our 7 course dinner. Honestly, it's a little awkward at first. We don't know them. They don't know us. Yet, we've invited them in our home and requested everyone act like this is a totally normal and natural thing. It definitely got there, but just took a minute for everyone to warm up. The dinner: The four of us were chatting in the family room when they started delivering little bite-sized deliciousness. Ashed biscuits, salmon croquettes. We each got one of each, and wide-eyed look at each other and knew this experience was already worth it. Then they brought another round and another round and we were off to an incredible start. We moved on to the Poke, then the scallop. My husband is a hesitant adventurous eater and ate it all up. We knew this would be a problem and boy was it... PACE YOURSELVES! We did no such thing and ate it all. We turned nothing down, tried everything and got too full. When the food is of this caliber, you just barrel down. The heavier courses were just as incredible with inventive twists on the classics. It was a nice crescendo to finish out the masterpiece called "DINNER". It was a long process that we savored every second of. We offered the Unicorn (and his leprechaun) a drink afterwords to talk restaurants, food, recipes, etc. These two left as friends and we had a shared experience that will remain in our memories forever. They cleaned up after themselves and we hugged goodbye. Strangers, just a few hours earlier, had become friends. Side note: I have no clue how much this meal cost. Nor, do I care. It was an incredible meal that was equally about the time together, a unique experience, and delicious food. I would recommend this dinner over and over and over again. Similar to an actual unicorn, this Unicorn creates a unique, one-of-a-kind experience that's hard to find.

    From Your Kitchen - personalchefs - Updated May 2026

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