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    5.0 (5 reviews)
    Closed 9:00 am - 5:00 pm
    Updated 3 months ago

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    Echo & Rig - Ribeye Cap

    Echo & Rig

    3.9(557 reviews)
    0.0 miAnthem
    $$$

    The Chef's Table dinner was superb! Chef Sam and his entire team worked together like a well oiled…read moremachine! There was no lag time between courses and all the food came was served at the correct temperature. Our waitress, Laura, did an amazing job taking care of us. We can't wait for the next Chef's Table event!! Congratulations Chef Sam and team

    Brought a special friend to celebrate a special milestone. We arrived a bit earlier than our…read morereservation because I never know what traffic will throw my way! The moment we walked in, we were warmly welcomed and made to feel at ease. We requested to spend some time at the bar while waiting for our reserved table to become available... What a GREAT decision that was!! We were very comfortable there and we both had AMAZING cocktails. The extra 30 minutes just slipped away with no boredom or disappointment. The cocktails were so delicious and satisfying and the bartender (William) was top notch. Seriously, great personality, great attitude, very smooth voice. I would come back JUST to sit at the bar. However, I was there to celebrate a very important milestone anniversary, so my time at the bar was brief... 2 rounds of drinks and we moved on to the dining room. BTW, we walked in at 6:25pm for a 7pm reservation - we had 2 drinks each, cashed out with the bartender and we were seated for our reservation before 7:05pm!! The place was HOPPING and we were served without delay, I'm super impressed by that! On to dinner we went... Our server was Laura and she had a wonderful man (Michael or Miguel? sorry, I suck at names) who was assisting her by filling water glasses and delivering plates. They make a great team and I enjoyed both of them. I ordered the steak tartare as my appetizer and my partner ordered a caesar salad w/ grilled chicken. We were both very happy with those choices. I've had many variations of tartare all over the country and beyond. This one was exceptional!! The texture was on point and the flavor was over the top. Even the bread it was served with is worth revisiting!! We both ordered ribeye steaks. (I would have loved to try the ribeye cap but it was sold out before we arrived. Oh well, next time!) I love the rarer side of medium rare, she loves well done but still juicy. Amazingly, both steaks came out at the same time and both were perfectly cooked! The accompanying sauces were the best I've ever had. I can't even imagine the magic used to create the bleu cheese sauce I ordered?! Rebecca got the brandied mushroom sauce and the charred onion sauce and OMG! The charred onion sauce was like they cooked the richest most perfect French onion soup and then reduced it for hours and hours until it became the consistency of gravy. I don't want to forget to shout out the roasted garlic mashed potatoes or the pistachio Brussels sprouts - both were delicious with excellent texture! I really want to try EVERYTHING on the menu but instead I will return time after time for the perfectly cooked steaks and I will pair them with each and every sauce until I'm tired of high quality beef grilled to perfection. (is that even possible?! IDK but I will find out) The seafood part of the menu looks great, might take me awhile to try it but HOT DAMN I'm looking forward to ALL of it! Sorry for not having photos of the steaks to share... I was so enthralled with the whole experience that I didn't even think to get my phone out! Whatever the mixed berry sundae was that Laura brought out at the end was so freaking good that I would come in for that alone if there was any other place nearby worth having my meal before coming in for dessert! (Sorry, NOT sorry Toro sushi - I will never stop loving you but I'm seeing someplace else now!)

    Photos
    Echo & Rig - Lots of spread out tables, so you're not sitting on top of each other.

    Lots of spread out tables, so you're not sitting on top of each other.

    Echo & Rig - Cape Grim Filet & sautéed spinach

    Cape Grim Filet & sautéed spinach

    Echo & Rig - Cauliflower

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    Cauliflower

    FreshEx - gourmet - Updated May 2026

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