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French's Catering

3.0 (45 reviews)

Services - French's Catering

Allergy-friendly catering

Gluten-free catering

Vegetarian catering

French's Catering Photos

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Clam Chowder - Okay, so so

Why hasn't the town closed this place? Very disappointed that I didn't see the recent reviews before placing an order today, about a couple hours ago on DoorDash. DoorDash delivered food on time and the item missing was; 1. Lobster Roll - Large DoorDash gave me a quick credit for the missing item, thanks. The clam chowder was okay, not bad, I am sure that comes from the wholesale suppliers. Onion rings looked gross and didn't taste good, these were dull. Buffalo Fried Shrimp is okay but weren't tasty enough, didn't eat more than one! Lobster roll was missing, given the reviews here, I am certain they didn't send it.

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16 days ago

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7 months ago

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7 years ago

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9 years ago

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10 years ago

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10 years ago

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16 years ago

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14 years ago

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14 years ago

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9 years ago

This place is awesome. Small in size. Gigantic menu which I have been working my way through.

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11 years ago

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11 years ago

Authentic high quality lobster roll for very reasonable price, fried clams were great as well. Amazing soups!!! Highly recommend.

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10 years ago

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13 years ago

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Ask the Community - French's Catering

Review Highlights - French's Catering

“My aunt makes the best spinach pie I've ever tasted, and I've even had it from more than five areas of Greece...”

Mentioned in 2 reviews

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Love the Burlington location. Mainly stick with the subs. Bravo Italian is my favorite, but will…read morealso get a steak bomb. Pastries are a must too..either the Key Lime or any of the cheesecakes. Then grab a loaf of Scalli bread before I leave.

I happened to be driving by La Cascia's with my son and told him that I used to stop by there every…read moreweek almost a decade ago to get the best steak tip subs in the state and he was in for a treat. So I get a large Chip's Tip sub and a few pastries for snacks. The bill was steep for what I got but I thought it would be worth it for my son to try the sub. After getting it, we split the sub and ate it in the car. Let me tell you that this was not the same steak tip I remembered. It was so bad, we tossed it in the garbage at the gas station next door. The steak was very tough and hard to chew - almost like the tips had been cooked earlier and then reheated for my order. Everything just seemed greasy. We also did not enjoy the raspberry turnover or yellow cream cannoli's we got for dessert. Maybe it was us or maybe it was the food but I will never go there again. We are not food snobs by any stretch of the imagination, and I rarely will say anything bad about a restaurant experience but we ended up going to Augusta's which is just a little bit down the road, for chicken just to erase this experience from our mouths. I know a lot of people will swear by their steak tip subs and that is great but it's just not for me anymore.

Saltbox Farm

Saltbox Farm

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Saltbox catered our wedding in rural Vermont a few weeks ago, and my husband and I (as well as our…read moreguests) couldn't be happier! My husband and I are both vegetarian and good food obsessed, so when we first started planning our wedding, we knew good food was a top priority. It was important to us to have a vegetarian wedding that was delicious and vegetable-focused (and not just boring pastas or tofu steaks). We also knew that lots of our guests were meat-eaters and we wanted to make sure everyone walked away excited about the food. Well, Saltbox completely pulled it off. They worked patiently with us at every step. We gave them the adjective "Ottolenghi-esque" at the beginning and a few other notes about our taste, and they ran with it from there, delivering a draft menu that was amazing and then revising it according to our feedback. Throughout, they were easy to work with and extremely professional, and they pulled off of the details on the day beautifully, with everyone leaving happily stuffed and thrilled. (They even accommodated our gluten-free and dairy-free guests with delicious alternatives.) The waitstaff was also fantastic and helped ensure that my husband and I got enough to eat amidst all the busy-ness and dancing. Now, just a few weeks later, we are constantly hearing from friends and family about how great the food was (the best they've ever had by some accounts), asking for Saltbox's name, and remarking about how they completely forgot that they were eating vegetarian for the night because every dish was so delicious. I have been to lots of weddings and frankly, most of the food is not memorable. Saltbox's food absolutely was.

Working with Saltbox Farm was a fantastic experience from start to finish. We had some out of the…read morenorm ideas for our wedding including serving a vegetarian meal, composting and or recycling all of the waste, using an outside vendor for rentals, and doing a lot of DIY, and Camille, Hannah and Ben totally ran with it and gave us a great event. The food was absolutely phenomenal and we've been getting e-mails from our guests ever since to ask for recipes and contact info for the farm! We could not have asked for a better farm to table event than the one we got with Saltbox Farm. We're already brain storming holiday parties so that we can work with them again!

French's Catering - catering - Updated October 2026

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