Cancel

Open app

Search

Fredy

4.5 (11 reviews)
Open • 12:00 pm - 7:00 PM

Fredy Photos

Recommended Reviews - Fredy

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

Entrance..
Fetima W.

Alfredo and his staff were wonderful and extremely accommodating. This place is cash only. The customers are local and the vibe is one of genuine authenticity and compassion for what they do. I wanted to satisfy my craving for seafood on my last night in PV, so I opted for this place after doing a google search. We had a 10min wait but did not have reservations. We were seated and it was an open area. We were provided with a purse rack/coat rack to put our purses on, which I though this was such a kind gesture. Alfredo was extremely helpful and went above and beyond to ensure our needs were met, while ordering off the menu as first time visitors. The drinks were nice and strong and the food was great. We unfortunately did not see the cash only sign, but Alfredo let us walk to a nearby ATM and we of course paid our bill. I was pleased dining here on my last night in PV! The only negative is this place closes at 7pm, so get there for an early dinner!

Unique crispy tortilla I piled the salsa onto... yumm
David H.

Got to be the best upscale neighborhood place I found in PV! Alfonso owner greats gringos with enthusiasm and charm. Showed him some photos from others. He said no longer on the menu. Tuna and avocado with a perfect balance of balsamic soy reduction was perfect to my Asian sashimi taste. Not overly powering but to highlight the tuna. Cast iron grilled octopus was so tender with a great yin vs yang crisp on the tentacles matched with Ajilo chili butter. Omg! Desert was a soft shell taco perfect crunch punched with crab flavor popping into my happy mouth!

Mahi mahi, good sides were as plain as they look.
Carli S.

Fredy's has a cool atmosphere, with a nice indoor venue with plenty of tables, the front is open and the inside decorations are charming in a beach fish shop way, with lots of old beachside photos and colorful chairs and tables. The menu is pretty much all seafood with a good mix of raw and cooked. The cocktail menu has a good amount to offer as well. That being said, the prices are expensive compared to other mariscos restaurants that are just as good, and just as charming. We've been there a couple of times and have tried 3 drinks, all good but $9 usd and up, not strong at all, but definitely fresh and original. Food wise we have tried their tuna tartare, which was tasty, the chips and guacamole, pretty good (chips not hot but made sometime that day, guacamole was yummy), and shrimp tacos aka "gobernador" tacos, the ajillo mahi mahi (fresh fish of the day). The tacos are okay, shrimp very very tiny, but the little condiments they served with were good, the mahi mahi was fresh but again just good, the veggies and rice it came with were just okay (roughly $17 usd). The service initially is good, however they are very clear the kitchen closes at 7, no problem as we arrive at 520, and order right away. Well, come 645 and it's like a rush around the whole restaurant to grab every plate, piece of silverware or glass they can find, even if you're still using it! Then another 5 minutes go by and at this point you basically have to guard whatever you want to finish because several servers will keep trying to take away plates that still have food on them, that people are still eating. At this point even the salsas & ketchups are removed from the table (all before 7) and it's clear they want us to leave, basically standing nearby watching us. We got the picture and asked for the check, one time it was around $70 usd the next $60 usd, and felt pretty bummed to be rushed out of there before they even closed, it was just rude. Having worked in restaurants for years, the "kitchen closing" does not mean: evacuate the restaurant at 7. What would have been a way better night and experience was definitely weird because of the rush to leave before 7 on a Thursday night. Step up the service and kindness to your guests Fredy's!

Shrimp in Black Aguachile

See all

Photo of Russ L.
363
960
3749

11 months ago

Helpful 0
Thanks 1
Love this 0
Oh no 0
Photo of JL L.
0
27
5

6 months ago

Went for breakfast before the beach. Had a group of six. The food is excellent and the customer service is top-notch!

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 1
Photo of David H.
126
1100
1135

6 years ago

Helpful 2
Thanks 0
Love this 0
Oh no 0
Photo of Carli S.
1
93
160

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0
Photo of RB 3.
0
20
3

4 years ago

Fantastic service! Delicious food. The owner goes out of his way to make sure everyone is happy! Definitely recommend this place

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Tom R.
0
22
0

5 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

8 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

Review Highlights - Fredy

“I had the red snapper with lobster sauce and my Dad had Boulibase (seafood soup).”

Mentioned in 2 reviews

Read more highlights

Verify this business for free

Get access to customer & competitor insights.

Verify this business

Santos Mariscos Seefood - Mixed ceviche

Santos Mariscos Seefood

4.2(146 reviews)
0.3 km
•$$

The mariscos here are amazing -- Super fresh, full of flavor, and prepared perfectly every time…read more The surf & turf burrito is another standout... it's packed, juicy, and honestly one of the best I've tried anywhere. The restaurant itself is very clean, comfortable, and welcoming, but what really made the experience even better was our server, Yair. He was incredibly attentive from the moment we sat down -- constantly checking in without being pushy, making sure we had everything we needed, and giving great recommendations. You can tell he genuinely cares about the customers and takes pride in his service. His energy and professionalism made the whole visit feel smooth and enjoyable. Definitely recommend this spot, especially if Yair is your server!

We did a little research on nearby restaurants and came across Santos Mariscos. We were craving for…read moresome fresh seafood. As soon as we arrived, I instantly liked the sheltered outdoor seating. The host, Leonardo, warmly welcomed us and told us we can sit anywhere. Then our server, Hugo, displayed their lavish premium seafood to us. It was super cool to listen to his brief presentation. We placed our orders and soon afterwards we were enjoying our dinner. The service was pretty good with them checking on us but when it came to time for the check, our server got really busy so we had to flag him down. All in all, the prices were fair, our food was fresh and staff were super friendly which made this restaurant a hidden gem that we discovered.

Photos
Santos Mariscos Seefood - Interior is open and breezy with fans.

Interior is open and breezy with fans.

Santos Mariscos Seefood
Santos Mariscos Seefood

See all

Joe Jack's Fish Shack - Meatball -- smells incredible!!

Joe Jack's Fish Shack

4.6(817 reviews)
3.7 km
•$$

top tier service all around…read more located in the zona romántica, the vibes once you enter this place are hard to beat, we sat upstairs on the roof for a more intimate setting. ordered the red snapper, house guacamole, camarones al mojo de ajo. all choices were delicious, the snapper comes with rice, beans and tortillas of your choice. so much flavor here and they even deboned the fish table side! loved the fried doughnut with ice cream at the end.

Joe Jack's was a great experience from start to finish…read more I started with the bruschetta, which was easily a 5/5. There is no such thing as too many tomatoes. I honestly could have ordered two. The house-made ricotta was creamy, the tomatoes were fresh and sweet, and the aged balsamic brought everything together perfectly. For my main, I had the Asian noodle salad with grilled shrimp. It was refreshing, light, and full of flavor without feeling heavy. The grapefruit added a bright citrus note, and while I initially thought the candied pecans would be an odd pairing, they worked surprisingly well. My only suggestion would be to remove the shrimp tails to make the dish a little easier to enjoy. I finished with the mango-strawberry almond parfait, which was the perfect ending to the meal. It was light, refreshing, and not overly sweet, making it a great dessert after two flavorful courses. The service throughout the meal was warm and welcoming. I'm still working on my Spanish, and everyone was patient and encouraging, which made the experience even more enjoyable.

Photos
Joe Jack's Fish Shack - Inside

Inside

Joe Jack's Fish Shack - Red Snapper

Red Snapper

Joe Jack's Fish Shack

See all

La Madalena - Fresh Bread

La Madalena

4.5(393 reviews)
0.7 km
•$$$$

Take note that I am notoriously a miser when it comes to giving 5 star reviews because I think 5…read morestars = perfection and there's almost always something that can be done to improve the experience. But. But, but, but... I would actually give La Madalena SIX stars. Service and ambiance were truly outstanding. Food was equally exceptional. From the moment we arrived, we were treated like honored guests. Servers were plentiful, professional, humorous and attentive. Our primary server was Alexis and his service was stellar - not only did he attend to our every request with a smile - he anticipated and was proactive. We also had a table side mixologist whose name escapes me (sorry!) but he was wonderful as well - making suggestions and creating specialty drinks on the fly. The staff made us feel like the only customers in the restaurant. Five of us succumbed to "eyes bigger than stomach" and ordered way too much food. We found the extensive menu both challenging (because *everything* sounded delicious) and exciting. Our favorites included (but were not limited to these because every dish we tried was outstanding): the Ceviche de Coliflor, Queso Fundido, Queso Quemado, Ensalada Verde con Vinagreta de Aguacate, and Beef Tenderloin for 2. Note that the presentation for the vast variety of steaks is quite impressive. All in all, they surpassed every single one of our expectations on this special night. I highly recommend you get yourself there and let the fine folks at La Madalena treat you right!

Amazing! Upon arriving, the mere walk into the front of the restaurant was so surreal. Arriving…read morearound the time of sunset in the summer was peak! Kudos to the builder. The restaurant sits directly on water and you're able to go out and enjoy the views before and/or after your meal. The staff was extremely pleasant. Inside the restaurant was very modern and chic, with a cool library theme. The restaurant itself is very upscale with a view of the kitchen as your meals are prepared. The food presentations were excellent and quality was nice but not my cup of tea for the entree (shrimp). I wish I could go back and reorder a steak or something different lol. It was just ok, but presentation made up for it! The bread was excellent and drinks were fun! I'd return but I highly recommend it for those wanting to get a change of pace from resort meals.

Photos
La Madalena - Really nice decor and ambience.

Really nice decor and ambience.

La Madalena - Meal

Meal

La Madalena - Lemon drop

See all

Lemon drop

Fredy - seafood - Updated October 2026

Loading...
Loading...
Loading...