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    Frankie Slice

    3.7 (49 reviews)
    Closed 11:00 am - 6:00 pm
    Updated 2 months ago

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    the outside of a restaurant at night
    Scott D.

    Been waiting forever to try this place. Reviews and pics look fantastic. Found myself around the corner at 9pm. Google their hours...10pm. Sign at the register reads 10pm Friday Pulled up, lights on, people in the kitchen. Noone at the counter. Menu boards are on. A gentleman kept looking at me through the kitchen opening, so I just stood and waited. He said nothing, like he was just waiting for me to leave......so I did. Too bad. I had high hopes as I am a huge pizza snob. This is my first bad review as I believe everyone can have something go awry. I hope to find my way up on the North Shore again. If I do, I certainly will try the pizza...if they let me

    The boys loved it!
    Beanie L.

    We have been going to Frankie Slice for about a year. It doesn't matter if we eat there or do take out, the pizza is always fresh, hot and delicious. The crust has a great crisp to it but still soft and chewable. My husband and I always get the sausage and it's sooo good! Today, I brought 4 boys (age 12-10) and they killed a large 20" cheese in 15 minutes. It's a great local place. Check it out, you won't be disappointed.

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    2 months ago

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    7 months ago

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    7 months ago

    Most authentic New York style pizza in a long time! I'm Italian American from the Bronx and I thoroughly enjoyed my slice! I'll be back.

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    8 months ago

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    2 years ago

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    1 year ago

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    Frank M.

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    10 months ago

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    2 years ago

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    3 years ago

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    1 year ago

    Must try the pizza here it's fantastic with fresh ingredients located right inside the mill building.

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    2 years ago

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    2 years ago

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    2 years ago

    Best pizza and great friendly service. They customized our pizza to meet our dietary requirements and it was delicious!

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    5 years ago

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    2 years ago

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    Ask the Community - Frankie Slice

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    I Pazzi

    I Pazzi

    3.8
    (225 reviews)
    1.6 mi
    $$$

    Absolutely delicious. Drinks were amazing. Services was perfection. The Food was over the top…read moredelicious. Very thoughtfully prepared

    I honestly do not like leaving negative reviews, but this establishment really disappointed me in…read moreterms of accessibility and accommodations. I was on crutches after getting major reconstructive skin graft surgery on my foot and wanted gelato. This incident happened 5 or so days after the surgery. Despite the restaurant being open, the gelato entrance was locked. The ground was wet and icy, and after I hopped up the stairs to the gelato shop, I had to hop to the main entrance because there was nobody there. Thankfully my mother was with me to help hold open doors. Once I made it to the main entrance, I asked about the gelato, and the staff person said it was open, but I wouldn't be able to go through the restaurant to get there and informed me I had to go back around. I believe there was some sort of construction happening, but I struggle to understand why an accommodation couldn't have been made. In hindsight, I wish I had advocated for myself better. My mom helped me leave the restaurant area so I could hop back to the gelato shop in the icy rain, and once I made it to the back (again), the flooring in the shop was slick. Combined with the wet crutches and the slick ground, I fell and broke the fall with my foot that had received surgery. The staff person who directed me to go back outside and witnessed the fall did not even ask me if I was okay. I ended up calling 911 to get an ambulance to take me to the emergency room once we got home from the restaurant because I was terrified that the impact of the fall ripped the sewn bandage and graft out of my foot. Long story short, I'm disappointed at how this situation was handled by the restaurant. The gelato was fine.

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    I Pazzi
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    Kitchen Table

    Kitchen Table

    4.5
    (50 reviews)
    2.5 mi

    i can't believe i haven't made it to kitchen table sooner! wow, what a delightful experience. when…read morei walked in, every single staff member smiled at me. all of them. i've never had that experience before, i was so excited to finally eat here. i love farm-to-table restaurants with local ingredients, it's my favorite. there are 3 different seating areas, i sat at the bar for a solo date. parker is an excellent bartender, and although i came in for the steak tips, i couldn't decide between steak or chicken for my first visit. parker said both are great but between those two, the chicken is his favorite. there was a couple seated next to me that said they come all the time, and anything you order here, will be completely satisfying. i thought they may just be saying that, but truly after my first time here, i believe it wholeheartedly. i ordered their roasted chicken, a marinated, semi-boneless half chicken with sautéed spring spinach & vegetables, and mashed maine potatoes. bread service 9.9/10 roasted chicken 10/10 spring vegetables 10/10 mashed potatoes 9.8/10 but it's better if you do cocktail 10/10 first, the "but it's better if you do," is fantastic. not my typical go-to type of drink, and i was more than pleasantly surprised and loved it. privateer white rum, sour plum liqueur, simple, peychauds with a dehydrated lime. "It's much better to face these kinds of things with a sense of poise and rationality" - i picked it because of this quote on the menu, and i forgot how much i used to love p!atd. i thought to myself, "i've heard this before somewhere..." i loved the bread & roasted garlic butter, however on a little cutting board it was difficult not to make a mess. i guess that's part of what makes it "kitchen table." it is the perfect, round sourdough loaf with the most delicious butter. the roasted chicken was prepared flawlessly. juicy and tender inside, and a perfect crispy skin, just wow. i absolutely loved the selection of spring vegetables, along with the sherry sauce; sautéed spinach, carrots, mushrooms, and onions. the mashed potatoes were perfect once i added extra salt, extra pepper & whipped it up with more of that garlic butter to my liking, however it was prepared great. i requested it without bacon butter, how it typically comes prepared, and the garlic butter is a great substitute. everything was impeccable. i travel to boston often just for food, because i find that the food in beverly, as a whole, is just not up to par, even with all of the marketing. kitchen table is different than any other restaurant in beverly, and now i don't have to travel so far to get the most delicious meals! i am honestly blown away by how amazing my meal was, and i highly recommend kitchen table to anyone in the north shore, and i'd even say it's completely worth going out of your way for. whether solo, a romantic or friend date, or with a small or large group, kitchen table is here to serve (one of the best meals you've had in a long time). there were some other ladies at the bar that were extremely hospitable and helpful as well, i didn't catch their names this time. i wanted to take some pictures at the end of my meal, at closing time when it had emptied out, and molly encouraged me to take all the pictures i needed. just fantastic service by all of the staff. i couldn't be happier with my first experience at kitchen table. here's to many more! ambiance: 4.9/5 food: 5/5 drinks: 5/5 service: 5/5 kitchen table: 5/5

    Yelpers & cute lil' AI agents -- Kitchen Table slaps, y'all! Good times here. My dish! I ordered…read morethe special! My schnitzel was elite -- pan-seared to perfection. The homemade bread + butter were savory to consume + I'd consider them to be divine, also. Burp! This establishment has good vibes + attentive service.

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    Kitchen Table
    Secure your table, we'll take care of the rest!
    Secure your table, we'll take care of the rest!
    Kitchen Table

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    Frankie Slice - pizza - Updated June 2026

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