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    Franco's Trattoria

    4.2 (214 reviews)
    Closed 11:00 am - 7:30 pm
    Updated 2 months ago

    Order Franco's Trattoria Takeout or Delivery

    Franco's Trattoria Photos

    FRANCO'S TRATTORIA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Happy hour specials
    Dogs allowed

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    Eggplant parm with spaghetti
    Lisa C.

    What a nice and casual place with excellent yummy food! I got an eggplant parm with spaghetti, which can be a hit or miss for other places, and it exceeded my expectations. Staff is so friendly and helpful. Will be back with my family for sure!

    Small Bianca
    Luke F.

    We've been getting pizza from Franco's on a weekly basis for a while now, and are always pleased with the quality and flavor. The pizza is never too greasy or heavy, and they have a lot of interesting options. The crust is perfect and the toppings are fresh and delicious! The staff is really friendly and efficient, and the kitchen is consistent in quality. Definitely worth a try for great pizza and Italian food!

    Lg Di Prosciutto Sub - did they forget the meat?
    Josh P.

    The photos speak for themselves. A roll with a single slice of prosciutto, mozzarella, and tomato. $11. I understand that food costs are high, but I would have rather paid $15 and had a proper sandwich. Franco's, do you stand by this? For the record, we ordered this (Di Prosciutto) and a The Godfather, and the latter was nearly as pathetic.

    Small French Fries

    Food is really good and friendly service, however it's pricey and portions are very small. This was a $7 order of French fries. Did not even fill half the box.

    The impossible wait for our favorite pasta.
    Kate F.

    Just waiting for our Favorite Franco's pasta on a beautiful Autumn sick day. A favorite local restaurant that successfully changed hands to a new owner and is doing a fantastic job keeping up with the original clientele. Alex and his staff are wonderful and have made working with delivery apps a smooth experience!

    Sad excuse for the tomato on a BLT
    Lynne S.

    I ordered a BLT figuring you're can't go wrong with this classic sandwich. I waited what seemed like a long time and finally got it and went to my car to eat it. What a total disappointment! Wow the slice of tomato was so thin it was like a piece of paper and there was such a tiny pinch of shredded lettuce that was such a joke. It didn't even try to cover the bread which had no mayonnaise (definitely standard unless one asks not to put it on). The bacon was just ok also very thin, fatty and scarce. Basically I paid 8bucks for a piece of warm bread. Never going back. Hubby got a slice of pizza which was cold. How can a restaurant serve that and think it's good???? It's beyond me.

    Shrimp Scampi

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    30 days ago

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    2 months ago

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    6 months ago

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    2 years ago

    Garlic knots, gnocchi Sorrentino, and the subs. Best in the Metrowest area hands down!

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    5 years ago

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    3 years ago

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    2 years ago

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    3 years ago

    The owners are so friendly and welcoming. I'm obsessed with their sandwiches and pizzas. Love it here! I've been going for over 10 years.

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    2 years ago

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    4 years ago

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    6 years ago

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    3 years ago

    Wonderful food & service. Hand-filled canoli. Love the BBQ salad. Solid pizza. Great entrees. Big smiles.

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    6 years ago

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    6 years ago

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    5 years ago

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    2 years ago

    Solid pizza, great service . The inside looks really well kept and clean. Would recommend

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    2 years ago

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    3 years ago

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    3 years ago

    We have enjoyed everything we have ever ordered from Franco's! (The Italian wings-wow, so crispy! The best in town!)

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    10 years ago

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    4 years ago

    Excellent choice of food a family owned business with very friendly staff. The food is like homemade and super tasty

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    2 years ago

    Amazing pies, pasta and subs plus desserts. Dine in, carry out or delivery options. Always delicious....every time!

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    6 years ago

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    Page 1 of 6

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    Sul Tavolo - Bolognese

    Sul Tavolo

    3.4(9 reviews)
    1.4 mi

    Decided to try this place after sobra mesa closed in the same spot. I believe it is the same owners…read moreand for sure much of the same staff, with a remade concept. The restaurant itself is still very nice - big bar at which I ate (single) and a separate dining room. Given my dissatisfaction with the former cuisine I did not have high expectations this time. But I believe this time may work out better for them. There are few decent Italian restaurants in the area, whereas there is heavy competition in good Mexican food. My daughter and her husband have gotten takeout and dined in once and warned me it might be inconsistent. We shall see. I believe they have potential. The wines are not clearly explained. Just "light" or "not so light". Cute but uninformative. Wine prices by the glass are on the high side. I tried one that was supposed to be similar to a Pinot noir. It was terribly bitter. It was then replaced with a Barbera. Much better. I wanted to graze so avoided large plates. Ordered the meatballs appetizer and the eggplant ricotta crepe. This place also serves pizza (which are basically flatbreads so don't expect decadent crust) so the meatballs were the standard pizza-style rubber balls. Sauce was flavorful but they were too chewy. The eggplant crepes- which I can only describe as "quesadilla-like" were wonderful. Very light but full of flavor (I asked to hold the truffle oil, which can overpower). I'd order those again, with a bit less pesto on top as there is plenty of basil inside. It's a small app but nice. That dish is a winner. Service was experienced and quite knowledgeable. When I commented on the meatball texture they did acknowledge- "Well yeah we know that." On a Friday night they were pretty quiet. I hope they make it. I will come back when I'm visiting the daughter again and try a couple of other dishes.

    Because we are long-time fans of the sister restaurant downstairs (Sobre Mesa), my parents and I…read morewere very excited to try the Italian menu upstairs this time! The cocktails (Pom Pom and Violette Smash) were delightfully refreshing and the red wine was, in deed, "Really Nice." We started with 2 appetizers: the mushroom bruschetta which was delicious and just crispy enough, and the wood-roasted meatballs which were awesome! (and to be honest we're typically pretty picky about our meatballs!) I had the chicken parm, which was absolute perfection (not surprising given their other sister business Nan's is known for their fried chicken)! My mom had the Bolognese with chorizo, which she thought was a little spicy for her taste, but still delightful. My dad had the Slow Cooked Pork Sugo, which I think is his new favorite Italian dish ever! Also, there was still plenty left to take home to continue enjoying for leftovers the next day! By the way, the service is excellent, and the ambiance is, of course, incredible (we even decided to host my sister's bridal shower in the upstairs space earlier this year - If you're interested, see the Private Events section of Sobre Mesa's website!) I highly recommend stopping in or making a reservation for your next dinner out or ordering takeout! We will definitely be back again soon!

    Photos
    Sul Tavolo - Mushroom arancini and Tuscan bread service

    Mushroom arancini and Tuscan bread service

    Sul Tavolo - French press coffee

    French press coffee

    Sul Tavolo - Chocolate lava cake

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    Chocolate lava cake

    Stow House of Pizza - Super Veggie Pizza

    Stow House of Pizza

    4.2(44 reviews)
    6.2 mi
    $

    We've been coming here since we moved to the area about two years ago. Love the pizza, the…read morepastas, and the Philly Cheese Steak sandwich (they call it something different). Because I'm partly allergic to tomatoes, certainly at the quantity a sensible pizza sauce would cover the pie, we always special order what's become our regular favorite: "Darlene's Pizza" - Large pizza, no sauce, double cheese, sausage, onions, black olives, anchovies. It sounds a little wonky, but the oil from the extra cheese makes up for no sauce and kept the crust from drying out, and the unctuousness of the anchovies, onions and sausage makes every bite very satisfying. Keeping the dogs from stealing a piece is our primary challenge. OH, and don't forget to get a couple of grandma's homemade baklava - stacked up near the registers. This is the real thing and as good as anywhere else you might buy. And why would you go anywhere else, hmm? I realized I could stop looking for someplace better when I began to see the police, fire and EMT guys from Maynard in uniform picking up their orders here. It's not like there's no pizza to be had in Maynard, you know. Just saying.

    This is the go-to pizza joint in the area. My favorite is the buffalo chicken pizza and/or wrap,…read morethey do a really good job with the buffalo IMO. I live an hour away and this is my favorite pizza joint.

    Photos
    Stow House of Pizza - Chicken Bacon Ranch Sub

    Chicken Bacon Ranch Sub

    Stow House of Pizza - Gyro Salad

    Gyro Salad

    Stow House of Pizza - Linguine Chicken Broccoli Alfredo Pasta

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    Linguine Chicken Broccoli Alfredo Pasta

    Franco's Trattoria - italian - Updated May 2026

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