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Fragrant River

1.9 (7 reviews)
InexpensiveChinese

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2 years ago

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6 years ago

Went here over the weekend the place was open during lockdown there where 20+ inside all sharing plates and wine only place open in Dublin

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8 years ago

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10 years ago

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10 years ago

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8 years ago

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11 years ago

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Lee Kee Chinese Restaurant - Hotpot fish

Lee Kee Chinese Restaurant

(23 reviews)

€€

Rotunda

Was craving for some Chinese after feasting on seafood and fish and chips all day . This place was…read morepacked at night when we went and surprisingly it was not too expensive. We ordered their homemade dumplings which was boiled dipped in a special soy sauce. Veggies, beef, seafood, pork were all very good. Saw many folks ordering their hotpot which essentially is a boiling clay pot with veggies and your choice of protein . Tea and beer were reasonable. Simple decor and just table and chairs laid out. I do recommend this place if you're looking for delicious Chinese food without breaking the bank!

Best genuine Chinese we've had in Dublin. Heck, it's probably up there too if it were in LA…read more We were famished after a 2.5 hr movie at the Savoy on O'Connell and Chinese places were the only ones still open at 10:30pm. It's what we would've wanted anyway, but by the time we walked over, it was 10:45. There was only 1 other table still there and we were still greeted warmly, as we sheepishly popped our head in. We were presented with Chinese menus, which were not an issue for me, but my husband doesn't read Chinese. No problem, they had English menus as well. I noticed that the Chinese menu had a lot of 家常菜 or 'homestyle dishes', (at roughly 14-20 Euros) which are usually meant for sharing as a 4-top, or a family. Therefore, they're a bit more labor intensive and is not just a stir-fry/takeout menu. However, on the last few pages, there were smaller individual dishes at around 7-10Euros, and that's what we went with as we didn't want leftovers and wanted to eat quickly and turn in. As shown in the photos, we got 2 noodle soups and they turned out huge!!! I got the 3 seafood with mushrooms rice thick noodles (三鮮菇米線)while hubby got the beef noodle soup (牛肉麵). They didn't skimp on the meats, seafood, or the noodles. We devoured everything in roughly 10 minutes and polished off the pot of tea plus some lamb skewers by 11:05. The staff didn't seem bothered that we had overstayed closing time, and were still very courteous. I may be biased bc I very much love getting stuffed on noodles and soups, but this was one of the best meals I've had in Europe.

Wok On Inn

Wok On Inn

(6 reviews)

Gardiner Street

Handy location right across the road from Connolly station so is useful if you need to catch a bite…read moreto eat before you get on your train or if you live in the central Dublin 1 or 3 area. Noodles are cost effective at 5euro per portion but In my opinion they are nothing special. I'd normally only order here if I was famished while leaving the city centre. On a couple of occasions I ordered the noodles while requesting non-spicy and what do I get?, 'Burn the mouth off ya spicy noodles' . Now I do love spicy food but I also like a break from it at times. They also have other Chinese-inspired foods available, again they're okay but wouldn't blow your mind. It also seems like the pre-prepared food has been basting under the heat for too long.

Despite every shred of common sense begging me not to get food from a Chinese restaurant that has a…read morepun in its name, alas! - I went ahead and did it anyway. My friend and I ordered from Wok On Inn for delivery. The spare ribs smelled like raw meat that had been sitting around for about a week. We ordered two big boxes, with spare ribs which remained untouched (with the lid on, the smell was too much to bare), prawn crackers and soft drinks. In my 'big box' I got chicken balls which were ok but I could only eat 1.5, the driest noodles of all time, chicken wings and thai green curry with shrivelled lumps of tofu I actually mistook for a misplaced dehydrated chip. The prepackaged diet coke and prawn crackers (which are extremely hard to mess up, let's be real) were the stars/only consumable parts of the meal. Would not recommend.

Charming Noodles

Charming Noodles

(23 reviews)

Rotunda

Nestled in the multicultural area of Dublin 1, Lee's Charming Noodles is an unassuming, "blink and…read moreyou'll miss it" little cafe, but don't let its unassuming exterior fool you: it's a Dublin favorite with flavorful dishes that pack a punch. Once inside, the space is compact yet welcoming, with cramped and casual seating, and simple décor that makes you feel like you've stepped into a local favourite rather than a tourist trap. The vibe is relaxed and informal: great for a quick lunch, casual dinner, or late-night noodle craving. At around 7:30pm on Valentine's Day, my party of four arrived at the restaurant, which was packed full. However, the lady at the counter told us that our wait would be shorter if we divided up into parties of two; with two tables, we ended up only waiting about ten minutes. The menu is extensive, with the eponymous noodles (with a variety of soups, fried dishes, etc.), various proteins, and vegetables. Each table comes with salt, pepper, vinegar, soy sauce, and chili oil to doctor up your dishes as you'd like, which we appreciated. We ordered their House Special Pan-Fried Noodle (€17.80), with beef, chicken, pork, and prawns. It didn't seem like a large portion, but it was surprisingly filling, and not overly greasy, despite being fried. The noodles maintained an al-dente toothsomeness, soaking up a savory, almost gravy-like sauce, and all of the meat/prawns were cooked nicely. The Szechuan Style Mapo Tofu (€13.80) was truly a surprising delight; a staple dish in almost every Chinese restaurant, Lee's version is absolutely lovely. The tofu is soft and pillowly, soaking up an addictive sauce with that numbing mala spice that keeps you coming back for more. Rice is extra (€2.50), but I would highly recommend it to mix with the mapo tofu. Their Hot & Sour Braised Beef Noodle Soup (€11.80, extra €2 to switch to flat and extra wide hand-pulled noodles) was delicious; topped with succulent chunks of melt-in-your-mouth braised beef, bok choy, and hand-pulled extra-wide noodles soaked up the spicy, acidic broth with a hit of vinegar. Additionally, their Chicken Noodle (€11.80) was another hit; it's a warm, comforting, clean broth, with tender slices of dark meat chicken, and we ordered it with rice noodles. We absolutely loved our meal at Lee's; it's the kind of place where the focus is squarely on the food rather than ambience, and the atmosphere reflects that. We didn't expect to find such a hidden gem (and perhaps the best Chinese food we've had in Europe), offering generous portions and satisfying flavors without a hefty bill. Certainly a recommendation if you're in the area!

Quiet during lunch, clean tables…read more Braised beef noodle soup was delicious. Beef was tender and was very flavorful. Highly recommended!

Fragrant River - chinese - Updated May 2026

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