1. Food Art

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Manchester, MI

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Food Art

5.0 (2 reviews)

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Stockwell's Home Cookin - Just a little place!

Stockwell's Home Cookin

(2 reviews)

Homey. Friendly. Delicious…read more What a gem in the quaint environs of Manchester. The service was attentive and helpful. The endless pour of old-timey coffee is wonderful. The on-site bakery even had gluten free toast. Home cooked, comforting and familiar, you gotta give this joint a try. Here's a tip. The crowd arrives and lingers. Plus, your check will be at the counter by the register. On 27 JAN 19, the foot total was $58 for a party of six. Amazing!

The owner makes a mean pie crust and pie filling - you can't go wrong with the pie! That's the…read moregood news, along with a very pleasant counter person at pick up in well packed tidy little boxes. The homemade raisin bread is tasty and thick.. Lately you have to pay extra for this bread option. Note that in the past the pie came with the meal one night a week.. That ended some time ago and now you get a piece of sheet cake. Unfortunately, the expert pie crust does not extend to the homemade chicken pot pie. Marie Callender or Swanson's frozen chicken pot pie will be just as good for a lot less. Once I tasted the chicken pot pie, I decided to give Stockwell's a wide berth. At $10.50 I can do better a lot of places. However, on 6/19 I braked for a turkey dinner with all the trimmings. I was hungry, didn't feel like cooking and it sounded good. it did not include cranberry sauce, which is on my list of trimmings. Oh well. The gravy was so overly salted it ruined everything it touched - that means the mashed potatoes, the dressing, and the turkey. I mean REALLY over-salted. I salt my food, so I am not anti-salt. I'm not much of a cook, but had I turned out gravy like this, I would have tossed it in the trash and opened a can of store-bought gravy. There is no excuse for anyone serving anything this overly salted - much less a professional cook who is charging you good money. When I mentioned the salty gravy to a neighbor, she said she had heard others comment that Stockwell's over-salted their food. I called the next day and talked to an employee about the situation, asking for a partial refund or a no-charge replacement turkey-mashed potatoes-dressing-gravy the next time it was on the menu. The employee was sympathetic and took a message. I waited over 2 weeks to write this negative review, giving the owner lots of time to respond to my complaint and make it right. I like to support local businesses, but the businesses have to be worth supporting by delivering a good product or service. Anyone can make a mistake, but if you can't address the mistake.....

Food Art - catering - Updated October 2026

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