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    Flåm Bakeri

    4.3 (28 reviews)

    Flåm Bakeri Photos

    Recommended Reviews - Flåm Bakeri

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    Cheese pizza
    Nate R.

    Cute bakery in Flåm! We visited in July and sat outside. The ambiance was nice. For how busy they were, the pizza didn't take long to come out. We got a cheese pizza for take away and enjoyed it! Not greasy, flavorful crust, and yummy sauce.

    Dan D.

    Great bakery in Flam. Nice selection of pastries, sandwiches and more. Good coffee too! Prices were typical and service was efficient with the big crowds that show up. Our pastries were delicious. We had a Skolle Bollen and something with custard and raspberries. Highly recommend.

    AJ A.

    Probably one of the most notable bakeries in Flåm, Flåm Bakeri is a perfect place to go for a coffee or pastry. It's located at the port area where most visitors arrive just steps from the boats and trains. Just thinking about the danish that I had is making my mouth water. Would love to come here again! Take care and happy eating :)

    Troll tested and approved!
    Stacy M.

    "Welcome to Coffee Talk. I'm your host, Linda Richmond." (Mike Myers, SNL) The village name of Flåm elicits all manner of sophomoric jokes by English speakers that make it a bit difficult to swallow any café, bakery, or restaurant name with "Flåm" in it. Having said that, we had no difficulties downing all the tasty pastries, cookies, muffins, traditional Norwegian breads, and sandwiches baked by the talented team at Flåm Bakeri. In fact, all the treats we devoured here were so good that I'm getting a little verklempt just thinking about it. "Talk amongst yourselves. I'll give you a topic." Skoleboller. The word skoleboller translates into 'school buns', unless you're Linda Richmond. Then it's a condition your friend has developed in his genechtagazoink. But these aren't just any old buns at any old bakery. They're the Norwegian buns of champions, and this is the place to try them. The cardamom-scented sweet rolls that have been filling kids' lunch boxes since the 50's are filled with an eggy, golden vanilla custard (or jams in some variations), glazed with sugar icing, and then usually sprinkled with flaked coconut. They tasted like buttah, as Linda would say, but they're also just fun to pronounce. Skoleboller in general are very filling, chewy, and anything but light and delicate. The buns here were no exception, in zaftig proportions about the size of a toddler's head--plenty to share with your bubbala if you're a real Mensch. But no one would fault you if you were to horde it in your tote bag instead, and nibble on it all day in secret. Just wipe the icing and coconut off your lips when you're done. It's a dead giveaway otherwise. If you're looking for coffee to wash down the pastries, I would get it at the Marina Cafe instead. The bakery uses an automated coffee machine to deal with insane train and cruise tourist traffic in summer, and it wasn't good. I had to dump my cup after a few sips. "Oy Vey!" The bakery is next to the train station building and the ferry entrance, so the mobs fresh off the boats and trains will pick over the selection quickly. Get there early or designate some other poor sap to do the early bird bakery run. There isn't much for seating, so expect this to be a grab and go situation. This is the only bakery in Flam, but it is worth a visit...or three. All the pastries we tried here were excellent, but you simply must experience the skoleboller. We made a point of sampling them in every bakery we visited on our trip, and these were by far the best. Just get your refreshments elsewhere. I give it four hearty toasts of L'Chaim. *This review is dedicated to Barbra Joan Streisand

    Trout sandwich on focaccia
    Christina R.

    Do yourself a favor while you're in Flåm and get yourself something from this bakery. I ordered a smoked salmon sandwich on focaccia and I still dream of that bread: so incredibly fresh and fluffy, sprinkled with salt for a slight crunch. Their pastries looked incredible too, but were pretty much gone by the time we had gone for a walk and wandered back for a snack (sad). Interior is very cozy with a handful of tables and they have blankets for you to grab and take outside if it's chilly.

    Simple from the outside but trust! Directly across from the Norled Terminal 2.
    Rachel H.

    This bakery is surprisingly terrific from the delicious pastries which layer in flavor, to the chocolate chip cookies laced with dried apricot. This shop is directly across from the Norled ferry stop (Terminal 2) and is a true Yelp gem. We thought the simple food looked good and grabbed sandwiches and pastries so we could do one better on our ferry ride from Flam to Bergen, rather than buying the usual sad hot dog on the boat. It wasn't until we unwrapped our first pastry on the ferry that we realized we had stumbled on a sensational small town gem. Probably the best stop in tiny Flam. Grab simple sandwiches on incredible bread, fresh organic juices and pastries before you board your ferry and you will be so glad you got a snack that was up to that incredible view!

    Kelli S.

    Great quick snacks and beautiful views! Perfect stop if you're taking the train. I recommend this place.

    Inside
    Atmanand C.

    They had a good fur seating which is the most I liked about his place. They have really big chocolate chip cookies but they didn't warm it for us. It was very hard and crunchy but I prefer cookies to be warmed a bit for softness. Overall it's one of the good cafes in Flåm with a great view.

    Exterior sign.
    Angela Z.

    This is a total hidden gem in the tiny little town (village?) of Flam! We wandered a half a block down from the space where you get off the Flam train and switch over to the ferry (if you're doing the Norway in a nutshell tour) and followed the small of our noses to this awesome little bakeri (bakery). The bread was being made fresh as we walked up, and it smelled unbelievable. We tried several items, including a hot calzone-like sandwich, a fish sandwich, and a few sweets. All were outstanding. The fish sandwich was one of my husband's favorites from all over Norway. The pistachio cookie was giant, and very unique. I've never had a cookie quite like! It was crunchy, but chewy, and had a great combination of flavors. Also, the service was incredibly kind and friendly. She even filled up our water bottles for us. I didn't seem to spot drinking fountains, or anywhere to fill up water bottles anywhere along our route, but she did it for us, which was very sweet. This is just the best little bakery, and I hope I have occasion to go back again someday.

    The croissants are delicious

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    3 months ago

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    3 years ago

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    2 years ago

    Good coffee and awesome pastries/bread. Simple and easy, but good food! Had to wait a bit in line, but well worth it.

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    4 years ago

    ideal takeaway for the railway ride, energy before bike ride. nice pastries, including cinnamon roll but also decent pizza.

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    8 years ago

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    6 years ago

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    9 years ago

    Nice bakkery but insane expensive and fully geared at cruise ships and their Asian/US holiday makers.

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    Review Highlights - Flåm Bakeri

    Before catching our train to Bergen, we decided to go back and get some more apple turnovers for the ride and a huge delicious chocolate pistachio cookie.

    Mentioned in 2 reviews

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    Flåm Bakeri - bakeries - Updated May 2026

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