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    Flinty Red

    4.1 (14 reviews)
    PriceyModern European
    Closed 6:30 am - 10:00 AM

    Flinty Red Photos

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    Lisa B.

    This is a small and well presented eating and drinking space in the posh Clifton Down area of Bristol. The menu is simple and tasty, my personal favourite being the grilled prawns. They offer a fantastic range of wines to accompany your meal, which is delivered with slick and efficient service. As new year approaches, Flinty Red are offering to host your celebrations, with a full evening of eating and drinking for the price of £75, which does sound like a lot, but you're guaranteed to be dining in style and comfort.

    Jon B.

    This place has just opened in the past week, on Cotham Hill in a premises which is constantly changing hands, so it remains to be seen whether they'll have more success here. It's a joint venture between the owners of Corks of Cotham, the wine shop up the road, and two local chefs. The emphasis, therefore, is on good food with excellent wine choice - and the staff know their stuff on both. The food is both creative and high in quality, at affordable prices. They let you taste the wine before you buy - their passion is such that they'd probably rather you try everything than not enjoy a bottle of something. Very interesting, hot off the press and well worth a try, soon, before it becomes too busy to enjoy.

    Flirty Red Bristol

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    Review Highlights - Flinty Red

    It's a joint venture between the owners of Corks of Cotham, the wine shop up the road, and two local chefs.

    Mentioned in 5 reviews

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    Papadeli - Amazing takeaway food from the deli

    Papadeli

    (10 reviews)

    £££

    Papadeli is the sort of delicatessen which is designed for the serious foodie. They have shelves…read moreand shelves of everything to turn your basic dinner into a culinary delight including oils, sauces, vinegars, spices and herbs. The staff know their stuff, so if you need help they're happily at hand to ask. The prices are very high, reflecting the quality of their produce and their Clifton location. If, like me, you're on a budget, I'd recommend the Cotham Hill Bakery or Chandos Deli instead. But if you've got money to burn, then this is the place to shop away before a dinner party.

    Papadeli is a high end delicatessen on a side street off Whiteladies road. Spanning over two shop…read morepremises, it's got a very Cliftonite vibe to it. They're very well stocked, with food items ranging from starter products, or 'antipasti' as they call it (there's a bit of an Italian theme here) to the full selection of cooked meats. Along with this, there's shelves and shelves of pastas, oils, drinks and beverages, jams, vinegars - the list goes on. The staff know their stuff and clearly love food - they'll give their honest opinion on any of the items. Indeed, the whole shop bases itself on food knowledge- they market their products on the strength of what they go well with - they'll let you know that a particular cheese matches a particular type of meat, for example. It's all quite impressive, but the price tags turned me away. A bit like Chandos Delis (though perhaps a little more unique), an excellent food shop if you've got the budget to match their prices.

    The Pump House - Foraged Flowers Dessert

    The Pump House

    (19 reviews)

    £££

    The pump house is situated down on the habourside, near the dock yards and mooring stations. It…read morelooks like it's been recently refurbished, with its swanky modern décor and comfy seats. It's got a nice romantic feel to it, especially if you come here at night as every table has a candle on it. As such, it's not really a drinkers pub, but more a family orientated/civilized kind of establishment, but this is no bad thing. There's a good range of ciders on tap, and especially on a summer's day, it's a perfect palce to sit down by the water and sup on a cider, and they've got a large outdoor seating area to allow you to do so. It is a little bit on the steep side in terms of price, but just about worth it if you're coming for a civilized drink or two.

    It is the hottest day of the year and I just sat outside a pub by the river and had the most…read moreamazing traditional British pub food with a modern twist. I'm talking about a ploughman's, or fish and chips, or my favourite, welsh rarebit (it's not just cheese on toast if it's cooked properly) with the best homemade chips I have ever had. The service was lovely and friendly, even though it was boiling and very busy. The meals at this pub are served with proper chutneys, cheeses and sauces and actually go some way to convincing you that we do actually have national dishes in this country that people might like to eat. Seriously though, try the Welsh rarebit with a side order of chips and a bitter shandy...that's British summer time...you can keep your fruity Pimms Boris! We actually got off to a bad start as when we arrived all of the outside tables were reserved! So it's the hottest day of the year and a pub with lovely food and a beer garden is losing business by reserving most of their outside tables and not letting people sit on them even when they are empty. This is their choice, but a bit of a ridiculous system to be honest. You are actively turning business away for people who aren't there and could show up at a later time. So my suggestion is book a table. And ok so you wish the pub was facing the other way; more toward the river and less towards the road, but now I'm just nit picking.

    Bordeaux Quay - taken from website

    Bordeaux Quay

    (22 reviews)

    £££

    I had dinner there with colleagues, and I was impressed with the location (by the canal), the…read moresetting and deco, the very professional staff, to start with. Our dinner itself was brilliant, yet not overly expensive, and my starters consisting of sliced duck meat was exquisite, very tasty. I succombed to a "moules-frites" main course, and while the mussels were well cooked and tasty, I have to say that the chips were not truly the french fries you'd get in Brussels, the mussel haven... Anyway, the home-made mayo and tartare sauces were great, and aside from the surprise of seeing my colleague getting served her ordered of a bread platter (I'd never seen that, ever before), the night was a great one. Today I finished my other colleague's spaghetti, which we took away at the end, and they reminded me "Go back to Bristol !"

    You'd be forgiven for not expecting much from an establishment on this strip, but Bordeaux Quay…read morecertainly breaks the mould of tacky bars and restaurants! Downstairs is a cafe/bar and delicatessen and up stairs is the restaurant. I've never actually eaten in the main restaurant as the food served in cafe is of a very high standard and there is always a great selection that changes frequently. The Deli also sells a lovely selection of fresh bread, cheese, cakes and other great food. It's a great place to buy gifts or create a food hamper. Today I went for a tart with celeriac remoulade. I can't remember what the tart was called but it was delicious. My mum had the fish and chips and which is a Bordeaux quay fav for her and it didn't disappoint!

    Bacchus

    Bacchus

    (3 reviews)

    Due to feeling very fragile post-festival and knowing that my recently unemployed friend had time…read moreon his hands....I set the wheels in motion for a 'Breakfast'! It didn't matter to me that is was 1 in the afternoon. I wanted food....and I wanted it to be good. So off we trundled to Bacchus. Now I rarely stray towards Clifton for my first meal of the day, due to its location in comparison to my Croft-y home add to the fact that I can rarely afford it. However I had it on good faith that this was a secret gem that had to be experienced. On pulling up and parking on the street outside the restaurant I thought we had made a mistake and arrived at a French bistro The canopy, designer patio furniture and middle aged couples sipping on wine with their lunch would make the ordinary, student-esque twenty-something feel out of place....but I was here now so may as well continue. It's worth it! The service is friendly, punctual and not too in your face. In the end breakfast went out the window...even though my Baccus fan friend swears by them! So anyway, he went for a steak sandwich and myself a lamb and rosemary burger in toasted bagel all washed down with a generous pot of tea each (we were still, no matter our menu choice, in brekkie mode!) Both meals were beautiful, large in portion, the steak cooked perfectly medium rare and accompanied by fresh salad. I did have to ask myself halfway through eating how much this would hurt my pocket but it came in at £11 quid each. Ok, more than you would pay for your average breakfast, but if you take in my late awakening for the day, plus its extensive all day breakfast menu (which I endeavour to review at a later point), then this is the place to go. The best, most affordable (and posh yet friendly atmosphere) I have experienced in Bristol yet.

    I rarely write reviews but recently had a really bad experience at this place so thought i should…read morelet people know. I went here for breakfast and ordered a typical moroccan dish - some sort of spiced tomato sauce with an egg. About half way through eating, i discovered that my egg wasn't cooked properly - all runny and gooey, so i called over the waiter to let him know. It turned out to be the manager who proceeded to accuse me and talk to me in an impolite manner. I honestly did not notice the uncooked bit of the egg until half way through but he kept saying to me 'I can't believe you didn't notice before blah blah...' I generally felt like he was accusing me of lying to him in order to get the meal for free. A good manager would have been very apologetic and would have offered me the money off the bill straight away, in my opinion. To give the place its due, the food (...the bits that were cooked) was very nice & my boyfriend had a cooked breakfast which was all fine. I just think it's pretty unacceptable for a manager/ head waiter to act that way to his guests. Also we asked for a table inside and said we'd sit outside in the meantime... the table was then given away to an older (& more affluent looking!) couple who arrived 5 mins or so later. All in all, not a happy bunny!!

    Flinty Red - modern_european - Updated May 2026

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