Excuse the very scary photo of my food - it was very brown but very excellent!!…read more You can get a hot, delicious, traditional meal here for the low low price of about €7-8. And the portion size is unreal. Easily could feed two people. They have a lot of traditional German options on the menu but I opted for the bratwurst with potatoes and sauerkraut. I ordered on Uber eats for pickup mainly because I was worried about the menu being overwhelming in person. Pickup was seamless and the food was packaged nicely. I tried to plate it in a somewhat elegant way and failed wildly. Despite it being the ugliest plate of food I've ever eaten, it was up there with the best in terms of taste. My only regret from my trip to Berlin is that I didn't go back to Domke on my last day. Really great diamond in the rough.

I love any kind or traditional homey food when I travel, so I was absolutely thrilled to find this…read morespot unexpectedly. It's a butcher but they have amazing and affordable comfort foods like bludwurst (blood sausage) eisbien (pork knuckle), gulasch, bratwurst etc. i chose the eisbien and while it doesn't look so appetizing, it truly is! The potatoes and sauerkraut make it a huge meal, and at 9 euro you really can't find anything of this size and quality around. The mustard was honestly the best I've ever had and it's just an all around special place. I came at 3:30 pm with barely a line and one table left to sit outside (plenty inside) and by 4:30 it was empty. The food comes out in moments. I was still eating an hour later bc this plate is gigantic. Friendly service too. I don't speak German and the girl at the counter didn't speak English, but we made it work. Pointing, context and a smile go a long way!

Kumpel means Friend in German. And I have a new…read moreOne. My 'Friendly' neighborhood Butcher has Super Hero Skills and Tender Juicy Meat. The Quality is Magnificent. But what's Better is the Service. YES the SERVICE! So 'Freundlich' und 'Experten' Even if I was Vegan, I would Find time for a 'Chat' Berlin is not known for Warmth when it comes to the 'Vibe' so it's truly a Pleasure to walk away With a 'Smile and Hope' ) The Meat Array and Display Speak Clarity and Abundance and Expertise at one's 'Craft' Yes there has been previous Accolades hurled his way, Yet 'Humble' they stay. An Attribute of Quality, Meats and Personnel. The Butchers The Bakers The Candlestick Makers Are All here in the Markthalle. So if you are 'Bored', 'Be No More' as the future and Past is Present....here. p.s. the BRANDING represents The entire business. And it's not just a marketing exercise. It's REAL.

Kumpel & Keule Dry Aged Beef Burger, 8€…read more Size 1 (pretty perfect ratio of everything) Meat 1 (There is dry aged beef in here!! The burger is sold by one of the most hyped and hip butchers of Berlin) Bun 1 (not a brioche, better! A toasted soft bun with some grain, from the bakery right across their market stand) Freshness 1 (The meat, the bun, the salad, the tomatoes, the cheese, everything is selected carefully. They know the (local) origin to every ingredient! The sauce is flavorful and not heavy. No onions!! Yes!) Price 0.75 (This is just me being a cheap Swabian. The exclusive ingredients definitely have their fair pricepoint. With 8€ this is still the most expensive Cheesburger I had in Berlin so far) Total 4.75/5 The new King in Berlin's cheeseburger game!

From the owner: Täglich wechselnde Mittagsgerichte wie Schnitzel, Schweinebraten oder Königsberger Klopse warten…read moreauf Sie in unserem Imbiss und Fleischerei. Darüber hinaus können Sie natürlich jederzeit auf unsere beliebten Klassiker zurückgreifen: Currywurst, Leberkäse mit süßem Senf, Gulaschsuppe, Hähnchenkeule und vieles mehr. Die Fleischerei Neuling steht seit Jahrzehnten für hochwertige Fleisch- und Wurstwaren, täglich frisch zubereite Mittagessen, leckere Spanferkel und viele weitere Köstlichkeiten. Nach unserem erfolgreichen Umbau im Frühjahr 2014 erwarten wir Sie in neuem Gewand und freuen uns auf Ihren Besuch.

From the owner: Wir sind haben uns seit 2 Generationen darauf spezialisiert, Wurst- und Fleischwaren…read morein eigener Herstellung zu produzieren. Und das ist noch heute so. Ich muß immer wieder feststellen, wie überrascht einige Kunden darüber sind. Unser vielfältiges Sortiment hat für jeden Geschmack etwas dabei. Ob herzhaft, süß, scharf oder fruchtig, wir machen Ihnen Wurst die schmeckt. Zu Ihrer Party oder Feierlichkeit, erwarten Sie von uns eine umfassende Beratung und einen zuverlässigen Service. Spezialanfertigungen, neue Wurstkreationen oder Salate, runden unser Angebot ab. Ihr Fleischermeister Jürgen Naesert

Don't go here if you're a foreigner and don't speak German…read more I'm truly shocked how I was treated in this store today. The lady in the shop comes up to me and asks me if I want help. I then say yes please and tell her what I'm looking for. She looks at me in horror so I then ask politely "I'm so sorry, do you speak English?". She then said "yes I do, but it's so rude of you to just come in here and speak and not even ask me first if I speak English and you don't even say hello or thank you or anything!!!"-with this really mad voice. First of all, I did say hello, but she was busy w another costumer and maybe didn't hear me. Second I don't know what I would have said thank you to already at this point. But I was so surprised by her reaction I just said "ok, I think I will leave now". She then followed me to the door and said "This is Germany, we speak German here!" To which I replied "But I'm not from Germany, I would love to speak German but I don't yet" (I moved to Berlin 3weeks ago and don't know how that would even be humanly possible). She then tells me "then go learn German!", then she goes on and says a bunch of more rude and offensive things to me as I walk out of there. This left me really upset and sad because I was really hoping to become a regular and big customer at this store, also I've so far only been met by nice and encouraging germans so this was definitely a setback. Just want to mention that this was the older lady working in the store and I have been shopping three times at this store before but only from the younger one of the two and she's been super nice to me.

From the owner: Bei uns bekommen Sie zum Beispiel:…read more Bio-Fleisch und Wurst von den Herrmannsdorfer Landwerkstätten in Bayern Label Rouge Geflügel aus Challans, Frankreich (bäuerliche Freilandhaltung) Iberico Schwein aus Freilandhaltung in Spanien Dry aged Beef von True Wilderness aus Deutschland Dry aged Beef von John Stone in Irland Black Angus Rind aus Freilandhaltung in Nebraska (Greater Omaha Packing Co.) Kikok-Maishähnchen aus Deutschland außerdem Gans, Ente, Maishähnchen, Wachtel, Kaninchen, Duroc-Schwein, Wagyu-Rind, Lamm, Kalb, Bison - und die besten Neuland-Grillwürstchen der Stadt! Salami, Schinken und Terrinen von Gans, Ente, Wildschwein. Kaninchen, Hirsch. etc. Dazu diverse Senfe, Grillsaucen, Mayonnaisen, Chutneys, Essig, Öl, Gewürze und Fleur de Sel.Eine kleine Auswahl an französischen und italienischen Delikatessen wie Schinken, Salami, verschiedene Öle, Essige, Pasteten, Senf, Gewürze, Grillsaucen, Ketchups und Mayonnaisen finden Sie ebenfalls bei uns.

A small neighborhood butcher. The staff are super nice and quick. Two youngish enthusiastic men…read morewere working there when I entered and had the order ready and waiting.

If you have to eat meat, please take some 'Neuland'. Their not as industrial as the other ones.read more

Die Blut,-und Leberwürste sind super lecker, ohne Grütze und immer frisch. Ich bestelle vorab per…read moreMail​ und bekomme vor Ort zudem noch eine super Beratung. Die Würste werden dann entweder an Vereinsmitglieder weiter gegeben oder nach dem Angeln als leckeres Mittagessen gereicht. Mittlerweile mache ich auch Schmalz selbst und auch hier tolle Beratung.

Große Auswahl an verschiedenen frischen Fleischsorten Alles was man für ein leckeres BBQ braucht…read morefindet man hier. Nur der Laden bräuchte eine Renovierung

From the owner: Fleisch aus artgerechter Tierhaltung, frisches Wild direkt…read morevom Jäger aus der Region, hausgemachte Wurst und Schinkenspezialitäten nach alten Familienrezepturen neu interpretiert, ganz ohne Farb- und Konservierungsstoffe, nur mit Rohgewürzen