The location is very beautiful and we loved walking around the area surrounding the parking area…read morebefore dinner. The restaurant had great food but I think you would need reservations to get a window table.

At the end of the road in St. Anthony next to the lighthouse you'll find the friendliest servers…read more Excellent bar drinks served with iceberg ice! Crab was delicious

Not many dining choices in this town. Jungle Jims was average at best but may be the best little…read moreSt. Anthony has to offer. That's probably why most of my fellow cruise passengers probably ate on the ship. This place was empty except for myself and the only staff member I saw: the bartender and only waiter at the time. But that didn't deter me. He welcomed me and told me to sit anywhere. I have to assume it gets busy in the evenings. This is a small chain with several locations in eastern Canada. It's a sports bar decorated in a kitchy jungle/beachy theme; bamboo, cartoon Mariachi animals., colorful menus. Cocktails were a mix of typical Polynesian and some unusual ones. They were all offered in two sizes: the small with 1 ounce of alcohol and the large with 2. An interesting idea. However, as a tourist in Newfoundland I opted for a local Quidi Vidi beer which was - fine I guess; I'm no connoisseur. Drink prices were refreshingly low. I ordered the Fish & Chips: fried cod, fries, and coleslaw. The fish was ok but I doubt it was "fresh off the boat." Batter was crunchy and just thick enough but pretty oily. The fries were also a bit oily but pretty good, hand cut and with their skins. Coleslaw was just ok; too wet from excess mayonnaise. The portions were decent: 2 pieces of fish and the right amount of fries, coleslaw more than usually provided. Rereading the menu I saw that you can add dressing for $2 or gravy for $2. I don't know what the dressing is for but the gravy is presumably for the fries, to make it into poutine. The menu is extensive and has the typical bar-food items: burgers, nachos, ribs, Tex-Mex, bowls, salads, steaks. Lots to try. Keep your expectations moderate and you won't be disappointed.

Really good food, jungle vibes, and really good service, food is delicious…read more Very nice seats, In a nice spot for a resturant

First time had Moose meat! Had Moose burgers, calamari and moose soup! Not sure whether to mark…read morethis good or bad but the burgers were juicy, tasted unlike beef and there was a rush of customers at dinner time! Service was pretty decent in spite of the cook herself serving us! :-)

Chicken & Taters. Tasty fast-food style chicken sandwich. Counter service was busy, but fine…read more Canadian, sustainable, local food at a reasonable price. Simple menu and efficient ambiance. For local beverage choose milk.

Not Great, the service is slow at the best of times, while the taters are good it seems the fried…read morechicken is now terrible. Seems like they soak it in grease! Sad, it used to be good food!

My tour group attended the Great Viking Feast portion, which is held in a longhouse behind the…read morenormal restaurant. And it's a good atmosphere. Don't come expecting a Medieval Times level production, because it's not nearly that scale. But all the folks involved are not only friendly but seem truly interested in conveying a sense of the history. The food was a tasty buffet with a good variety. I'm not sure what Vikings ate, but I'm pretty sure it didn't include Jiggs Dinner, beans, or fried rice. It does seem slightly expensive all considered.

Great food, fish and chips the best around, and great service, nice and clean. Will definitely go…read moreback!!!

Absolutely the best fish-n-chips and fish burger I've EVER had ( and I lived in England for a…read moreyear). You can NOT go wrong eating here. The Snowstorm desserts are delicious also. If I didn't live 3000 miles away, I would frequent this place more often! The owner Natalie is great. Hope the music festival went well this summer. Maybe you can get some professional wrestling there in the future!! Mateo L. Dallas Texas

This was one of the best meals we had on the entire island. Excellent potions, delicious food and…read moresomething for everyone. Our server even managed to convince my husband to try cod tongues and we all enjoyed them!

Good food for the whole family! Fun music playing! Friendly service. Nice patio facing a beautiful…read moreview.

We enjoyed our dinner very much! Had unusual & locally flavored martinis with a fish chowder &…read moremussels for starter, delicious cod for entree & finished with rhubarb pound cake & a flourless chocolate cake. Highly recommended!

Great white tablecloth dining at the end of the Viking road!…read moreWe were there late June which is pre-peak season and were able to get a same day reservation for 4 for dinner. Pan seared cod was yummy, as were the rhubard pound cake and figgy duff. Didn't have room for the lobster but it looked great and was much less than in Nova Scotia. Great attached bookstore, and the Leif Ericson statue is right outside. The only negative was the brutal reflection of the sun off the St. Lawrence.