This restaurant is only 8 minutes away from Bergerac, yet it feels like you're entering a whole new…read morerealm! It's rated one star by Michelin and we are wondering when the other star will arrive? The chef is creating dishes that will stay in the deepest recesses of your long term happy memories. Our dinner was presented with grace and pleasure which added to the pleasure and grace when the food hit our palate. Fantastic wine list AND you are overlooking the entire city of Bergerac. This restaurant is a gift for foodies within an hour's drive! If it's a nice evening, request to sit on the terrace. You will not be disappointed!

With a party of seven we were delighted by the view , the food, the wine, the atmosphere. You will…read moreneeded to book.

This trip to Europe was a number of "firsts" for me - first time in a bat cave, first fishy…read morepedicure, first time eating Foie Gras, but I digress. Most importantly, this was my first visit to a Michelin starred restaurant. Restaurant Les Frisques is situated in the East Wing of Chateau des Vigiers. The Chateau sits atop a hill and looks down over the golf course. The building and grounds are elegant and well maintained. Walking into the restaurant, we were immediately greeted and welcomed. We sat at the small bar and enjoyed a drink while our table was prepared. As an aside, reservations are highly recommended if not required. It was a chilly evening so everyone was dining inside although the patio for dining al fresco looked to be quite comfortable. The restaurant itself just screams elegance with tables spaced far enough apart to afford diners plenty of privacy to allow easy conversation. The wall frescos, warm shades and picture windows add an intimate atmosphere to the dining room. It's just a lovely place to linger and enjoy a great meal. I'll be the first to say my French is limited to non-existent. The servers spoke perfect English and were very accommodating to translating the menu. Service was simply impeccable - professional yet friendly. Best service I have ever experienced in a restaurant. We were treated like rock stars. We started with two appetizers. The first was baked langoustine in an elderflower consommé with strawberry rhubarb. The second was the Foie Gras with the cherry rhubarb sauce. I can't pick a favorite as both were absolutely delicious. The Foie Gras melted like butter in my mouth. The langoustine was tender, perfectly baked and exploded with flavors. For entrees, I chose the veal filet mignon with mushrooms, my husband chose the beef fillet stuffed with foie gras and his son and daughter-in-law chose the rack of lamb for two. All the entrees were delicious. The flavors to each dish were unique and delicious. The rack of lamb however was by far my favorite - tender, juicy and so flavorful. I am no expert when it comes to French wines. The sommelier was ever so patient as he made different recommendations which would complement each of our meals and describing the flavor profile of each. We ended up selecting a 2004 Chateau Haut-Brion, a Bordeaux Red Blend from Pessac-Leognan. It was the perfect choice with wonderful aromas of berries and currant - a full bodied wine which complemented each meal perfectly. This is by far one of the better dining experiences I have ever had. Everything was perfect - timing of the courses, our selections, the wine and of course the wonderful service. It was also one of the more expensive dining experiences I have ever had, but in my opinion totally worth the price paid for a fantastic evening out with family. I would love to return given the opportunity.

From the owner: Terroir et splendide "Renaissance" Le château des Vigiers abrite en ses murs une perle de la…read moregastronomie française. Le restaurant Les Fresques mené par les mains passionées du chef Didier Casaguana enchante les papilles des amoureux des produits du terroir.La Truffe est reine en ce château du XVIème siècle où la vue imprenable sur le lac laisse rêveur. Ce lieu historique se démarque par la grandeur et la beauté des fresques qui l'habillent, pour une ambiance des plus relaxante.

Amazing atmosphere and wonderful staff and food…read more We got seated right away and ordered a carafe of wine. The appetizer was some sort of eggplant and veggie mix, with some tomato sauce. Very tasteful and light. For our meals we got the beef skewers, pasta meatballs and Alfredo pasta with veal. The entire party was very satisfied and happy and we left full! If you're ever in Bordeaux and the Eymet, Noevelle-Aquitaine area I highly reclined visiting this restaurant!

We had some excellent pizza from here. It had plenty of cheese and a yummy sauce. The crust want…read morethe greatest, and that's why we didn't give it a 5. When you come to Eymet, you should go to this pizzeria!

I am living in France for one year and this is my absolute favourite French bistro. The food is…read moretypically french while being fresh and light. The steak tartare is, so far, the best I have had in france and my relatives have ordered the burger, omelette and king prawns. All delicious! They have house wine and beer on tap. The service is fabulous (especially by french standard). Would highly recommend and will continue to return here.

Eating at Le 8 was easily the best food-y experience on my recent trip to France. They have a small…read moremenu of rustic French cuisine, but they do everything beautifully! We went for a 4 course menu for €19. How can food this good be €19 !? - The soup of the day was a countryside soup...and I think it might be the tastiest thing I ate all week. It was hearty and simply lovely. I knew we were having four courses, but I couldn't help but have seconds! - I had a melted wheel of Camembert for my starter, while my husband had escargot in tomato sauce. I really liked both. - We had stunning duck for our main course, served with pears that had been poached in wine and a spiced carrot mash. - We finished with perfect crème brûlée. I was uncomfortably full after this meal, and still too full for breakfast the following morning...but I loved every bite of it. Seriously if you are staying in Port-Sainte-Foy-et-Ponchapt, make a booking and visit here!!

Fabulous lunch at La Cour d'Eymet! The best Daurade Royal ever! Cannot wait to be back to this…read morebeautiful restuarant and area!

Outstanding food and atmosphere Super talented chef…read more Has a hotel on property