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    Evil Wings

    4.3 (22 reviews)
    Closed • Closed

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    EVIL WINGS ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Evil Wings

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    Sampler plate
    Kayla V.

    Decided to walk to the food truck that's always by my house. Food was good, but the service was excellent. The lady who took our order and man who cooked our meal( I assume are the owners) made my day with their kindness and I look forward to supporting them in the future!

    Damnnnn. Quezabirilla and a wet burrito. Such good food Super friendly service. With a handful of other items on the menu I want to try, I'll be back.

    Potato and Chorizo Hardshell Tacos

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    1 month ago

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    3 years ago

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    3 years ago

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    Irma Irene L.

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    2 years ago

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    Irma Irene L.

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    3 years ago

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    3 years ago

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    1 year ago

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    2 years ago

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    Irma Irene L.

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    2 years ago

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    Irma Irene L.

    Thank you so much hope to see you soon

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    2 years ago

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    2 years ago

    Delicious. Nice people/service. Wish they have a place to wash hands - my kids and I were just coming back from a bicycle ride.

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    Irma Irene L.

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    2 years ago

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    3 years ago

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    2 years ago

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    3 years ago

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    Irma Irene L.

    Thank you so much, we are here to do our best. We appreciate you.

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    3 years ago

    They had very good wings. Very friendly people who brought the wings to my car for no reason.

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    3 years ago

    Best service and the best food i have ever tasted wings are amazing and the wing challenge is amazing

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    3 years ago

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    Ask the Community - Evil Wings

    Review Highlights - Evil Wings

    “The food is prepared with love, kindness, and happiness.”

    Mentioned in 2 reviews

    Read more highlights

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    Pono Hawaiian Grill - Kalbi short ribs, rice and mac salad

    Pono Hawaiian Grill

    3.8(1.7k reviews)
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    Wanted something interesting for lunch and came to Pono. There is a parking structure nearby that…read morewe parked at since we couldn't find beach parking. Interior is huge with a large outdoors and it looks like they have live music. Near the bar area where we went was the most amount of Hawaiian Sun beverages I have ever seen, cases and cases stacked on each other. For some reason the menu was confusing and hard to figure out, I think its because it was so large and so much variety. Tuna Poke Bowl: Shoyu marinated ahi tuna, sweet onion, green onion, Hawaiian kalua pork. Comes with Pono furikake seasoned rice, seaweed salad, edamame and pickled ginger. Got this for my parents and they devoured it, it interestingly comes with their Kalua Pork which is excellent. Loco Moco: Two scoops rice, two grass-fed beef patties, two eggs your style and 'ono brown gravy served with macaroni salad and house-made Kim Chee! My wifes favorite and she loved their take on it, the beef was nice and savory and the gravy was perfect. BBQ Combo: Chicken Teriyaki, Beef Teriyaki and Kal-bi Ribs with Pono brand furikake seasoned rice, house-made kim chee, mac salad. For the kids, very upleveled hawaiian BBQ. Fried Fish Taco: I want to call this out because it was so good! The fish was tender and the breading was super crispy, I got the Kahlua Pork taco as well but liked this one a lot more.

    Located about 15 minutes from UCSC, parking is limited and very hard to find. We got lucky with a…read morelot that had free parking which was only a block or so away. The interior is nicely decorated and spacious making it great for big groups. Loco moco burrito (4/5): delicious. The skin was crispy which I liked. A bit mushy but the macaroni was soft and well done. The beef was tender and flavorful. I still wonder why the tortilla was red though. Tap to pay is accepted. Overall, Pono Hawaiian Grill has some delicious food. The vibe is good too.

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    Riva Fish House - On the iconic Santa Cruz Wharf, Riva has been Dishin' fish since 1981!

    Riva Fish House

    3.6(1.6k reviews)
    0.9 mi
    •$$
    Locally owned & operated
    Outdoor seating

    4 stars for food. They just magically has everything I like, the Fish and Calamari both in one a…read moredish (never seen that before), yummy cup of clam chowder for $7, plus replace fries for a lightly coated coleslaw. Calamari here is not ring so minus one star. 5 stars for service: our great and wonderful Nicole server was fast, caring and love her customers. You can just tell by the little details she does 5stars for the epic views and check out their restroom too, a nice surprise haha (RV trailer size) Best on the pier

    One of the old school players doing the mandatory seafood on the municipal wharf in Santa Cruz…read more Pretty touristy (as it should) but I also sensed a good amount of locals just out for a good time. Nothing fancy or cutting edge here. But imo these are the kind of old school seaside joints that many inland seafood places try to recreate. This is the actual model places like Red Lobster, the now defunct Fish Market and Market Broiler bases their businesses on. *food for thought* Crab Cakes ($16/4*) Served with pickled onions and remoulade right on top. At first I thought the crab cakes were too bready, like a decent amount of bread crumbs in the crab mix to bind it. The texture was very smooth and more paste-y than crab shreds in texture. So my first initial bites I was ready to start not liking the dish. But after the 3rd/4th bites I realized that it wasn't all that bad and that most crab cakes are made in this fashion more than not. Unless you go to a hella expensive resto where they can use lump meat without hezzy. The crab flavor was indeed there, and the seasoning was spot on. And the mushy texture was really helped by the pickled onions which gave each bite a brightness and crunch. I think ALL crab cakes should be served with pickled onions. Yet I hardly ever see it. Great move on their part. Grilled Halibut ($30/4*) I chose this simple prep cuz I love local fresh seafood done simply so I can appreciate the freshness of the fish. It was grilled ok over coals but did get a bit dry as halibut is so lean, kinda like grilling pork chops. I think they should baste the fish with some oil/butter while it is grilling. It keeps the fish moist during that dry method of grilling. They do offer like 8 sauces to choose from to pair with your fish. I chose a Picatta sauce that was butter, garlic , parsley, lemon and capers. And theirs was light and fresh and when poured over the grilled fish just totally absorbed into that fresh halibut. I even sensed a bit of anchovy umami in that sauce which I found very effective. Had a glass of Chardonnay with the food which was very complementary. Then finished with an Irish Coffee as I was too full to eat anything else. I should have called out for Jamesons whiskey tho, as I think I got their well version. Not as smooth as Jamesons which is usually my go-to. Still an above average seafood outing in a seaside town. Service was proper with really good timing on coursing. I hate when a course arrives when you're still in the middle of a soup or appetizer. Riva I came in not expecting much but I left more impressed than not. I would come back for another round.

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    Riva Fish House - Local artist Jeff Owen's beautiful fish dancing in the sea breezes on the Santa Cruz wharf!

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    Local artist Jeff Owen's beautiful fish dancing in the sea breezes on the Santa Cruz wharf!

    Margaritaville - Happy Hour Menu

    Margaritaville

    4.1(1.2k reviews)
    4.0 mi
    •$$

    Wow - it's been ages since we have dined at Margaritaville - it seems to have improved massively…read moresince our last visit. We enjoyed the guacamole, halibut fish tacos, Dungeness crab tostadas, and (due to a temporary dietary restriction) the cheese quesadilla. All, plus the Cadillac margaritas were absolutely perfect. The chips were fresh made, too! But the true icing on the cake was the attentive, kind service by Nora. We will definitely be back!

    My daughter was out with her friends (typical teenager, I suppose), so I thought I'd enjoy a…read morerelaxing day to myself. But my partner convinced me to join him and his daughter for a trip to Capitola. At first, I hesitated--it felt like a third-wheel situation--but he assured me it would be fun to have dinner together. Eventually, I thought, why not give it a try? By the time we arrived, all three of us were hungry, so we explored the beachside restaurants. We ultimately chose Margaritaville, which seemed to have the best menu. Although I was tempted by a margarita, I decided on a Butterfly Passion instead and asked the server if it was a pretty drink--thankfully, it was both beautiful and delicious! We began our meal with guacamole and chips. I was a bit concerned the jalapeños would make it too spicy for me, but it turned out just right--a fantastic appetizer. My partner's daughter ordered a Chile Verde Enchilada and enjoyed it, though she couldn't finish her rice and beans, which she kindly shared with me. My partner and I split an order of Dungeness Crab Tostadas, and they were absolutely delicious. Our server was friendly and attentive, got our orders right, and made sure we didn't wait long for our food or drinks. I was surprised to discover that Margaritaville has so many locations, including all-inclusive hotels--who knew it was so popular? After such a great first meal here, I'd definitely visit another location if I get the chance.

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    Manuel's Mexican Restaurant - Beef taco, chicken enchilada (mine) and pork tamale.. fabulous...

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    4.0(1k reviews)
    6.3 mi
    •$$

    Manuel's Restaurant Make it a beach day + date day! Spend…read morethe day at Seacliff State Beach, then head over to Manuel's for some authentic Mexican food, cocktails, great atmosphere, and excellent service! Family-owned, family-friendly, and definitely worth the stop. The beach was beaching... now the tacos are taco-ing! Lunch, dinner, or takeout--Manuel's is a 5-star stop!

    We're visiting from the Bay Area. This was our first time at Manuel's. It will not be our last!…read more The restaurant is cute and reminds me of a Mexican restaurants I grew up going to. Beautiful decor, fresh flowers & friendly staff. The chips & salsa were fresh and delicious. The salsa had a different flavor. I'm not a chef. But it reminded me a little of adobo (maybe)? Whatever it was we all really enjoyed it. The guac was creamy and limey. Most of us got combination plates. I got the 2 items: a cheese enchilada with the carne asada taco (it's a bit of an up charge & it was definitely worth it!) the asada was so delicious! Chewy and flavorful. The enchilada sauce was perfect too. My husband's combo plate, was similar but he got 3 items, including a pork tamale. He said it was great. Other things of note: the beans were good & not runny, according to others as I don't eat beans. Rice - so good, my kid ate an entire side of it. Loved the rice. Chili verde - incredible accounting to my MIL Daily lunch specials were repriced very reasonably & there's several options.

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    Evil Wings - foodtrucks - Updated October 2026

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