Whatever for you are in this town, you WILL come and take a dinner or just a pizza away in this…read morerestaurant. Very friendly, very good 'french cuisine'. Just try, you will share my feeling.

From the owner: At L’Alcyone, every dish carries the spirit of the seaside. Nestled just steps from the sweeping…read morebeaches of Fort-Mahon, our restaurant blends authentic coastal flavors with the warm, relaxed atmosphere of a true French brasserie. What makes us unique is our commitment to honest cooking: generous plates, fresh local ingredients, and the comforting taste of home — all crafted with the know-how of chefs who love their craft. Whether you’re craving seafood straight from the coast, a tender cut of meat, a wood-fired pizza or a family-style classic, our menu brings together the best of regional tradition and modern comfort. Guests return for the friendly service, the vibrant dishes, and the feeling of being welcomed like regulars from the very first visit. At L’Alcyone, you’re not just eating — you’re enjoying a moment, sharing stories, and experiencing the simple pleasure of good food in good company. Come for the flavors. Stay for the warmth. Discover why L’Alcyone has become a beloved stop for travelers, families, and food lovers all along the Picardy coast.

From the owner: En plein coeur de la cité médiévale A l'entrée de la vieille ville, située juste après le passage…read morede la Porte de Nevers, cette crêperie est l'un des rares lieux de restauration dans la cité médiévale valéricaine. D'un charme certain avec son cadre campagnard, elle a adopté la gastronomie bretonne à base de galettes et de crêpes, avec des recettes maisons et l'éternelle ficelle picarde. La réservation est recommandée dès la belle saison.