Another amazing event for the books! I was really excited about this event, because I love Cajun food and all that it represents. The food, the drinks, the people and the music Rouxpour embodies in all that they do!!
Upon arriving, we were greeted by Farrah, Jando, and the great hosts, where we got badged up, armed with fans, and gifted drink tickets for our bevvys and a giveaway!
As we made our way through the restaurant, the elite squad united around the bar and our Yelp setup to grab drinks and start our fun night! It had been a while since I got to see everyone, so the night was filled with lots of hugs, laughter and catching up!
Before we knew it, the night was off with a bang! Food started to appear, and of course the camera always ears first! It's kinda a funny thing to watch everyone capturing food before anyone ever grabs anything, and staff I don't think are ever truly prepared for our excitement of food! But this staff, they were just as excited as we were, and it made for such a great evening!
First round of food to come out were shrimp deviled eggs, which were a deliciously perfect two bite hors d'oeuvre. Next up were I believe crab cakes and boudain balls which were perfectly seasoned and just enough kick to wake you up! Then for the oysters, I met Grayson who was kind enough to share an order of his with me, they were chargrilled and oh so delectable!!! Perfect bite on their toasted bread, to sop up the remaining juice from the shell!From the photos it looked like there were a few other items served up, but I unfortunately had to leave before the end of the event.
I want to give a huge huge thank you the all the staff, the servers were amazing, Gabby behind the bar, was whipping those drinks up and had the best smile! And to mgmt team of Rouxpour, you should be proud, your staff showed some beautiful southern hospitality! And lastly but not least, Yelp, Jando, & Farrah! You all put so much love and effort into these events and it shows! Thank you thank you for all you do for us! We are lucky to have you have you both! read more